Guo Xiaoyan took five of the most common iron lunch boxes from the vegetarian restaurant, put them in the bag, and left on her bicycle.

She rode towards the street in the opposite direction of Yang Kee's snacks, turned into the next side street and made a big circle.

After walking around enough, after eliminating food by the way, I went to Yang Ji Snack from the other end.

At that time, it was a meal, and the store was full of people, and there was almost no place to stand.

She moved to the counter in a fake way, staring at the menu for a long time and hesitating, the tangled expression on her face was extremely realistic.

Yang Guihua saw the fresh face, and saw that this person couldn't make up his mind about what to order for a long time, so he hurriedly stepped forward to introduce and recommend his own dishes.

Guo Xiaoyan asked and answered with her, and it was quite like that.

Guo Ying asked: "Will this dried oyster mushroom be very dry and firewood?" ”

Yang Guihua hurriedly replied: "No, no, the oyster mushrooms are all superb, and the juice in them is very good." Our chef has a very good grasp of the heat, fragrant and tender! If you eat it once, you'll be addicted! ”

"Really? It's so powerful......" Guo Yinghou's eyes swept around the menu twice, "This, potato cake, big or small?" ”

Yang Guihua greeted the regular customers while answering Guo Yinghou's question, "Just the size of an ordinary plate, there are two cakes in one piece." This potato cake has a lot of carrots in it, which is crispy on the outside and tender on the inside, delicious and filling. ”

Guo Xiaoyan stared at Yang Guihua's busy figure and squinted.

This boss is quite lively, shuttling between guests, like a flower butterfly.

After fifteen minutes of grinding, Guo Xiaoyan ordered six dishes, in addition to the five that Jiang Zhilian asked her to order, she added a dish of soy sauce and roasted tofu privately.

She doesn't know the other dishes very well, but she has eaten this dish of soy sauce and roasted tofu several times made by Jiang Zhilian.

As long as she tasted it, she could know how similar it was to what Yang Ji made and Jiang Zhilian.

A roll of potato bread rolls, put it in a lunch box with dried stir-fried oyster mushrooms, and make room for roasted tofu with soy sauce.

Guo Xiaoyan paid the money, carried five lunch boxes, and rode her bicycle in the direction away from the vegetarian restaurant.

She rode more than ten meters forward, deliberately crossing the street in advance.

When she looked back at the road, she glanced at Yang Ji's gate with her peripheral vision.

Tsk, Yang Guihua really followed, and her eyes were following her bicycle!

Fortunately, I didn't run straight to the vegetarian restaurant regardless of it.

Hey, it's not easy to open a small restaurant.

This battle of wits and courage is the same as engaging in underground work.

Guo Xiaoyan was afraid that the food would be cold and affect the taste, so she didn't dare to delay for too long.

Hurriedly scurryed into the small alley and found the window of the back kitchen of the vegetarian restaurant.

However, she did not rush to knock on the window, but found the lunch box containing the soy sauce roasted tofu, opened the lid, and tasted a piece of tofu with her hand.

What the am I ......

Guo Xiaoyan couldn't help but make a string of swear words!

Not to mention that it is very similar, eighty percent of it is definitely there.

The less than 20% is on the tofu.

After all, the tofu in the vegetarian restaurant is all made by yourself, and you can't buy it outside.

The others, whether it is the size of the tofu, the appearance of the cut, or the consistency of the soy sauce, are salty and light, almost exactly the same as Jiang Zhilian's cooking.

The two small shops are so close, this copy is too unscrupulous and unscrupulous, right?

The problem is that the price of Yeung Kee is much lower than that of a vegetarian restaurant.

This is very attractive to ordinary guests.

Don't look at Yang Ji's storefront is not as big as a vegetarian restaurant, but because the tables, chairs and benches are relatively compact, and there are many people who come to buy food with lunch boxes, it is estimated that there are many more customers than vegetarian restaurants.

Guo Xiaoyan covered the lunch box, stepped on a wooden box that was not very stable, and after finding the center of gravity, she knocked on the window of the back kitchen of the vegetarian restaurant.

