Of course, Zhang Jin refers to the master who was only a beginner and had not yet understood the essence of his own moth.

After Zhang Jin's moth-eater image was exposed, although Master He Guozhi was still so passionate in front of Zhang Jin, he did not promote his imperial and Han thoughts, or admired the sages of the Chinese dynasties, but instead criticized Zhang Jin, a moth in society, and scolded this scum and scum mixed in the angels in white

At that time, Master He Guozhi couldn't wait to compare Zhang Jin with An Lushan, Qin Hui, and Wu Sangui. Belong to the kind of people who hinder the progress of the wheel of history and should be left behind for 10,000 years.

…………

The old man of the Emperor Han said that he was passionate and hearty, and his dancing was extremely vivid.

Zhang Jin is very complary, and he does the work of slipping and beating the side drum quite well.

One old and one young, singing and playing, talking very lively.

When it comes to where it goes, it is unbridled to talk about the imagination of the right history and the wild history, and the humanities and philosophy are messy and boundless, which is very all-encompassing.

The two talked about the Ming monarchs and ministers from the dynasties and dynasties of history; and from the generation of various decrees, to philosophical thoughts, to the hundred schools of thought;

Talking about philosophy and culture, talking about military culture, talking about poetry and songs......

Just when the old man and the young man turned the topic from ancient Chinese poetry to food culture on the grounds that the great poet Su Dongpo invented Dongpo's elbow, another person joined the discussion.

This person is sitting in the front row of this old man and young man, a foreigner who is about the same age as the old man next to Zhang Jin, with chestnut hair, blue eyes, big nose and white skin.

This foreigner, who claims to be a Chinese expert, has been 'eavesdropping' on the two for a while. I've been trying to join in for a long time.

You boast of your country's culture, which is understandable, which shows that you are patriotic. But if you only see the good in your own country and despise other countries, that's not right.

You said that you have a long history in China, and this foreigner can't argue. He also knew that even the history of ancient Greece and Rome on his continent was still a little shorter than the history of China. Even if it is despised for this, it is understandable.

After all, although they Westerners are a little arrogant, they have not joined the Korean nationality. It has not been arrogant enough to surpass the level of developed countries of mankind for hundreds of years, almost to the point of transcendence, immortality and sanctification.

They also did not become Japanese citizens. I can't be like the islanders, who can fabricate history to the point of 'whether you believe it or not, I believe it anyway.'"

You boast about the sages of the pre-Qin princes, although this foreigner who is hiding behind and eavesdropping, is not convinced. But he had not studied these things, and he only knew Plato, Aristotle, Feuerbach, Hegel, and so on, and he did not know what they had said or written. Typology knows what it is, but it doesn't know why. So although I hold my breath, I can't put my beak or refute it.

But when Zhang Jin and the old man extended from Dongpo elbow and kung pao chicken to food culture, this big-nosed foreigner who had been aggrieved for a while finally found an intervention point.

This foreigner is not familiar with philosophy and history, but he does not know much about food, especially the food in his own country.

"The most haode and delicious on Shijie is our French dishes caviar, foie gras, truffles...... Pair it with our Bordeaux wines. That's the top ...... enjoy Chinese food," the big-nosed foreigner shook his head disdainfully.

When I saw the foreigner, like a garlic seedling growing from the ground, my head suddenly popped out from behind the chair in front of me, and I opened my mouth to step on the food culture that the Chinese are proud of. The old man with strong imperial and Han thoughts relentlessly opened his mouth to fight back. …,

"Do you know what culture is? French cuisine does taste good, but with its history and its categories, it can't support the shelf of a culture.

Chinese cuisine's 'frying, cooking, frying, sauce boiling, stewing, pickling, steaming, roasting, scalding, shabu-shabu' has a complete range of categories, which is a shelf that supports a culture;

The thousands of years of history of Chinese cuisine and the evolution of countless generations are the foundation;

Chinese cuisine has eight major cuisines: Cantonese cuisine, Sichuan cuisine, Shandong cuisine, Huaiyang cuisine, Zhejiang cuisine, Fujian cuisine, Hunan cuisine, and Hui cuisine, as well as 'Beijing cuisine, Tianjin cuisine, Liao cuisine, Henan cuisine, Hubei cuisine, Gan cuisine, Ji cuisine, Guizhou cuisine, Yunnan cuisine, Hakka cuisine, halal cuisine, Taiwanese cuisine', and countless small cuisines. This is a genre branch of Chinese food culture. Just like the beams of the house, it is the support of culture;

There are also many small branches within the various cuisines. Just like Shandong cuisine is divided into Confucian cuisine, Jinan cuisine, and Jiaodong cuisine, and Suzhou cuisine is divided into Huaiyang cuisine, Subang cuisine, Jinling cuisine, Xu Hai cuisine, and Wuxi cuisine...... These little branches are like the rafters and purlins of the house.

The dishes of each dish with hundreds of thousands of meat, vegetables, meat and fish are tiles on the rafters and bricks on the ground.

