Although the Sakura Pavilion is not small, the style is also very high, and the price tends to be expensive.

But in fact, when they arrived here, Su Ye and the others found out that this was actually just a small shop.

Probably the proponents are more important than the principle of many.

In the cherry blossom pavilion, there are only 10 locations.

When you sit in your seat, you can see the chef in a prominent position, cooking a variety of dishes for customers, which is also a unique experience.

The chef is said to be a special chef from Osaka, who has an average appearance, squinting his eyes and making dishes, and is extraordinarily focused.

He didn't even hear a new guest greeting him.

I don't know if I deliberately pretended not to hear it, or if I really didn't hear it.

Although the Sakura Pavilion is not a large place, and there are only 10 locations, the style is very high, and in addition, the taste is superb.

Although I don't want to admit it, this chef's craftsmanship is indeed so high that I don't know where to go......

Although Su Ye can be said to be good at cooking, and the things he makes are quite delicious, he can't be so delicate and unique.

The chef's cuisine is more than just food, it's like art.

Anyone who is good at cooking can basically know how to make a dish as long as they taste it, know how to make it, and as long as it is not too difficult.

It's just that the taste of the product is a little subtly different.

In order to bring out the original taste of the dish, it is necessary to study the method and some details.

This is the essence of it, and it is also the point that is difficult to learn.

At this time, the opportunity is rare, and Su Ye will naturally not let it go.

So at this time, Su Ye looked at the chef intently.

To put it simply, he wants to steal the teacher......

It's nice to go back and make it yourself.

Hasegawa Chiba, Mizumi Chiyuki and a few girls obviously rarely come to this kind of high-end restaurant, they are whispering and talking, chatting about various topics, and Ayumi Mizumi also interjects two sentences from time to time, and the atmosphere is exceptionally harmonious, which is very good.

Only Su Ye didn't speak from beginning to end.

Mizumi Ayumi found Su Ye's concentration, a little curious, followed his gaze to look at the chef, couldn't help frowning slightly, and muttered in her heart, what is there about this chef that deserves Su Ye's attention?

Mizumi Ayumi couldn't help but approach Su Ye and asked in a low voice, "Su Jun, what are you looking at?" ”

She didn't realize that this action seemed that the two were very close, and Su Ye didn't notice it.

"I'm watching him cook." Su Ye said with a smile.

"Cooking? What's there to see? "Ayumi Mizumi didn't understand it.

"No, it's still very good, to put it simply, the dishes he makes are delicate and delicious, it is very rare to be able to do this, some of his techniques, some details, I have never thought of before, it really opened my eyes." Su Ye said with a smile.

"That's right...... Then Su Ye, are you stealing from school? Ayumi Mizumi said with some amusement.

"Sort of." Su Ye nodded.

"Alas ~~ " Mizumi suddenly remembered Su Ye's cuisine, that taste, it was indeed very delicious.

But I don't want Su Ye to study the chef's cooking at such a time......

It seems that his cooking skills are not without reason.

If you can taste that delicious food every day in the future, it will be a blessing......

No, why do you think that...... Ayumi Mizumi's cheeks flushed and she shook her head.

At this time, the chef personally brought the prepared food.

Su Ye looked at the chef and asked curiously: "Mr. Chef, the taste of this thick omelette is really special, it has a very wonderful feeling, I don't know how to describe it, by the way, the rice liner you use (a dish in Japanese cuisine), do you use the rice rind from the Yew family?" ”

"Can you taste it? Connoisseur ~ The chef from Osaka glanced at Su Ye and said with some surprise.

"Is it really the Yew family's rice shower? Thick egg roast rarely uses that kind of rice shower, right? "Su Ye is a little strange.

"Yes, after my special treatment, Yew's rice shower can make the thick egg grill more delicate and delicious, and the most simple dish of thick egg grill can also best reflect the level of a chef-" The chef said proudly: "Simple deliciousness is the real deliciousness." ”

"That's true." Su Ye agreed and nodded.

"You're very talented, do you want to learn how to cook with me?" The chef looked at Su Ye and asked with a smile.

Ayumi Mizumi, several girls in Hasegawa Chiba, and Tanaka Consultant Teacher, listening to this conversation at this time, their faces are inevitably a little subtle......

This, what this is unfolding!

"Uh......" Su Ye listened to this somewhat secret familiar line, and felt a little funny in his heart, he thought for a while and said: "I'm still a student, and I don't have this time to ......."

"I'm kidding." The Osaka chef has a hearty smile.

"......" Su Ye was speechless, and couldn't help but complain in his heart, the way you looked just now didn't look like a joke.

After enjoying a good meal, the group left Sakura-tei and took the train back to their home.

When Su Ye came to the house, it was still early at this time, and it was still afternoon, after all, the finals were very short.

My sister Su Xian'er was watching TV in the living room, and when she saw Su Ye coming back, she waved her palms excitedly and said, "Brother! Elder brother!! Come on! ”

"What's wrong?" Su Ye walked over.

Su Xian'er pointed to the TV with some excitement and said, "Brother, look, you're on TV!" ”

Su Ye looked at the TV, this is a local TV station in Kyoto, a program of today's news, which reported on today's Dragon King Cup final, and focused on Su Ye.

There was also a live broadcast on the TV station before, but at this time, the news was picked out and carefully edited by the content of the live broadcast.

When Su Ye walked here, he suddenly saw his running figure on the screen, and at the same time heard the host's voice......

"This year's Dragon King Cup in the Kyoto Division, can be described as a dragon fight, very exciting, the king of the dark horse of this competition, Su Ye of the elite private high school, successfully won the first place in the 100 meters, 200 meters, 400 meters, and got the quota to enter the three single events of the national competition! This is a record that has never been seen before in Kyoto, or even in the whole country! ”

Not only that, Su Ye Xianshou has continuously refreshed the record in the Kyoto competition, shortening the time of the 100-meter dash to 10. 19 seconds, this is a level that many professional athletes cannot reach, according to the analysis of some experts, Su Ye has not yet begun to enter the national competition, and has been regarded as the biggest enemy by all players in other regions. ”

"But despite this, I still believe that this talented private high school athlete Su Ye can represent our Kyoto Division and win the best results in the national competition, and even set a new sprint record in the Dragon King Cup! It is said that there have been several coaches of national teams who want to throw an olive branch to Su Ye, but Su Ye himself doesn't seem to want to be a professional athlete, this is really an extreme waste of talent, I really hope that this Su Ye player can change his mind in the future, and ......"

The host's praise for Su Ye was almost blown into the sky, and even Su Ye was a little embarrassed to listen to it.

He always felt that this host seemed to be milking himself......

Is that really good?