After five seconds, Jiang Zhilian quickly opened the window and poked her head out, "Bought it?" ”

Guo Xiaoyan handed over the lunch boxes one by one, and said with a calm face: "I bought an extra piece of roasted tofu with soy sauce, and I tasted a piece just now." After eating, it makes me angry! ”

Jiang Zhilian smiled bitterly, "There's no way, the tree is big, and one mountain can't accommodate two tigers." ”

"If you need my help, just call! Call Feige's editorial department, or Aunt Zhao's commissary. I go to these two places almost every day! Guo Xiaoyan's body shook slightly, "This box is not very strong, I'll go down!" You're busy! ”

"Xiaoyan, thank you today, be careful on the road!" Jiang Zhilian couldn't see Guo Xiaoyan anymore, but she still shouted out the window.

Guo Xiaoyan kicked off the bicycle support and replied, "Don't be polite!" ”

Jiang Zhilian opened the lunch box and asked Lao Gao and Xiao Gao to come over and taste it together.

The three of them stared at the dishes in the lunch box, and they were all motionless for a moment.

"It's quite similar, at least it looks, it's almost fake." Jiang Zhilian took a pair of chopsticks and stir-fried oyster mushrooms, and looked at Lao Gao and Xiao Gao while eating, "You guys can also taste it!" ”

The two of them moved their chopsticks one after another, and there was silence after eating.

Jiang Zhilian couldn't help but sneer, "Yang Ji, I really underestimated them before. ”

Xiao Gao, who has always been silent, couldn't help but open his mouth, "This oyster mushroom, eating like Lin Shiitake mushroom?" ”

Jiang Zhilian bit the head of her chopsticks and pouted, "It's a little interesting!" ”

Gao Fengshou still had a lot of work on hand, and he quickly tasted all the remaining dishes.

In the end, he said expressionlessly: "They not only studied the recipe of the dish, but also seemed to have found out the source of our ingredients, including seasonings and sauces." ”

Jiang Zhilian looked at Gao Fengshou and heard the meaning of his words, "You mean, we have an inner ghost here?" ”

Gao Fengshou nodded decisively, "Yes!" Otherwise, they wouldn't be able to do that. ”

Jiang Zhilian didn't want to admit this conjecture, but the reality was in front of her, and she had to force herself to think about this uncomfortable question.

There are inner ghosts.

Who could it be?

Who will it be?

Little quail? Full moon? How is that possible?!

Sister Liao, absolutely impossible!

Old high, little high?

Are you kidding!

After the elimination method was done, I found that all the options were instantly clear.

That's so interesting.

Jiang Zhilian stir-fried the vegetables with both hands, pondering.

Could it be that she sleepwalked by herself and ran to Yang Ji Snack to write all the recipes?

And where to buy each ingredient, also in detail?

What other explanations can there be?

After Jiang Zhilian finished all the dishes of the guests at noon, she didn't figure out this strange thing.

Let's start from scratch!

The oyster mushrooms used in these dishes of Yang Ji snacks are from the Lin Shiitake mushroom room, and the quality of fresh shiitake mushrooms, broad beans and fungus can only be bought at Brother Gong.

The pepper and five-spice powder that are seasoned are definitely ground by a grandmother in Beicun.

It shows that this inner ghost knows very well where to buy the ingredients and seasonings of the vegetarian restaurant.

In addition, in the three fresh, the size of the hob cut into eggplant and potatoes, and the beautiful diamond shape cut into green, red and yellow peppers, Yang Ji all copied the past.

If you simply look at the appearance, even Jiang Zhilian can't tell whether it is made by herself or Yang Ji.

What's even more outrageous is that Jiang Zhilian has a lot of shredded carrots in the potato cakes, and Yang Ji even has the length and thickness of these shredded carrots exactly the same as those in a vegetarian restaurant.

"Xiao Gao." Jiang Zhilian couldn't help but pull Gao Le over to study it together, "Look at the shredded carrots in this cake, isn't it the same as what you cut?" ”

Gao Le stared at it for two seconds and nodded seriously, "The same!" ”

Jiang Zhilian touched her chin, pondered for a moment, turned around and took a washed carrot and put it on the board.

She patted Xiao Gao on the shoulder and said, "You cut me another small plate of shredded carrots." ”

Gao Le's hand fell, and in less than a minute, a small plate of shredded carrots was cut.

Jiang Zhilian pinched a pinch with her fingers and put it on Yang Ji's potato cake for comparison.

Tsk, like twins, it's hard to tell each other.

Jiang Zhilian rolled up her sleeves, picked up the remaining half of Gao Le's carrot, and cut it with a chatter.

After cutting, take it and compare it again.

The shredded carrots she cut out are about the same length as those cut by Yang Ji and Xiao Gao, but they are generally thinner.