The system seemed to hear Yuan Shu's prayer, and it was the blue rare level food that appeared. Pen? Interesting? Pavilion wWw. ｂiquge。 ｉｎfo

Yuan Shu looked at the blue light around this "sauerkraut fish", and immediately said in his mind: "Thank you Basket God System, it's really amazing!" ”

Name of cuisine: Sauerkraut fish (blue rare delicacy)

Food Introduction: The signature dish from the mountain city of Chongqing, the green organic feed culture of silver carp as fish fillet, the real 9981 process made of Laotan sauerkraut, with the food god system special ginger, garlic, pepper, green onion and other ingredients, the production of the famous dishes that are popular all over the country! Eat more fish to live a long and healthy life! Max Energy +10 after consumption.

Yuan Shu looked at this delicate-looking, exuding a rich aroma of sauerkraut fish, saliva was already about to flow down, the white and tender fish fillets with green sauerkraut, plus the peppercorns and red oil floating on the soup, so that Yuan Shu almost couldn't help but immediately have a large piece of flowers! Afraid that he couldn't help but eat half of it if he stole a bite, Yuan Shu immediately put this plate of sauerkraut fish into the pendant space to save it, and then began to study the method of making sauerkraut fish, after all, Yuan Shu was going to be on the show the next day!

In the last time and space, Yuan Shu was a good cook, and he was also a foodie, and he often cooked at home, so the basic process of slicing and cooking was not difficult for Yuan Shu at all, but it was difficult enough to at least be similar to the "sauerkraut fish" that came out of the food god system, until the second half of the night, the kitchen of Yuan Shu's house was still brightly lit.

(Sunday morning at 10 a.m., the recording of the food program "Everyone Loves Food")

Yuan Shu was wearing a white bib and a chef's hat, looking like a chef, and the table in front of him was filled with all kinds of ingredients for making sauerkraut fish today.

At the scene of the recording of the show, Yuan Shu finally met the food consultant Roy that Lisa said, a middle-aged man about 40 years old. Probably because he was called to record the show temporarily, a very dissatisfied expression was completely displayed on his face.

"Mr. Yuan Shu, I hope your performance will not disappoint us for a while, otherwise we will all waste time with you in vain."

When Yuan Shu was dressed neatly and stood in front of the table facing the recording camera, Roy said coldly, and when he spoke, he didn't even raise his eyes to look at Yuan Shu, but lowered his head and sharpened his nails with nail clippers.

"Huh, sissy!" Yuan Shu sneered, and at the same time heard Lisa's cold snort.

No matter what grievances you have, I won't let you down! After Yuan Shu thought to himself, he raised his hand to signal that the show could start recording!

Yuan Shu, who has participated in many city-wide debate competitions, has never seen any scenes, what are you afraid of when recording a small food program, not to mention that there is a food supply system for me!

Good typhoon, clear and fluent pronunciation, the confidence brought by the food system and the foundation of amateur cooking, so that Yuan Shu is really good at recording, coupled with the full cooperation of the host Lisa, the recording effect of the show is beyond the original imagination.

At the beginning of the show, Yuan Shu did not immediately explain to the audience what he was going to do, but used a story to introduce the dishes to be made today.

In the early 90s, the Jiangcun fishermen in Jiangjin, Chongqing went down to the river every day to fish, and used the big fish caught to sell for money, and the leftover small fish and the farmers by the river exchanged for sauerkraut to eat, the fisherman cooked the sauerkraut and fresh fish in a pot of soup, the taste was extremely delicious, so some local small shops transplanted it to the store, for diners from the south to the north, and later the chefs of Chongqing pushed this dish to the north and south of the motherland, which led to the famous dish of sauerkraut fish!

From the beginning of the show, Yuan Shu first grabbed the audience's attention, and when he saw the staff recording the show in front of him, his attention was attracted by his own story, and Yuan Shu, who was very satisfied, entered today's topic!

Facing the camera, Chef Yuan Shu felt that the steps of processing fish fillets, boiling sauerkraut soup, and making the finished product were orderly, and it seemed that it was really like that, and Yuan Shu's performance even aroused the interest of Roy, the food consultant sitting on the side.

Yuan Shu said while doing it: "To make delicious sauerkraut fish, you must pay attention to three steps, first, you must use lard to fry sauerkraut, second, sauerkraut must be fried fragrant enough, and you can only add water until the aroma of sauerkraut comes out, and third, the fish fillet must be cut thin enough, the cooking time is shorter, the fish fillet is more tender, and the taste is better." ”

Of course, all this was prepared by Yuan Shu in advance, you have to ask Yuan Shu how he said so professionally, he has never eaten pork, and he has never seen a pig run!

After a while, at least the appearance of Yuan Shu's cooking looks good, and the sauerkraut fish with aroma is ready, although it has not been tasted yet, but for the sake of the effect of the show, coupled with the confidence in Yuan Shu's cooking level, Lisa immediately exaggerated and said: "Wow, it's so fragrant~~~!" ”

Yuan Shu picked up the plate, turned around and pretended to taste the food, but immediately reversed the two dishes from the pendant space, and when he turned around, Yuan Shu's nervous heart finally let go. Of course, Yuan Shu really tasted it, after all, the ability to increase the upper limit of energy value cannot be wasted!

The sauerkraut fish kept in the pendant space still maintains the heat and fresh taste when it was just redeemed, if it weren't for the fact that the show was still being recorded, Yuan Shu would almost make a delicious expression to tears! But now, Yuan Shu could only nod and pretend to be satisfied with his performance today.

When Yuan Shu signaled, the photographer zoomed in, and a plate of steaming, mouth-watering sauerkraut fish completely occupied the entire shot.

"Cards!" The director of the scene gave an order, and the recording ended.

Yuan Shu's good typhoon, camera sense, professionalism in cooking and one-stop recording made the director very satisfied! The program that was originally planned to be recorded for 3 hours was completed in less than half the time!

Under the applause of the director, there was warm applause at the scene, and Yuan Shu's performance also gave these staff a good impression.

After the director called the card, Lisa, who couldn't wait, immediately picked a piece of fish meat and put it in her mouth, and then she had an expression that was so delicious that she burst into tears!

"Oh my God, it's delicious!" Lisa couldn't help but say.

After hearing this, the other staff immediately gathered around, scrambling to taste the sauerkraut fish "made" by Yuan Shu, and then everyone had an expression of "happiness is eating food"!

Roy, the cold food consultant who had been sitting there still, said a little sourly: "Even if it is someone invited by Lisa personally, there is no need to give face like this, after all, he is just an ordinary person who loves to cook, and he can make delicious things." ”

"Here, try."

As soon as Roy finished speaking, a bowl with a few slices of fish appeared in front of Roy.

Roy looked up and was facing Yuan Shu's confident eyes.

"Hmph." Roy snorted, brought the bowl over, picked up a slice of fish, and said as he put it in his mouth, "I have high requirements for food. ”

Just as the fish meat entered Roy's mouth, Yuan Shu and Lisa both saw the picture they wanted to see: Roy's surprised eyes were about to fall out!

"There is a sky outside the sky, and there are people outside the world, but as long as you put your heart into it, everyone is a god of food!"

Yuan Shu installed B again!