Chapter 31: The Nugus Breath

Back in the kitchen, Li Le told Lisa Lisa about Rickdo's exaggerated reaction just now.

Lisa Lisa was not surprised, but handed the second dish to Li Le, also with a card.

Li Le didn't ask much, and sent the food to the box first.

According to the card, Li Le introduced to Ricdo: "The second dish is called Red Hot Dofi Steak. After consumption, the body will continue to heat up for 1 hour, so please do not worry. ”

At this time, Rictor was already convinced by Chef Lisa's cooking, and he didn't say anything to eat.

"It's spicy! It smells so good! …… It's so cool!" Rickdo puffed out his cheeks as he ate it. After a while, his face began to sweat, and gradually, the sweat became more and more, and his clothes were slowly and completely soaked.

Last time, it was tears and exaggeration to the point of explosion, Li Lexin said that this time the sweat will not be like that, right? The lobby manager has prepared two sets of clothes and put them aside.

Rickdo's face was flushed from eating, and it seemed that all the muscles in his face were moving. Suddenly, he stood up and took off his shirt, and then his shirt as well.

Li Le was jumped by his body. Rickdo's skin turned pink because of the acceleration of blood, which is nothing, spicy food. But who will explain what is going on with the dense bulges on the skin of this thing, as if there are countless small bugs crawling inside?

In fact, Li Le could see that it was caused by the regular peristalsis of the muscles in Rickdo's body. But in Li Le's experience, this level of muscle peristalsis usually causes severe muscle spasms.

But it was clear that Rictor didn't feel any pain at all, and his attention was still on the food. After eating, he even boldly grabbed the last meat chop with his hands, stuffed it into his mouth in one go, closed his eyes and chewed slowly.

Li Lexin said, "Chef Lisa's cooking, the guests look so scary when they eat it." I wonder what the effect will be this time? Ricto, start your show! ”

Rick had eaten the food and was about to speak, when he suddenly looked surprised. He touched his shoulder, then his back. Then tentatively stretch your hands, raise your shoulders flat, and straighten them upward. Then I stretched a few times and stretched my back.

Li Le's face did not move, and he shouted in his heart, "Don't do the, hurry up and talk about the effect!" ”

After repeating this a few times, Ridoke picked up a new shirt and said to Li Le gratefully, "Thank you Chef Lisa for me, my back and shoulder pain are gone, as if they never appeared." I'm looking forward to the last dish. ”

Li Le nodded and went back to the kitchen to find Master Lisa.

…………

After the restaurant mission ended, Lisa Lisa was explaining the three dishes to Li Le.

"You see, as you can see, for the last dish, I made his hair black and shiny again. These three dishes represent three sub-series of My Life Cuisine. Lisa Lisa summed up to Li Le.

"The first dish is aimed at the state of the body that is not well rested, and it can compensate for the physical discomfort caused by the lack of rest for a long time, which is especially beneficial for the eyes. The disadvantage is that it will shed a lot of tears, and it looks scary. In the beginning, it was hard to accept. But those who have tried it, naturally preach its benefits. ”

Li Le nodded, he naturally knew how powerful Lisa Lisa's cooking was. It's not a traditional culinary field anymore, and it would not have been possible to make such miraculous dishes without in-depth research in medicine and nutrition.

In both fields, Master Lisa is a master. With the development of such a dish, it is not surprising that Lisa Lisa has become a top chef. Now Li Le is beginning to wonder if a chef of the same level as Lisa Lisa has such magical cooking skills?

Lisa Lisa continued, "In the second course, I activated most of his muscle tissues and made them move spontaneously. This has a good therapeutic effect on muscle stiffness, back pain, and joint pain. People have already evaluated it beyond the first dish. ”

Li Le felt that this was easy to understand, and the fatigue caused by lack of rest was not tormented by back pain after all. And back pain is a very common and difficult to cure symptom. Most people suffer from this kind of illness to some extent, so it's normal to have a higher rating.

As for blackening hair, Li Le feels that this craft alone is worth billions of berry!

Lisa Lisa's three dishes can actually make a very fast and effective treatment for the three bad states of people, so it is no wonder that it is called a series of life dishes. With the accumulation of knowledge and experience of Lisa Lisa, the healing effect of this life dish will continue to increase, and the scope of treatment will continue to expand. Perhaps one day, this will become a new discipline, at least a branch within medicine. Thinking about it, Li Le couldn't help but look at Lisa Lisa with the eyes of the great man.

Enjoying Li Le's adoring gaze, Lisa Lisa did not have any smugness. She said to Li Le: "Although it is true that I developed the Life Series of cuisine, the most crucial core is the Nugus breathing method that I learned from Jiu-Jitsu master Shari Lawal. It is said that this breathing method comes from the vanished kingdom of Nugus. If it weren't for that, I wouldn't have been able to complete the Cooking of Life. ”

Li Le was a little surprised, jiu-jitsu? Breathe? It feels a bit like yoga! Could it be that Chef Lisa did the same before cooking? And the fluctuation of the spiritual field, which is probably one of the signs when using the breathing method!

Lisa Lisa said, "The master once said that this breathing method requires qualifications, and there may not be one out of 10,000 people who can practice this breathing method. He once said that I was the most gifted person he had met in his 70 years of life. But after 16 years of cultivation, I can only do very limited things, such as, "She stretched out a finger and tapped it into the water glass." When you take your finger out, you can see a small balloon of water the size of an eyeball, which is brought out by your fingertips.

Li Le's eyes widened and he looked closer. Without any tricks, the water balloon just stays on the fingertips, as if there is a suction force that keeps the water from spreading. Suddenly, "Smack! With a bang, the water balloon broke open and splashed Li Le's face.

Lisa Lisa looked at Li Le's watery face and couldn't stop laughing, "This is a traditional way to greet beginner disciples in the Nugus school, Xiaole don't mind!" ”

Li Le looked stunned, wiped the water and said, "Master, you haven't tested whether I have the qualifications to practice the breathing method!" ”

Lisa Lisa smiled and said, "No, it's actually tested." Now take a closer look at the difference between the water in your hands and the water on the ground! ”

Li Le looked at the palm of the hand that wiped his face just now, and found that there were some wet marks on his hand...... It's normal. Look at the ground again, huh? How are there a lot of water droplets...... Scrolling?

Li Le squatted down and looked carefully at the water droplets on the ground, but they didn't spread out in the slightest, just like a real bead rolling. As soon as Li Le blew with his mouth, the beads turned back into ordinary water droplets and spread out.

"This ...... It seems that I can destroy the power contained in the water? Or is the power inside the water polo too weak? Li Le said hesitantly to Lisa Lisa.

"No, it's what you destroy, that's the proof of your qualifications. I'll explain the reason to you later, but I'll start today's cooking training and I'll explain it to you when I get home in the evening. Lisa Lisa replied.

Li Le pressed the excitement in his heart, and honestly followed Master Lisa to learn.