Ending the dwarven episode, Drunken Wind finally begins negotiations with the goblins and the minotaurs. Pen ~ fun ~ pavilion www.biquge.info

After some haggling, the Kingdom of Stormwind finally reached an agreement with the Ratchet City Construction Group, under which the Brotherhood of Stonemasons, led by Edwin Van Cleeff, would build the new Stormwind Noble District, Military District, and Royal Palace, as well as other decorative parts, and the Ratchet City Construction Group, led by Gazruvi, would be responsible for the construction of Stormwind's non-noble, demilitarized zone, and infrastructure for an astronomical amount of money - according to Ghazruvi, remove the part eaten by the Minotaur and build another Ratchet City.

At this time, Zuifeng has basically completed his mission, and in the next work, Zuifeng can only be a spectator, whether it is the Brotherhood of Stonemasons or the Ratchet City Construction Group, the professionalism of which party is higher than his own half-hanger who has only helped repair the dragon's spine a few times.

Drunken and happy, he simply ran to the town of Shining Gold to learn human cooking techniques from the owner of the Lion King's Pride inn there.

The boss, Farley, is a young human boy who was one of the first remnants of Stormwind to return home with Anduin Lothar, and his father, Farley Sr., died in the Orc War, and he returned this time in the hope of reopening his family's inn.

"The specialties of the pride of the lion king are very simple, not as mysterious as you say." Farley, who had rebuilt the inn, began to explain his menu when business was scarce, "mainly from the surrounding Elwyn Forest, wolf, bear, wild boar, and other common poultry and livestock meats. ”

"Our inn has been passed down from our ancestors, the first generation is a long time ago, when my ancestor was a firehead under the command of Emperor Arathas to cook for the soldiers, and then he traveled all the way south to the Elwyn Forest and settled here."

"Accustomed to cooking in the army, my ancestor was very good at handling the meat of these beasts, and he always found the most suitable part for cooking - for example, the common leprosy wolf, which looks very ugly, but in fact its ribs and thigh meat on its hind legs are absolutely delicious!"

Hearing this, Zuifeng suddenly became interested: after leaving Pandaria, what restricts his cooking skills is the choice of ingredients, a large animal, he can only rely on his intuition to deal with it, and he can't fully play the point of this ingredient at all, after all, not all animals are like the meat of the Kodo beast, and the whole body can be made delicious.

"Farley, since that's the case, then please make all your specialties again, I'll pay the bill~"

Looking at the glowing eyes of the drunken wind, Farley looked very shy: "I know that you are a gourmet, I am very honored to have your attention, not to mention that you also helped me get rid of the jackals, I will invite you this time." ”

Drunken Wind was simply moved - he had helped in the Valley of the Four Winds for so many years, and Lao Wu and their group of old fritters would only say "I'll invite them next time" - but they didn't really invite them again next time, or Farley, a young man, was good, please if you said please!

As he spoke, Farley had already changed into a chef's uniform and came to the back kitchen.

Farley, who had entered the cooking state, was much more generous, and he quickly hung a leprosy wolf that he had bought from the Stormwind guards in the morning and whose skin had been peeled off on the meat hook, picked up the kitchen knife and began to deal with it.

"It's this kind of wolf, in fact, the whole wolf can not eat much, and the internal organs are slightly poisonous - if you want to eat it, you have to grind its liver and make a sauce to eat it, otherwise you will have a pimple on your face for a month."

As he spoke, Farley ripped open the wolf's belly and took out all the entrails and soaked them in a bucket that had been prepared in advance.

"The bucket is the water soaked in the Tranquility Flower and the Imperial Blood Grass, this water can ensure the freshness of the internal organs, it is said that many mages like to use ice to ice this part, and the taste will be much better when I make it in the future, but unfortunately I can't afford to hire a mage."

Drunken Wind nodded, signaling that he understood.

