Chapter 86 Back to the pot meat and back to the pot meat

"I just played a lap, and I took a breath off the line." Yang Chan's smile was gentle and standard, and she couldn't tell whether it was sincere or perfunctory. However, Ziyue felt very comfortable, because she herself was also this kind of person, so she would not care about this, anyway, she just needed to know that the current Huashan Fairy was indeed not a negative emotion.

"What's the fairy doing?" Ziyue is also nonsense, she is not used to coming up and going straight in, it is rare to have someone who can evacuate Yi with her, of course, you have to choose the way you are more comfortable and accustomed to talking.

"It's just some criminal investigation that solves crimes, and I can't play anything else......" Fairy Huashan swept the card in Ziyue's hand, and her eyes lit up when she landed, "Fairy likes it too?" Why not be together next time? ”

"I'll forget it......" Ziyue is embarrassed, don't you know my glorious achievements? I'm a fierce guy who killed my teammates before the story even started! And the old lady killed an old driver like the neon fairy! If you are a soft girl like you, it is not impossible for the group to be wiped out!

"Fairies don't play? It's not cheap to get this recharge card. Yang Chan thought of her glorious achievements, and also cried silently, but it was still very strange, so she pointed to the silver card in her hand.

"This?" Zi Yue was surprised, "A wounded person gave it to me, I don't know what it is, is it very valuable?" ”

It turns out that I don't understand it yet...... No wonder, the time of Ziyue's ascension will not be forgotten in the entire fairy world so soon, Yang Chan also remembered, probably because she hadn't learned such a specific thing yet, so she explained casually: "This is the Feimeng membership card, there are more benefits in Feimeng, such as being able to buy things, being able to place more copies, and some free sets to choose from." If you want to say how expensive it is, you can't call it cheap, if you want to say that it's cheap like us, it really hurts to buy it yourself for a while. ”

Zi Yuexin said that you are too weak-hearted, with your brother covering, what do you want, your brother is not numb enough to move it back for you?

Ziyue City Mansion is not very good at hiding her thoughts, even if Yang Chan belongs to the wave of immortals who are not deeply involved in the world, she can still guess her thoughts more or less, smiled and did not explain, but asked: "Is the fairy free now?" ”

Ziyue retracted her thoughts and pursed her lips: "Yes, are we going to Feimeng or to me?" "The inner palace of the Floating Flower Palace refuses to allow male creatures to enter, but there is nothing wrong with female creatures.

"Is the fairy mansion well prepared?" If you don't have all the preparations, it's more convenient to buy things on Flying Dreams.

"If you talk about the Floating Flower Palace, I'm afraid no one is more thoughtful than my kitchen. Fairy please. Ziyue smiled, she knew that no matter how true Feimeng was, these handicrafts were not suitable for practice. Craftsmanship, craftsmanship, kung fu are all in hand, no matter how powerful Feimeng is, there is no way to instill the instinctive reaction of the immortals, of course, they will not let it be instilled. So if you want to learn something, don't go online.

"The fairy is also a good cook, why are you looking for me?" As she walked, Zi Yue asked casually. She is actually a little strange, cooking is such a thing, the master leads the door to practice in person, she knows that Yang Chan's cooking skills are good, and it is good to study by herself and find someone to communicate with, why do you still ask for advice one by one?

"It's not a secret, if I talk about cooking, I have a little bit of experience, and I am not as confident as a fairy, but I always feel that it seems that the second brother prefers the taste of fairies, so I want to ask for advice." Yang Chan is not timid.

"How can I ask for advice? It's just talking to each other. Ziyue said modestly, and then said curiously, "Do it for Erlang Zhenjun?" ”

To be honest, this is really interesting.,I've heard of learning to cook for my brother.,Have you heard of learning to cook for your brother? So do you know that you are going to the German orthopedic department?

"Yes, we were a family of five back then, and now only our brothers and sisters are left to rely on each other, if I don't cook for him, who can think about her?" Yang Chan may really be well protected, and she doesn't seem to think about it at all.

She herself was down-to-earth and generous, and Ziyue didn't dare to gossip darkly, so she turned to the topic: "Does that fairy know what Zhenjun likes?" ”

"My brother doesn't seem to have a preference for food, if it weren't for the Sifan banquet that day, I wouldn't know if my brother has a favorite taste, hehe, maybe he doesn't know himself." Yang Chan smiled.

Ziyue can't imagine that such a big person actually knows his taste preferences now? But this will make it more troublesome for you, because she doesn't know what kind of taste Yang Chan wants.

"That's ......," Ziyue pondered, "The same dish has different methods in different places, maybe the fairy and I don't do the same way in the same place." ”

Seeing that she had already arrived at the place, Ziyue pushed open the kitchen door: "It's better like this, the fairy will do it first, let me see what are the similarities and differences?" ”

"Yes." Yang Chan naturally rolled up her sleeves.

The pork belly with skin is heated in a hot pan, and the skin is dried and seared face down, which is to remove the hair and peel the fishy smell. Wash the fire with clean water, such as a pot of cold water, pat a piece of ginger, a few knots of shallots, cooking wine for 30 minutes, all into the pot, and cook over medium-low heat without a lid. The fire was on here, and Yang Chan didn't delay there, and began to mix the ingredients, Ziyue had all the things here, and it didn't take much to find the seasoning she wanted.

Hydrated sweet noodle sauce, Pixian bean paste, Yongchuan tempeh.

Seeing these three things, Ziyue finally determined what Yang Chan was going to cook.

Back to the pot meat, a dish with a very high appearance rate in Sichuan cuisine, with wine and rice, is very popular with a lot of rough men and women. Of course, the soft girl doesn't like it, because she can't control her mouth when she eats, and then she will, will, be fat!

Cut the ginger into thin slices and change the garlic sprouts with an oblique knife, the ingredients are ready, and the pork belly is cooled directly into ice water when it comes out of the pot, which is to make the meat tighter.

Cut meat, striated tendons, rectangular slices of uniform thickness, 5 cm long and 3 mm thick. The point is that it must be horizontal, that is, against the lines, otherwise the meat will be woody, and it will pinch the teeth.

After the pan is hot, pour out most of the oil, leaving only a small amount of base oil, and stir-fry the pork belly over medium heat. Because the pork belly itself has oil, stir-frying the lard will make the lard more fragrant than the vegetable oil, and it will not be too greasy.

Stir-fry the meat, add Yongchuan tempeh and Pixian bean paste in turn, change the color to low heat, pour aged vinegar from the side of the pot, then add ginger slices, hydrated sweet noodle sauce, stir-fry evenly over low heat, then add sugar, monosodium glutamate, garlic sprouts, and finally stir-fry on high heat until the garlic sprouts are broken, and the pot is completed.

The color is red and bright, the breath is hot and attractive, the meat slices are bright red and the garlic sprouts are green and white, whether it is knife work or detail processing, even Ziyue can't find fault, and it makes people drool when they smell it.

But...... Ziyue tasted it with chopsticks, but there was still an almost unsolvable problem.

The lean meat is still on the firewood side.