Does this count as a bug? Otherwise, how can the chef not limit his alternative sales?

"Ding, in order to maintain the coercion of the kitchen god, pretend to be forced when it is time to pretend to be forced, in view of the fact that the host silently pretends to be the most lethal along the way, the reward is worth 5 points, I hope the host will pretend to be forced properly, and don't be struck by lightning!"

Zhao Shen raised his middle finger to the sky, is he a cold male god?

"Everyone loves the Yushu Lingfeng Zhao Shen who sees flowers blooming, do you still brush copies? We didn't brush it again, so it's okay for you to take us. Pen & Fun & Pavilion www.biquge.info"

completely ignoring the moon worship of the corpse hanging on the tree, the two played the role of the younger brother to the fullest.

"No!"

Zhao Shen is a very principled person, in the face of this kind of wall grass that clearly pleases the sycophants, he will not be moved, as the so-called Mount Tai collapsed in front and the color remains unchanged, and the elk is happy on the left and does not look instantaneous.

……

The ingredients were selected, Zhao Shen hid in a no-man's corner and entered the kitchen space to start the research and development of new products, as for the old place in front of the stall, he didn't even dare to look at it.

Purchase the last serving of [Iceberg Source], which is by far the most valuable water source that players have drunk, and this is only used to cook noodles.

The simplest noodles also have their own knowledge, and they are very complicated in terms of mixing water and flour alone, such as rolling noodles and dumplings with cold water and noodles, boiling water to blanch noodles with roasted wheat, and thinning the dough when spreading spring roll wrappers.

The ratio of water to noodles is very strict, and in ancient times, the kui (ancient term for cook) could be beheaded because of the slightest difference in proportion.

Zhao Shen poured out the flour, pulled out a groove in the middle, slowly poured the source of the iceberg below 30 degrees, stirred slowly with chopsticks, and when the water was absorbed by the flour, he added water appropriately to see the degree of dryness and wetness, and could not add enough water at one time.

Due to the use of cold water or lower temperature water and noodles, the protein in the flour will not be thermally denatured, and can be fully retained, so as to form more and stronger gluten, so that the taste of the noodles is elastic, in order to be worthy of the king of noodles on the top.

Then roll out the dough and drop it into the water.

……

The water in the pot should not be too boiling, the water temperature is very high, so that the surface of the noodles forms a layer of mucous membrane, the heat can not be transferred to the inside, and it is easy to form a hard heart and pastelinization of the noodle soup.

I saw Zhao Shen put the rolled noodles into the pot and stir them up and down with chopsticks, then boiled them again over high heat, boiled them twice, and added cold water twice. Cook the noodles until they are nine ripe, scoop them up and put them in the prepared cold water, and every step is in order.

Take out the kitchen god knife, the system is good, and even the knife washing link is eliminated. The left hand habitually touched the blade on the knife with his thumb, checking the utensils This is a good habit of a chef, even if he uses such a kitchen god knife, Zhao Shen has not lost the housekeeping skills he should have.

Place the bell pepper in a flat state and cut it in half in a circle along the middle, so carefully rather than directly in half, otherwise the pungency inside the pepper will spread.

Start from the root to remove the tendons and seeds inside the pepper, God knows what irreparable consequences will happen once these things appear in the food, and when the time comes, a group of "Dayu" will go to the street and run naked, he will not have to live, and the kitchen god signboard will be smashed!

Pick the best third of the ratio and throw away the rest. The use of the best quality ingredients and the most essential parts is what Zhao Shen has always pursued.

……

When you don't have access to a line, you will never understand some of the mysteries contained in it, and even the most basic knife work must be divided into several kinds, like the most basic straight cut that Zhao Shen wants to use right now.

Holding the raw material in his left hand, holding the treasure knife in his right hand, the knife hangs downwards and is neither pushed outwards nor inwards, if there is a third person who sees it, he will be surprised, Zhao Shen is now in a specific posture to keep each knife cut at a 90-degree angle.

The rhythmic coordination of the left and right hands keeps the same distance between the hands every time they make a knife, and the fast and slow movements are like a pianist elegantly composing his own melody.

Even if it is a high-frequency knife, the raw materials cut out are presented according to a specific size, and each piece of pepper is about a circle smaller than a soybean.

……

Zhao Shen took out the cut red lotus wild boar, poured the juice with eggs and milk and quickly took it out and put it into the hot oil pot, and threw the diced peppers into the pot.

A few drops of red oil from the red lotus boar are put into the middle of the product between the electric flints and flints, and a mouth-watering red agate-like delicacy is born.

"Ding, the host's own new dish is fanatical red lotus noodles, rewarding noodle cooking skills, level +2."

[Chef Mania Red Lotus Noodles]: The perfect dish of the chef god combines wisdom and courage, and creates his own food, which may become a food maniac after eating, with unexpected surprises. (After selling, it is automatically bound and cannot be traded, and is limited to 1 copy per person per day.) ）

Looking at the fanatical red lotus noodles in his hand, which had been named by the system, Zhao Shen had a feeling of being ridiculous, because there was an unexpected surprise behind him.

Thinking of the "surprise" in the package that still made him feel palpitations, the cold withered silkworm bun, fortunately, there was no change this time.

"Hopefully it's not a scare." Zhao Shen said to himself.

There is a hot air on it, the unique pattern of the red lotus boar is clearly visible on each piece of small diced meat, the red oil is full and moving like a living thing, and the fanatical pepper is the finishing touch lying on the crystal clear noodles, picking up the chopsticks and poking it, the noodles are very elastic and shake a few times.

Gradually, the red brine penetrated into the bottom of the plate, and there was no so-called greasy, but it became a beautiful picture driven by the red oil.

……

But the delicacy is not to be disappointed, Zhao Shen is ready to try this hard-won delicacy himself, it can be said that the fanatical red lotus noodles of the king of noodles are the one he has put in the most effort so far.

Pick up a piece of noodles and put it in your mouth.

The sound of "swooping" was directly inhaled by Zhao Shen, Zhao Shen's eyes were round, his face was flushed, and the root of his tongue was upwell.

The first taste, spicy!

The second taste, fragrant!

The third taste, hemp!

In the end, it was summed up in one word - "Tinima is delicious!" ”

Even if it was just a noodle, it had already made Zhao Shen begin to doubt his life, and he ate it without any image, the spicy taste was not wounding, but very refreshing and appetizing, which made people's appetite move!

The fragrance reverberates between the lips and teeth, like a wave, wave after wave, rushing Zhao Shen's heart, no, the wave is no longer enough to describe, it is a tsunami-like delicious attack! Let Zhao Shen be obsessed with his fanatical red lotus noodles and can't extricate himself!

……

……

……

Thank you for the reward from [Sky Sky Domination], everyone remember to go to the comment area to help me build a building......

Thank you [Goddess of Fruit] for your reward, you are so powerful today.

Thank you for the tip, I won't be comfortable if I can't see you......