There are supports, supports, covers, covers, shelves and covers, and there are no empty things, this is the total sum.

This is called 'food culture'. ”

Seeing that the old man with a strong mind of the Han Emperor was angered by the big nose, he raised his neck like a cockfight, quoted scriptures with analogy, and refuted the foreigner with the big nose with the same tone as training his grandson.

This made Zhang Jin very impressed.

Of course, Zhang Jin, who looks at things relatively objectively, does not admire the old man's imperial and Han thoughts, nor does he admire the old man's 'fighter' spirit. Instead, I admired this old man's memory and knowledge.

This old man has been chatting with himself for almost an hour, from Pangu Kaitian, Three Emperors and Five Emperors, to Qin Emperor Han Wu, Tang Dynasty and Song Zu, and from the blue wolf and white deer to the big pigtail dynasty of the pit father.

Ming monarchs and famous generals, the rise and fall of all dynasties, the development and decline of various cultural schools. What this old man said was all right, and he was not short of words, although because it was just a casual conversation, the two of them just made a superficial comment on it. However, regardless of whether he is biased or not, at least this old man has something to say about people and things, and every comment seems to be very accomplished.

And.

Verified by Zhang Jin's demonic memory, the years of birth and death of dozens of celebrities in history mentioned by this old man, and the years of dozens of major historical events, there is no mistake or omission

Originally, Zhang Jin thought that this old man should be a historian or a history teacher, so he didn't feel anything about it. But now when it comes to food, this old man can even say that he is the Tao. Zhang Jin was really a little surprised.

And the other side.

I thought that this big-nosed foreigner should be said to be poor in reason and subdued under the old man's criticism.

But what I didn't expect was that this foreigner was also a staunch supporter of his country's food culture. The old man's domineering criticism not only did not make the Gallic rooster squint quietly, but also raised his neck like a fighting, and stunned the feathers on his neck.

"We also have purlins...... The rafters...... Delicious dishes...... Beam...... Alsace ......"

Although this big-nosed foreigner has good Chinese, if he wants to follow this old man's train of thought to refute, his Chinese literary cultivation is obviously not hot enough.

In fact, this Gallic rooster didn't even know what the old man was talking about about girders, purlins and rafters.

Therefore, the more this foreigner talks, the more chaotic he becomes, the more he speaks, the more he doesn't reach the meaning, the more he speaks, the more anxious he is, the more wrong he is, and the more wrong he is, the more chaotic he is. It's a vicious circle.

It's like pouring dumplings in a teapot, and you obviously have goods in your stomach, but you can't pour them out. After squeaking out of order for a long time, and after sweating out of his head, this foreigner finally gave up showing his proud Chinese proficiency and couldn't help but start speaking French in a grunting French. …,“cuisinefran?aise……”

After holding it for a long time, I was suddenly able to express what I wanted to say freely. This Gallic rooster was like a long time of constipation, and it was very happy. It also feels like I can't stop my mouth and stop the car.

Look at the chatter of this big-nosed foreigner in his mouth, where his body language is exaggerated and his hands are dancing. Now it's the old man's turn to be aggrieved. What do you say, this big-nosed foreigner can understand. But what this foreigner said, he couldn't figure it out at all. Doesn't this give yourself a chance to refute? This is a naked act of relibi

Seeing that the momentum of the big-nosed foreigner is getting stronger and stronger, the treacherous and cunning old man began to be unreasonable, and he also stood up, looking like a jiashi who wanted to be with this foreigner's head, "You tell me that there is no such thing." I don't understand what you're talking about, bullying my old man, isn't it? ”

“￥#@……”

Zhang Jin saw that the two of them were standing there with a hundred years old man standing there with angry eyes, which was quite eye-catching.

And the voices of these two people are getting louder and louder, although they are talking about their own words, chickens and ducks, but the intensity is still rising step by step. There are even passengers who have already stood up from their seats one after another to 'watch'.

I saw the flight attendant lady looking over here frequently, and it seemed that she had the intention of coming over to 'referee'.

Originally, Zhang Jin, who was still planning to watch the excitement, looked away from the old man with the big nose and the old man of the imperial Han Dynasty, and hurriedly stopped the escalating 'Sino-foreign situation'.

“Cessezdecombattre，M.……”

Zhang Jin first purred a few words at the Gallic rooster that had turned into a Gallic fighting, showing his French proficiency and at the same time, he also made the foreign old man quiet down and sit back in his place.

Then Zhang Jin turned around and admonished the old man beside him.

"Old man, if you have something to say, it will affect our international image so much" Zhang Jin's hat is quite big, and it has even been promoted to the level of an international country.

The old man sat down again, wiped a handful of spittle on his mouth, and said unwillingly: "It's this guy who bullies people because I don't understand." This tone sounded like a child who had gone home and complained to his parents.

Looking at the old man's angry appearance, Zhang Jin held back a smile, and continued to comfort with a strange expression: "You don't understand, I'll translate for you" ......,