After a night of silence, Lingyang took the train and came to a place in the early morning of the next day, which is the economic center of Hokkaido - Sapporo, the center of Sapporo is full of delicious food, lively and bustling streets, and it is also a popular tourist destination.

However, Ling Yang and they didn't get any opportunity to sightsee, because as soon as they got off the train, they got on the bus and were taken to a western-style pavilion built on the mountainside, and the second assessment was held here, Ling Yang looked at the heavy snow outside the window, and the cold wind, and knew in his heart that if these people were playing tricks on the ingredients today, then there would be no way for Masaharu Miyano and the two to come, so they could only rely on themselves today.

"After a long journey on the train, did you sleep well? I'm the instructor in charge of the second test review, my surname is Endo, and without further ado, I'll explain the rules right away, and this trial is held in a one-person way, and this time it's not about specifying one ingredient, but about a specific type of cuisine, and the theme of this time is 'noodles'."

"When it comes to Hokkaido's noodles, the most prestigious ones are the ones that have a wide variety of ramen, such as Sapporo ramen, Hakodate ramen, Asahikawa ramen, etc., and of course, there are many udon noodles and soba restaurants, especially soba, which is the largest producer in Hokkaido, far ahead of other regions? Because of the vast area, a variety of pasta cultures that reflect the characteristics of each region have been born, so let's take on the challenge of pasta as the theme today!! The lecturer Endo looked at the crowd and said.

"Pasta." Ling Yang muttered, and then stopped talking.

"However, the most basic ingredients have been prepared in the middle of the venue, and there are all kinds of noodles that need to be matured, and they have been left to rest overnight, and there are other vegetables, soup, etc., which are also prepared, but this alone is not enough to be called a delicacy, and the ingredients that are not enough are raised by themselves, so that the novice can construct a food that compares to the central teachings, and the condition for customs clearance is to serve a pasta dish that satisfies me, and the time limit is three hours!!"

After that, Ling Yang and others began to choose pasta under the guidance of the staff, and then made it in separate venues, but Ling Yang and others found out that they were ranked last, and when they went to choose pasta, there was no pasta, even flour, rice noodles and other materials for making noodles were only a little bit left.

They understand that this is what the central gastronomic apparatus is used to embarrass them, pasta-themed dishes, and the most important thing is that there is no more noodles, so what does it make them do.

Ling Yang, Daigo Aoki, and Shoji Sato were divided into a venue, and the three of them were the only three students in this venue who did not have ingredients, and the other students were all people who had surrendered to the central food agency, and they looked at the three of them at this time, and there was an uncontrollable sinister smile on their faces.

"This ...... What should I do? There is only a little bit of flour left, so how do we make pasta? Daigo Aoki said with an ugly face.

"It's still snowing outside, and I'm so drunk that I want to lose the ingredients I raised, and I can't get out at all, do we mean that we're just like this, and we're eliminated here by such means?" Shoji Sato said with an expression that wanted to cry.

"Ahh Have you all forgotten the hellish lectures you had during the previous seven days? Ling Yang looked at the two and said.

"Hell Lecture?!" When the two of them heard Ling Yang's words, they immediately thought of the seven days before the promotion test, during which they lived in dire straits every day, and now that they thought about it, they couldn't forget that memory at all.

"That's right, even if we only have this little bit of flour, but we have so many ingredients, can't we make it?" Ling Yang said as he handed it to the two of them with a large bag of ingredients.

"Yes, that's fine, hahahaha" The two of them saw the bag of ingredients and walked out of their frustration at once.

What did you Dao Lingyang bring, that is, the potatoes that are abundant in Hokkaido, this time they are going to use potatoes to make pasta, but it is not exactly potatoes, flour will still be added to it, after all, it is pasta, how can it be called pasta without flour.

All three of them had their own ideas, so after the flour was properly distributed, they immediately started making it.

Potato noodles, this reminded Ling Yang of the dishes that Ah Fei made when he passed the special chef test in the little master, potato noodles, but this time Ling Yang did not plan to reproduce this noodles, because there was no flour in the potato noodles made by Ah Fei, and they were going to make noodles this time, and they had to be flour, so Ah Fei's potato noodles were not suitable.

And in Hokkaido, there is also a dish made of potatoes, Lingyang and they are now going to imitate this Haoxue udon noodles to make their own noodles, because this is Hokkaido, and they have found a lot of things containing potato starch in the kitchen, so although the flour allocated to each is a little small, but if you add these things containing potato starch, then it is enough.

Ling Yang's speed was fast, he finished the dough before Aoki Daigo and the others, but because there were many potato ingredients in it, Ling Yang didn't use the same technique as ordinary noodles making, but used a noodle pressing machine to press the noodles directly into the broth that he had already made from vegetables.

Because the potatoes made by Lingyang contain flour, although there is little, they will not melt in this hot soup, and because the potatoes are steamed before they are kneaded into dough, they can be scooped up and eaten in less than a minute after being kneaded into the pot, but this is just noodles, and they have to be topped with toppings, but now they have no ingredients, so they can only use potatoes to make them again.

Ling Yang and each of them make noodles in a similar way, but this broth is different from the toppings on it, Ling Yang makes potato chops like meat steaks, which is Ling Yang knocks out the bone marrow oil in the bones, and then kneades it with steamed potatoes, and finally puts it in a pot to season and fry, it smells like meat steak, but it tastes like potatoes.

When Ling Yang brought his potato noodles to him, Endo couldn't believe his eyes at all, he knew the crisis he had created for Ling Yang, but now Ling Yang actually served a noodle dish, and it looked so delicious.