"Let's go, my dad is in the back kitchen, I'll take you." Dudu came to Ling Yang and said, although Dudu had been busy all morning, she still had a sweet smile on her face, but unfortunately, Ling Yang had no intention of appreciating this beautiful smile.

When he came to the back kitchen, Ling Yang saw Ji Di standing in the crowd at a glance, why did he know Ji Di? In fact, this is just his speculation, because standing in the back kitchen at this time, only his body exudes a kind of majesty, which can only be exuded by people who have stood in a high position for a long time, and the person in the highest position of Yangquan Restaurant is naturally in charge of the kitchen of Yangquan Restaurant.

"Hello Chef Jidi, I'm Lingyang, and I want to come to Yangquan Restaurant to learn." Ling Yang came to Ji Di and bowed his head and said.

At this time, Ji Di lowered his head and looked at Ling Yang with a serious face and asked, "Do you have a letter of recommendation?" ”

"No, I'm from a small mountain village, and I just want to learn more advanced chef skills and make more delicious dishes!!" Ling Yang raised his head and looked at Ji Di and said.

"Huh?" After Ling Yang finished speaking, his eyes changed, because he could feel Ling Yang's incomparable enthusiasm for cooking from Ling Yang at this time, and he had a good impression of Ling Yang, but having a good impression did not mean that Ling Yang could stay, the door rules of Yangquan Restaurant were very strict, where could he stay so easily.

"Although you don't have a letter of recommendation, I have decided to give you a chance, as long as you can seize this opportunity, then you can stay in Yangquan Restaurant to learn cooking!!" Ji Di looked at Ling Yang and said expressionlessly.

"Okay, Chef Jidi, please say, I'll make it happen!!" Ling Yang said confidently.

"It's not now, it's too short now, we're going to work again soon, you're not an apprentice at Yangquan Restaurant yet, so you can't stay, you go first, come over at five o'clock in the afternoon, we'll be closed at that time, and you'll know what you're going to do then." Ji Di looked at Ling Yang and said.

"Yes, I see." Ling Yang nodded, and then turned around and left the back kitchen directly, without any delay, because he knew that since Ji Di said so, then he would definitely not regret it, he was different from those who recruited workers now, those people who recruited workers in modern times only let people go back and wait for news, and then there was no more, and Ji Di, he still cared about promises very much, so Ling Yang was not worried about no follow-up.

In the afternoon, Ling Yang came to Yangquan Restaurant once, at this time Yangquan Restaurant was ready to close, and the person who closed the door knew Ling Yang, and saw him come and said a few words to him.

"Chef Jidi, I'm here, I don't know what I need to do to be able to study at Yangquan Restaurant?" Ling Yang said straight to the point.

"Are you from a small mountain village, are you in Guangzhou?" Ji Di looked at Ling Yang and asked.

"Yes." Ling Yang nodded and thought in his heart: The old man of the God of Food threw him to this place, of course he was a person from a small mountain village in Guangzhou.

"Very good, we are about to eat, you go to make a dish, you can do anything, a chef can only prove himself with his own cuisine." Ji Di looked at Ling Yang and said.

"I understand, can you cook anything?" Ling Yang asked.

"We've already done the rest of the dishes, and now we're only missing one point of vegetables, as long as it's vegetables, you can do whatever you want." And the first said.

Ling Yang nodded clearly, and then came directly to the ingredient warehouse of Yangquan Restaurant, this Yangquan Restaurant is indeed worthy of a century-old restaurant, its ingredient warehouse has all kinds of vegetables, meat, and even a specially built pool, in which fish are raised, although it cannot be said that there is everything, but there should be no less.

Ling Yang, who chose the ingredients in the food library, suddenly remembered that when the little master came to Yangquan Restaurant to study, he also asked him to make a stir-fried green cabbage, Ling Yang naturally couldn't imitate the little master's practice, he chose several kinds of vegetables, including bamboo shoots, shiitake mushrooms, and lotus roots.

"He's going to stir-fry mixed vegetables, right?" One of the chefs asked, uncertain.

"That's right, it's fried mixed vegetables, hehe, now you can see it, we have fried mixed vegetables here, Ah Si, this is what you made, if the fried mixed vegetables made by this kid are better than yours, then you will be ashamed." The other cook turned his elbow and said narrowly to the person next to him.

"Hmph, when he is stir-fried, I don't believe that such an eleven or twelve-year-old imp can make any delicious fried mixed vegetables." Ah Si said with an unchanged face.

And Ling Yang didn't know anything about all this, after he finished choosing the ingredients, he came to the cutting board, he picked up a kitchen knife, closed his eyes and took a deep breath, and then directly began to cut bamboo shoots, Ling Yang's sword skills that have been cultivated for two lifetimes have not been fully exerted, he feels that if he is fully exerted, then his knife skills should not be in the middle of the ranks, although people can be geniuses, but if they are too genius, then they are demons, he doesn't want to become the target of hunting in the dark cuisine world now, so it's better to keep a low profile.

However, his low-key is only relative, in the eyes of other chefs in Yangquan Restaurant, Ling Yang's knife skills still can't help but amaze, between Ling Yang's hand holding the knife keeps moving, and then the bamboo shoots are cut at a fast speed, and then there are mushrooms and lotus roots, in this process, Ling Yang's hand speed for cutting vegetables has not changed at all.

"This ...... Is this kind of sword skill really something that an eleven or twelve-year-old person can have? Did he start practicing knife skills from his mother's womb? Ah Si's mouth was a little dry.

No matter how they guessed, Ling Yang had already cut all the three ingredients, and then naturally it was fried, although the fried mixed vegetables were fried together with three vegetables, but there was also a sequence among them, after all, some vegetables were difficult to fry, and some vegetables were easy to fry, if the fried vegetables were fried for a long time, then the taste of the vegetables would not have a delicious taste, which was worth the loss.

And there is a more important point, these three vegetables are not easy to fry vegetables, so when frying, you must first pass the water to retain the delicious taste of the vegetables, but the problem is that the water quality in Guangzhou is not good, the water is mixed with a lot of sediment, if you pass the water like this, there will be a lot of local flavor left in the vegetables, so you have to find a way to isolate these local flavors is the key.