"Look, that's the best part of the whole wolf!" Farley began to deal with the wolf's ribs, "The leper wolf has 26 ribs, thirteen pairs, and the first and last pair of them are often difficult to handle. The first pair was because almost all the wolves had wounded ribs, and the meat and bones were so close together that they could not be separated even if they were cooked, so they could not be eaten. ”

"As for the last pair, unless it is a wolf killed by a professional chef, the wolf's gallbladder will burst when it dies, and then the bile will stick to it, which is poisonous and astringent."

Soon, the whole wolf was disposed of by Farley, and the wave head was sent to the grocery store next door to make various decorations; The wolf's skin has long been stripped away, and although it is not pretty, it is very warm; The fattest ribs and hind legs were laid out on the cutting board; The rest of the meat and offal were soaked up.

"Today, I'm going to make spicy wolf ribs, which is a unique and absolute feature of our restaurant!"

I saw that Farley picked up a bone chopping knife, cleanly cut the 24 ribs into 72 sections, leaving 5 of them, and then replaced them with a knife, and began to make dense, intersecting openings on the wolf's ribs for taste.

"The key to the taste of spicy wolf ribs is the marinade, and our marinade costs a lot of money!" As he spoke, Farley carefully pulled out a small vial of green-glowing marinade from the cupboard, and when he opened the lid, the fragrance filled the entire kitchen.

Drunken Wind sniffed hard.

"Hmm...... Silverleaf grass, wild steel flowers, and goldenrod grass?! These herbs are not cheap! ”

"Oh my God!" Farley looked shocked at this time, "I didn't expect you to be a master of herbology?!" I can easily smell the herbs in the marinade, which is even more powerful than the Master Tanisha I have seen in Stormwind. ”

"Haha, I'm just here to be able to use herbs flexibly to cook~"

The marinade-coated wolf ribs don't smell bloody, but instead smell sweet.

"The wolf ribs are marinated very quickly, five minutes is enough, and any more marinating will make the meat greasy, so it's time to boil the water."

Half a pot of water was quickly heated, and Farley put the marinated wolf ribs in the pot, covered them and steamed.

"After the wolf ribs are marinated, it is best to steam them, of course, they can be grilled, as long as they are not cooked, then the meat will be boiled and scattered."

Farley set up Guo on another stove and began to prepare the sauce.

Although it was spicy wolf meat, Farley did not use chili peppers, but spread the mashed onions and eggs in the pan with tears in his eyes, and after frying them, he evenly spread a layer of mustard on them.

Looking at the confused look on Drunken Feng's face, Farley couldn't help laughing: "Haha, this is our secret recipe, wait for the wolf ribs to be ready, you will know if you taste it!" ”

Finally, the wolf meat was steamed, and Farley carefully shaved off the bones of the 5 wolf ribs, rolled them up with onion egg cakes, and handed the plate to Zuifeng: "Try it, the specialty of the pride of the lion king, spicy wolf ribs!" ”

The drunken wind is not polite, but after the result, I can't wait to take a big bite.

Fragrant!

The herbs stimulate the vitality of the meat, the steaming heat is just right, and the most wonderful thing is that the piping hot wolf meat is obviously just out of the pot, but it is not hot at all!

Hot!

It's not hot and spicy in the traditional sense, but a kind of cool and spicy sweetness, which fully mobilizes the appetite of the drunken wind, so that the drunken wind can't stop at all!

After eating all five ribs in one go, Drunken Wind began to think about how the people of this land cooked differently from Pandaria.

Of course, Drunken Wind also made a few small suggestions by the way.

"The technique of handling the whole wolf is not delicate enough, you must not have done it too many times before, although the key points have been achieved, but the bloodletting and deboning skills need to be improved."

"The sauce was prepared a little early, and something wasn't right with the mustard."

"When steaming, there was too much water, and some of the wolf meat became chewy when it got wet."

……………………

Under Farley's adoring gaze, Drunken Wind left the Lion King's Pride Inn, thinking about how to use this cooking skill to improve himself, and walked towards Stormwind.