"Everyone, I believe you all already know what you are going to do today between the moon and the sky, that's right, it's the long-awaited Ten Masters Challenge, facing the Ten Masters of the Far Moon, and the one who challenges is the legendary Halberd Eater of the Far Moon, who has challenged the halberd eater of more than 1,000 people in the entire grade in a year!!"

"Oh!!"

Between the moon and the sky,The building in the Far Moon School Park,Specially used for the competition for seats between the ten masters,Of course, it is also the final venue of the annual autumn selection competition,At this time, the entire moon and sky are already full of people,It's like the autumn selection,No one is absent。

And after the host finished speaking, Ling Yang walked out in a white chef's uniform under the illumination of the lights, and on the other side was Tian Suohui, whose self-confidence had risen a lot after becoming the tenth seat of the Ten Masters of the Far Moon, the two walked to the center under the illumination of the lights, and watching the two of them appear, the students of the junior high school and high school present were all boiling.

"Ahh Megumi Tadosho senior!! ”

"Halberd Maniac, that's so handsome!!"

"I can't stand it!!"

“......”

"I don't believe I need to introduce who these two are.,And the examiner is the former commander of the Engetsu Academy, His Excellency Nagi Kiri Senzaemon.,And the current commander-in-chief, His Excellency Erina Nagikiri.,And the chief chef of the Far Moon Resort, Gin-sanpama Dojima!!"

"Oh!!" Hearing the names of the three people who served as examiners, the people present boiled again, and His Excellency Nagi Senzaemon had already retired, but he didn't expect that he would appear again today because of a halberd.

"Then now the halberd eater Xingping Lingyang and the tenth Xi Tian Suo Hui of the Ten Masters of the Far Moon will start immediately, the theme of their cuisine is mutton, please put both sides in place, and the halberd will officially begin!!"

In the passionate voice of the master of ceremonies, the venue was even more enthusiastic, and Ling Yang and Tian Suo Hui also came to their respective cooking tables, and there were already ingredients prepared by Yuanyue School on the cooking table, and they only needed to cook directly.

And this halberd duel can be said to be informal, because there is no bet at all in this halberd duel, it is purely a challenge, but in addition to the bet, the others are completely in line with the rules of the halberd, and even the previous commander and the current commander agree with it, this is naturally the halberd.

"Lamb? It's time for a dish to appear! Ling Yang came to the cooking table, looked at the fat and uniform mutton on it, and already thought about what kind of food to make.

When he came here, he found that Chinese cuisine was in decline, but at that time he did not have strong strength, did not have superb cooking skills, and could not present the cuisine of the Manchu and Han banquets well, so although he was good at Chinese cuisine, but he rarely made Chinese cuisine.

Braised unicorn noodles are exactly the dishes that Ling Yang is going to do this time, and this is also the cuisine in the Manchu and Han banquets, speaking of braised unicorn noodles, there is also an allusion.

Legend has it that Tang Taizong Li Shimin suffered from cold disease in a midwinter snow day before ascending the throne, and fell into a farmhouse, the farmer's mother and son were kind-hearted, and the domestic horns were like deer not deer, the head was like a horse not a horse, the body was like a sheep and not a sheep, and the hooves were like a cow and not a cow (also known as elk) slaughtered and stewed soup, originally wanted to make noodles with noodles for Li Shimin to satisfy hunger, but the pursuit of the enemy was pressing, the situation was urgent, the old woman had to hastily pull the dough directly into the soup pot, and cooked the back end to Li Shimin, Li Shimin ate sweaty, warm currents, did not feel the spirit of the great lift, the cold disease healed, So he said goodbye.

After Li Shimin ascended the throne, he didn't feel any taste of the delicacies of the mountains and seas all day long, so he remembered the noodles made by the peasant mother and son who had eaten, and thought of their life-saving grace, so he sent someone to search for the peasant mother and son to reward them generously. The hard work paid off, and the farmer mother and son were finally found. Taizong ordered the imperial chef to learn from the old man, and since then, there has been this life-saving noodle on the imperial diet of the Tang Palace-unicorn noodles.

Later, because the four are extremely rare, and it is difficult to hunt, they have to replace it with goats, and the unicorn noodles are also renamed goat stewed noodles, which are not inferior to the taste and medical value of the imperial kitchen and the imperial doctor, so the mutton stewed noodles have become a famous meal in the palace and have been prosperous for a long time.

The Qing Dynasty Eight-Nation Coalition Army entered the city of Beijing, and the Empress Dowager Cixi fled to Shanxi for refuge, still keeping in mind the effect of braised noodles to replenish the body and dispel cold, and sent the chief manager Li Lianying Zhaogong goat to make stewed noodles for many times, and the risk of cold disease was lifted in time, until the end of the Qing Dynasty, after Pang Enfu, the imperial chef of the Manchu and Han Dynasty Grandmasters, escaped from the palace and lived in seclusion in the southern section of the Yellow River because he was unwilling to be bound by the strict laws of the imperial dining room, the authentic Yuanyang braised noodles were introduced to the people.

This is the origin of the braised unicorn noodles, and what Ling Yang is going to do today is this dish, I saw him take out the silver-white meteorite and gently wave it at the mutton in front of him a few times, the mutton was divided into several even portions at once, and the mutton was cut in a dance.

The thousands of people present were in a state of confusion throughout the whole process, they knew that Ling Yang's cooking skills were very good, but they didn't expect it to be so powerful, it didn't take a minute from Ling Yang took out the kitchen knife to cut the mutton, what kind of knife skills is this.

"This ...... Is this still knife work? This is simply a miracle!! ”

"Who's to say it's not, I didn't see how the halberd eater stabbed at all, but I saw that the mutton had been cut with a sip."

"Am I the only one who thinks the kitchen knife in the hands of the halberd eater has a fatal attraction?"

"You still need to say it, my eyes were already attracted by this silver-white kitchen knife when he just took it out."

“......”

After being stunned, the whole venue suddenly exploded, either discussing Ling Yang's knife skills or discussing the silver-white meteorite in Ling Yang's hands, but no matter how these people discussed, Ling Yang was still cooking in an orderly manner, and Tian Sue was the same, since becoming a top ten master, her somewhat cowardly problems have gradually been replaced by self-confidence.

If it was the beginning, let alone cooking in the midst of so many people's discussions, she was so nervous that she was cooking in front of so many people.

The other ten masters were in the special room watching the halberd duel below, Goppley was also among them, she heard the discussion of these people, and smiled slightly: I really don't know if these people know that this is only 30% of Ling Yang's current knife skills, will they have a brain crash and break it directly, and the other ten masters in the room frowned when they saw Ling Yang's knife work: This knife work is indeed impeccable and powerful, and at this time they also felt the pressure brought by Ling Yang.