The most unceremonious Zhang Daoren immediately made a merciless move.

Perhaps it was the remnants of the capsaicin that he did not hesitate to bypass the more vivid and attractive pepper skewers and pick a bunch of yellow corn. A single fingertip size of yellow corn skewers into a strand, one by one neat corn kernels are clearly visible, even the corn whiskers are faintly remaining, close to the smell of dried corn, if not too small, almost think this is really a corn skewer.

Glancing at Ziyue, Zhang Daoren hesitated, and out of trust in Ziyue's previous good reputation, he still put the corn skewer in his mouth.

As soon as he put it in his mouth, Zhang Daoren was stunned.

弾, Q 弾, Q 弾, it seems that every bite will bounce to the teeth, this extreme chewiness is unique even with his experience.

"It's a gummy?" Yang Jian was surprisingly sensitive, took the remaining braid of garlic and ate it after only tasting it.

"Did you eat it?" Ziyue wasn't surprised, Zhang Daoren screamed faster than anyone else, "It's not like ah, aren't the gummies all slimy?" It's super sticky to your teeth, where is it so refreshing? ”

"Add more gelatin, and you won't do it well." Yang Jian's explanation made Ziyue very frightened, how could he know so much?

Thinking about it, looking at Yang Jian's eyes was a little weird. Gummy candy is something that men after the age of ten generally don't eat, so even if they are gluttonous like Zhang Daoren, they don't know much about gummies. According to Ziyue's several contacts in the fairy world, although they are all hidden in the burning soul of death, Yang Jian's flame is obviously not as hot as Zhang Daoren, how can he know more than Zhang Daoren?

This phenomenon really has to make Ziyue suspicious...... Could it be that Yang Jian likes to eat sugar? If that's the case, that's really a big discovery!

"How do you know so well?" Obviously, the sensitivity of the immortals could not be doubted, and Zhang Daoren's second reaction was also very fast.

Yang Jian obviously didn't want to answer this question, but he was very skillful at changing the subject.

He directly picked up the thatch from the thatched house.

Zhang Daoren's Erha snatching attribute was launched instantly, and all questions were left behind, and there was only one thought in his mind: my !!

The golden thatch provokes one end, and the other end will droop slightly, although it is a little soft but not completely soft, soft with toughness, soft with rigidity. This small house is not solid, it is indeed empty in the middle of the wall on all sides, and it is probably only this interest that the "roof" will not collapse.

When they picked it in their mouths, they were surprised to find that it was actually noodles.

It's also the attribute of softness, this is different from the previous gummies, just like a rubber band pulled tightly, and when you chew it in your mouth, it still collapses with strength, not so much softness as toughness, as if there are bones in your face. However, this toughness is just right, it will not be soft and greasy, and it will not chew like a cowhide band, which is the most praised "tendon" in pasta.

"How do you make this noodle? Or is it this color? I can't see that Yang Jian, a big man who stands up to the sky, is actually interested in cooking, so many people have eaten Ziyue's dishes, and he is still the first person who will ask Ziyue "how to do it".

"The wheat flour used is different, I use the hardest durum wheat, high-density, high-gluten and high-protein wheat flour, add eggs and salt when kneading the dough, knead more and press more, use starch instead of flour as hand flour, cut it and air dry, then it is naturally yellow. When you want to use it, add salt and cook and mix with oil. Of course, there are still some steps and secret recipes in between, but Zi Yue feels that they may not be willing to listen, and many of them are not understandable.

Yang Jian thought for a moment and seemed to really understand. On the other hand, Zhang Daoren heard the mosquito coil eyes on his face.

"You don't eat?" Yang Jian was very considerate to find that Ziyue had never moved when she brought it up, and the number of bunches of gummies hanging on the string before was small, why didn't she use chopsticks when the number of noodles on this roof was enough?

"I'm full, I don't need to." Ziyue smiled.

She wouldn't tell them that in order to take care of their special situation and pursue the ultimate taste, Ziyue completely gave up her sense of taste, and the olive oil mixed with alkaline water was all excessive, and the taste was so bitter that she could fool these two taste failures, but anyone with a normal sense of taste would never stuff it into her mouth!

But she wouldn't tell these people this, and she smashed her chef's signboard when she said it! Although it was very sad for a medical fairy to carry the brand of the kitchen fairy, it was better than not even having to carry the brand at that time!

Tear down the house, and if you pick up the roof, you should tear down the wall.

The golden "wall" and the gummies and noodles just now are completely two extremes, crispy, extremely crispy, very crispy, crispy that melts as soon as you put it in your mouth. The aroma of eggs and sesame seeds rushes to the nose, crispy and crunchy as if it is about to melt in the mouth. But what is even more rare is that you can hear the crispiness of the "click" sound effect after biting into such a bite, and there is no slag at all.

"This is a sesame egg yolk roll?" Ziyue suddenly felt that she might have underestimated Yang Jian's achievements in cooking, the shape she made had nothing to do with the crisp rolls, but he could still get to the essence in one bite.

Could it really be that Ziyue has lost her eyes? Yang Jian's hidden attribute is actually a cook?!

"Yes." Ziyue wanted to laugh when she thought of this, so she pursed her lips and just replied.

Sesame egg yolk roll is an egg beaten into egg liquid spread on the frying pan, sprinkled with sesame seeds rolled into a small roll with the thickness of the little finger, the color is golden and crispy, and it is easy to preserve, and it can be put for a period of time at room temperature, which is very popular.

But such a crisp thing undoubtedly has no weight-bearing capacity, how did Ziyue hold it up and still have gummy noodles on it? Not to mention that this yellow is not the golden yellow of the egg liquid, but the earthy yellow that is closer to reality, and there is no trace of sesame seeds in sight.

"This is an egg yolk roll?" Zhang Daoren realized it later, and raised a piece to look at the light, but this look saw the mystery.

Don't look at this egg yolk crispy and thin, in fact, there are three layers, the inside and outside are all dough cakes, only the middle layer, with his eyesight, it is only a small roll of toothpick thickness, sandwiched in the middle, no wonder the thin and crispy egg yolk roll can actually support the noodles to cover!

"Three-eyed, look!" Zhang Daoren pointed out his discovery to Yang Jian, it was obviously a small roll of toothpick thickness, but it was transparent from front to back without any adhesion, which made Yang Jian also exclaim: "Good craftsmanship, so fine, ingenious." ”

"God's praise, it's nothing." Ziyue pursed her lips and smiled.

"What could you do better?" Zhang Daoren asked clearly while "clicking".

"There is a kung fu dish in the mortal world, called fire sprouts and silver silk, also called Jinwu Zangjiao, which is to perforate and stuff ham shreds in bean sprouts." Ziyue chuckled.