Chapter 173: Eating a rotten tongue with a heavy taste
Can I buy it? It's called takoyaki. Unlike me, who was indulging in past memories, Luvica's eyes had been staring at the takoyaki shop since just now, and I didn't know if it was because Luvica was too imposing, but I saw the takoyaki salesman shudder violently.
I don't think it's a good idea, Lord...... What Lord Xu Mo needs most now is to go to the stage of the party and familiarize himself with the venue. After Luvica's words, Diana couldn't wait to jump out and pour cold water: There are priorities, I think we must finish the business before leisure, compared to shopping for snacks and other miscellaneous things, Lord Xu Mo should focus on tonight's performance first.
I scratched my cheeks, what Diana said was not unreasonable, after all, I had planned to take care of the performances of the party before visiting the festival, who knew that as soon as I saw the vendors at the festival, I immediately forgot my original intention.
But how could the excitement that had already been aroused so easily be quelled?
We don't seem to have breakfast today, and it's still some time before noon, so why don't we buy some takoyaki to cushion our stomachs? I coughed dryly, and although I said it in an inquiring tone, there was no doubt that among the three people around me, Luvica and Beatrice would unconditionally support the project.
Diana, who was only one person left, naturally had no power to return to the sky, so she had to shake her head and say helplessly: Lord Xu Mo, this is the only one, please wait until you finish the rehearsal before visiting.
It was not easy for me to reassure the paladin, and the persuasion process was not only emotional, but also reasonable, and the main reason why Diana chose to compromise was because none of us had breakfast.
Trained in charge, Diana undoubtedly knows the importance of three meals to living things, and while takoyaki is not a healthy food, it is always better than the damage that an empty morning can inflict on the body.
As soon as she heard Diana's permission order, Luvica immediately grabbed my hand and rushed to the takoyaki stall to line up, of course, the literal use of Fei Benluo was like teleportation in the eyes of others, and the distance of dozens of meters was in the blink of an eye.
The takoyaki shop is made from a small food truck, and looking at the red lanterns and Japanese-style decorations hanging on this signboard, I also have a deeper understanding of the poison of the previous demon kings, and it is obvious that I am not the only one who has moved his crooked brain to the restaurant industry.
Boss, Four ...... No, please give me seven servings of takoyaki. Originally, according to the calculation, one takoyaki per group of four of us was just right, but considering Luvica's amazing appetite, I decided to prepare four boxes for her to eat slowly along the way.
Okay, right away. The boss of the takoyaki responded happily, turned around and took the batter and prepared to start making zuò.
As I said before, the method of takoyaki is not difficult, even if it is a novice, as long as you know how to control the fire, you will not make too many mistakes.
However, this method is only for beginners, if you want to make zuò really delicious octopus grilled with a little more firepower, so that the outside of the meatballs are crispy and the inside remains wet and soft, and the bite will burn the mouth, and the filling will seem to flow out quickly, which is the special taste of takoyaki.
On the contrary, if the fire is too weak, it must be fried for a long time, the outside is cooked, the inside is also cooked, there is no difference between the inside and the outside, it tastes like a whole piece of dough, it is difficult to swallow, and this is often the common problem of many octopus roasted shops outside, the skin is not crispy, but the batter inside has been baked, and it tastes like gnawing a dough gnocchi with a filling inside.
Is it OK to put only octopus in the filling? Holding a plastic bucket full of small octopus feet, the owner of the takoyaki stretched out his hand and pointed to the signboard on the top of the shop.
This is a naming misunderstanding, but the takoyaki filling is not necessarily an octopus, and I have seen some shops use flower branches instead of octopus, and the taste is not much different.
In addition to the flower branches, the sakura shrimp is also a frequent customer of the takoyaki filling, not only does it taste good, but the bright red color also looks quite pleasing to the eye, but the purchase pipeline is more difficult.
Put the octopus on it. After all, Ruvica doesn't know much about takoyaki, so I'm the only one who can really represent the order.
No problem, let's start frying.
When the fire was almost over, the boss put the octopus feet into the batter ball, then used an iron fork to flip the crusted batter a quarter of a turn, and filled the batter again.
The owner of the takoyaki shop is quite neat, and knows how to make the takoyaki fuller by filling the batter multiple times, and in this respect the otherworldly boss has outperformed many modern takoyaki shops, at least the takoyaki he fried will not be oval or other weird shapes.
The aroma of takoyaki gradually wafted out, and Ruvica's eyes narrowed in enjoyment
The takoyaki is now in shape, but in order to give the surface of the takoyaki a beautiful crispy color, the owner of the takoyaki shop reduced the heat and soaked the takoyaki again with a small brush soaked in oil, and all the processing steps were completed.
Each copy is five copper coins, and every four boxes bought will give one box for free, so only six of your money will be charged to the guest, for a total of thirty copper coins. After repacking the takoyaki 6 on the frying pan, the owner of the shop smiled and stretched out his hand to me, and Diana, who was waiting by the side, stepped forward to pay.
Raising my eyebrows, I am not satisfied with this otherworldly version of takoyaki, although the owner of the shop is very skilled, but it cannot make up for the defects of condiments such as cabbage and red ginger shreds, no matter how much the internal snarky process of takoyaki can not only rely on the feet of the octopus, without shredded cabbage, it will undoubtedly make the takoyaki taste lacking a chewiness.
That's it, this is another world after all, the vegetation growth environment is different after all, Rao has potions experts like Beatrice under his hands, and the Demon King City is also a plant that is similar to cabbage in the mouth a while ago, not to mention that people are just roadside vendors, and the absence of cabbage in the takoyaki is completely expected.
What sauce do you want to add?
Just mayonnaise. There are wooden signs with selectable sauces on the pù of the takoyaki restaurant, but most of them are names I haven't seen before, but luckily mayonnaise still has a place in the other world, otherwise I really don't know where to start.
After nodding to me, the takoyaki boss casually took the box containing the takoyaki next to him, and then took out a can of mayonnay-chan and looked at it carefully for a few seconds.
I suddenly had a sense of foreboding.
The owner of the takoyaki shop secretly made calculations, and even said to himself to the mayonnaise sauce that still had a capacity of sixty percent in it: Well, it's barely enough to squeeze a box.
I almost forgot that the Otherworlders are rotten tongues that only eat heavy tastes!
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