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After saying that, He Ye herself was stunned, but her hand had already cut off a piece of trifurcated meat.
Luo Huang smiled,
"Isn't it good, everyone can do it with confidence, it doesn't matter if you win or lose! The first two dishes are ready, and the third will be talked about later. ”
The eyes of the four of them suddenly brightened, compared to Mite?! What is there to be afraid of! There are so many chefs who have never seen Mite! Not to mention comparing it to Mite! How deep did they step on shit to get to today's luck!
As soon as they said it, the four of them immediately divided labor and cooperated, processing the meat of the meat, adjusting the soup of the soup, and seasoning the seasoning.
After a while, the familiar smell of roast mutton rushed out, Luo Huang's saliva flowed, and then sprinkled with ground cumin powder, this is the taste!
After roasting, Luo Huang couldn't wait to eat two!
Hiss! It's hot! Whirring and blowing,
"Delicious!"
The four of them smiled, and the biggest satisfaction of their chefs was to watch the people who eat the food say that they are delicious and smile happily!
Soon, a pillar of incense time passed, and the guys from Jingshenglou went out with two plates covered with big iron lids, which were still crackling, faintly revealing a little fragrance, and everyone was ready to move.
Taisheng Lou also came out with two small pots, also covered with lids, and everyone could smell the invigorating fragrance through the lid!
Fragrant! It's so fragrant! Completely hooked everyone's gluttony!
All around was the sound of swallowing saliva.
The two of the two families opened the lid at the same time!
Jingshenglou is a bunch of stacked mutton skewers, the color is slightly yellow, fat and thin, spread on the green mint leaves are still crackling, it seems that the temperature of the roast is not low.
But its fragrance was completely covered by the Taisheng Building, and the onlookers only smelled a breathtaking fragrance, and only the ten judges smelled the strange aroma of the kebab that they had never smelled before.
The barbecue pieces in the clay pot are the same size and even the slightly yellow burnt edges are rolled up at the same angle, and a layer of pale yellow powder is sprinkled on it, which looks very good, and the fragrance is domineering.
But everyone involuntarily put their chopsticks towards it, and there were five pieces of meat in a pot, and each person had a chopstick, and carefully put it into their mouths.
Chew gently, um~ This strange taste, the mouth is full of roast mutton fragrance, chew lightly, the meat seems to be alive in the mouth, and then gently melts into the throat......
It's delicious!
wanted to have another chopstick, but it was gone, everyone reminisced from the shock, and couldn't help nodding at Su Songzhi.
Xiaofu couldn't help but remind,
"And we didn't taste our kebabs,"
Su Songzhi snorted disdainfully,
Everyone came back to their senses and went to eat mutton skewers, there were a lot of mutton skewers, and everyone took a skewer and ate it directly.
The entrance is slightly crispy and fragrant, not very strong, but it has a very good taste of mutton, there is no smell at all, and there is a faint fragrance that has not been tasted.
"Huh? Not bad?! ”
After eating one string, everyone went to grab the second string,
The one from Kyoto said,
"This string is different from the first one, it has brittle bones,"
The other judges didn't speak, clattering into the crispy bones to feel the fragrance they hadn't tasted.
Eat another skewer, uh, this time the meat has become soft, take a bite, actually spray the juice, lick the gravy on the lips, oh my God, how can it have such a mellow taste, is this really mutton......
By the time I got to the bottom layer, I had already taken three sticks!
Because the lamb skewers are tower-shaped, there are five layers in total, from five skewers to seven skewers...... Until the thirteen skewers continued to increase like this, a few pieces of fresh lily were placed on the top to decorate, and judging from the appearance, this lamb skewer was actually not bad.
In the last string, Liu Zhenwu bit the bottom of the long stick, pulled it back, put all the meat in his mouth, and then closed his eyes happily.
Although the bottom meat has traces of roasting on the surface, it is soft, unlike words, it is softer than the tongue of the mother-in-law at home, gently teasing in the mouth, and then breaking into slag, chewing gently, is it mutton tendon? And then there was a cool feeling that removed all the smell of meat,
Swallowing it in my throat, I just feel physically and mentally satisfied, what a lamb skewer!
Everyone is staring at them, how delicious is it? Why don't you speak?!
Swallowing louder and louder......
The one from Kyoto was the first to react,
"I'll choose the scenery to ascend to the building!"
The others came back to their senses and made choices one after another.
Taisheng Building Six, Jingsheng Building Four!
There was an uproar of onlookers! This Sanyang Ji Tai is capable, and he only lost one vote compared to Yute!
Little Ford went to get a gong and struck it hard,
"The second course competition begins!"
Su Songzhi excitedly ran over and questioned the one from Kyoto,
"Didn't you say you respected Qi Qiao a lot?! Why not choose him! ”
The man looked at him strangely,
"My tongue doesn't recognize people, even if the person who cooks is someone I respect, but you, at a young age, actually dare to call Qi Yushou's name, which Su family taught such a child!"
Su Songzhi secretly said that it was not good, so she had to quickly change the topic,
"Why did you choose lamb kebabs?"
The man thought for a moment,
"Because it made me remember the taste, after eating the lamb skewers, I forgot what the barbecue was just made by Qi Yushou,"
The rest of the judges couldn't help but reminisce, and they really only remembered the taste of the kebabs!
"Send some water to rinse your mouth!"
Xiaofu responded happily,
"Huh!"
Xiao Heizi hurriedly pulled the young master to the back, and that person didn't know what the reason was, but he couldn't let the young master be impulsive anymore!
After a pillar of incense, the two families each brought their own dishes, and everyone was disappointed when they saw Shanyangji, what happened to them? Throwing in the towel? How do you bring raw meat?! And raw vegetables!
"What's going on with that pot? How is it like a hat? How is it half white soup and half red soup? ”
"I don't know, I haven't seen it, the soup seems to be still rolling,"
"Is there a fire down there?"
"You're stupid, here's the table down there! It must have been hot carbon in the middle! ”
"Oh......"
They couldn't understand the things of Jingshenglou's house, so this time they spontaneously took the dishes of Taisheng Lou first.
This time, Taisheng Lou has a small bowl of mutton soup per person, the soup is bright, and the two slices of tender red mutton in it rise and fall, and there are three or two green onions floating on it.
The soup has no special fragrance, everyone gently holds the bowl,
I came from Kyoto, blew lightly, took a sip,
"Shhh It's hot! ”
I almost dropped the bowl!
Everyone was almost scared by him and fell into the bowl!
Hurry up and blow a few more sips before taking a sip,
"Oh my God!"
It looks like a clear soup, but it has a strong flavor that seems to be boiling in your mouth! Everyone closed their eyes, as if they saw countless lambs running, bleating, and the aftertaste was endless!
Liu Zhenwu put down the bowl, watched the mandarin duck pot boiling, and couldn't help laughing, he had eaten this thing at Luo's house.
"Don't eat spicy food, don't get red soup,"
After speaking, I picked up the mutton, soaked it in the pot, and picked it up, the mutton was cooked, and I ate it in one bite, and it was equally delicious! Very strong sheep flavor but not at all!
Yes, there is progress.