Chapter Seventy-Nine: Ice Cream with Tofu Sauce
The cooking that Gen is going to do is something that no one else can imagine, his imagination has run wild, and sometimes even he himself will lose control, not knowing what kind of cooking he will make in the end.
But the root is based on his own ideas and deliberations, and there is a certain degree of experience and feasibility.
If he successfully completes the cooking, it means that his own talent and strength are really not covered, and if this can be done, then his imagination in the future will be even more empty!
Ever seen ice cream recipes?
I have also tried the general ice cream method, using milk and egg yolk to mix and stir, and then heat and stir in order to remove the fishy smell of both, and if there is cream, you can also add some cream to it to look more perfect.
Then you can use fruit to juice or cut into small pieces and put it in the heated custard mixture!
In addition, if you don't think it tastes sweet, you can add sugar, or honey, and then stir it with a small spoon to prevent the saccharin from sinking down to the frozen, and you can put it directly in the refrigerator.
It's best to stir it in the refrigerator every one to two hours so that it doesn't freeze into a hard sorbet, and then repeat it two or three times before the ice cream is ready.
When eating, you can also sprinkle some melon seeds, raisins, etc. on top. Finally, I'll tell you, you're making your own ice cream, and it's delicious! No, it's too hot, and I can't help but want to make ice cream!
That's probably the experience of the roots.
But now it is really difficult for Gen to make ice cream, because he only has three ingredients, white and tender tofu, multi-flavored fruit, and cocoa coffee.
Has anyone ever seen tofu in ice cream? Not at all!
So it's a challenging innovation, but imagine what it would be like to make white and tender tofu ice cream? It seems to be exciting!
That's right, Gen is excited at this moment.
Because this is the cuisine he wants, bold innovation and experimentation are exciting, how boring is it to follow the rules to cook what kind of cuisine?
As for what S-grade ingredients are or not, it doesn't matter, as long as you do what you are happy about, even if you fail, you don't have to be sad, because you have already got what you want, and you have already been happy and don't lose!
The multi-flavor fruit seemed to him to be reassuring, he had drunk the multi-flavored drink that Naiss had given him yesterday, it was a very magical little fruit, it grew in the nectar forest, it was only the size of a large nail shell, the skin was uniform yellow, but the flesh was colorful, with the taste of yogurt, sweetness, bitterness, etc., but with the first two tastes, it seemed to be completely satisfied with making ice cream.
Cocoa coffee is no stranger to this nut root, this thing grows in extremely hot areas, and here is a desert, and there are many manna fragrant forests growing naturally.
The reason for choosing cocoa coffee here is that although cocoa coffee is slightly bitter, it was used to make coffee from hot drinks when it was on earth, but it can also be used to make chocolate, how can ice cream not have a creamy chocolate flavor?
However, in this world, cocoa coffee is only used for the seasoning of certain ingredients, which is really a waste, and it is simply a group of people who do not understand the highest cuisine, and what ingredients have cognitive advantages, and when necessary, they feel that they have to take a sneering way to make fun of them, and they are particularly ignorant!
It didn't take long for the roots to start moving quickly, and it took three hours.
The white and tender tofu is in the hands of the root is smooth and tender, it is too tender, but there is no fake in this tofu, the flowing water is the essence of bean juice, and it is also the best pearl white bean, although the root has not seen white beans before, but according to the understanding, it has the same effect as our Chinese soybeans!
I found a transparent glass dish, there are too many silicon crystals in the desert, and the dishes here are all transparent glass, and there are various colors.
Put about a pound of tofu into a glass dish, then break the whole piece and break it up until the tofu becomes a salad-like shape.
The "poof" in the palm of the hand condenses the fire of thought, which is the form of the flame blade, and begins to heat the tofu salad in the hand, just like boiling soy milk, stirring from time to time to prevent the tofu salad from condensing into lumps again!
The temperature root in the flame is very well controlled, this is the mind perception mind control, and the fire seems to have its soul!
Finally, after the tofu salad is blanched, the root cuts a large amount of multi-flavored fruit into smaller pieces, puts them in another utensil and crushes the juice to get more than half a bowl of colorful ice powder sauce.
Set aside.
Then start to pick up a handful of cocoa coffee and stir-fry it directly in your hand, the fire of mental power in the palm of your hand is enough to fry cocoa coffee, and the taste of fried cocoa coffee will be more fragrant.
After the cocoa coffee is roasted, it is processed for the next time, and the cocoa coffee is ground into a charred powder with a ready-made grinding tool, and after the root is ground, a container is found to be installed, because it will be used later.
After putting it down, the root started to get busy on the other side, adding all the juice of the multi-flavored fruit to the heated tofu salad and stirring evenly.
When the root did this, it ushered in the attention of many audiences, and the tofu and multi-flavored fruit were put together? What kind of cuisine is this? Never heard of it, and it looks so bad that it doesn't inspire food!
At first, many people whispered earnestly, mixed with a little, "Our vice president is still too young, and the cooking processing we see now is still too casual, this processing is a simple process, how can it compare to the cooking of pineapples." You see, that guy is not human, he stuffed the broken flame snake meat into the belly of the black turtle, and now he is still doing a sauna, and it is not a simple meal at first glance! ”
In this way, two hours passed, and at this time, the cooking of several people seemed to be coming to an end.
Nais's white jade lotus seed porridge wafted out of the fragrance, which has already tempted countless viewers to swallow their saliva wildly, and they couldn't help but gurgle their stomachs!
Ori Xue was using her freezing power at the moment, because it was cold to the bone within a few meters of her body, and in front of her was a whole shrimp meat with its shell peeled off, crystal clear meat, and the two fruits were gone, what should be used somewhere.
Hank's pineapple sauna turtle meat has been good for a while, and apparently his sauna is definitely not your average sauna, and the whole shelled black turtle is now being heated up in a steamer!
And Gen said here that it is also coming to an end, he is using another ability, which is also the power of freezing, directly freezing the tofu salad with multi-flavored juice added to the vessel, and stirring a few times from time to time, but it can be seen that there are countless smoothies on the salad at the beginning!
After another half an hour, Gen felt that the ice cream with tofu and multi-flavored fruit juice was ready to be used, so he sprinkled layers of cocoa coffee powder on top of the colorful ice cream.
……