Tian Chunfang sold a Wu Dalang baked cake that had just been fried to a customer: "Now that we have dried shrimp, then we can sell dumplings tomorrow, right?" ”

Bai Mengdie nodded: "Yes, I'll ask my dad to go to the meat at noon and bring in a few catties of pork bones and five catties of foreleg meat, and make dumplings tomorrow." ”

Tian Chunfang asked: "Yesterday, you sold watermelons and peaches to your grandfather and your grandfather, how much did you sell each?" ”

Bai Mengdie kept wrapping the buns with both hands: "I haven't taken care of counting yet, I'll count when I'll go back early when the sale is finished." ”

After the sale, the mother and daughter returned to the rental house early, and Bai Aiguo's father and son also took the goods back.

Bai Mengdie didn't care about the heat, went into the kitchen and brewed four bowls of eggnog, one bowl per person, and then let Tian Chunfang take out the specially left buns, and the whole family had breakfast together.

Bai Aiguo's father and son also ate the steamed buns made by Bai Mengdie for the first time, and they all praised them for being delicious.

After breakfast, Bai Mengdie asked Bai Aiguo to kill a chicken and a black fish.

Bai Aiguo complied, and then went to Hanzheng Street to buy a big umbrella for the rain stall.

Now that the rainy season is in season, rain is the norm, so an umbrella is a must.

Bai Mengdie went home to count the money from selling peaches and watermelons yesterday, and after the counting, she came to the rental house, helping Tian Chunfang's mother and son to work, while waiting for Bai Sheng and Tian Chunping to come.

didn't wait a few minutes, Bai Sheng and Tian Chunping came with crayfish.

After they rested for a few minutes, Bai Mengdie handed over the money to them for selling peaches and watermelons for the two of them.

Tian Chunping took more than 4,600 yuan from Bai Mengdie's hand, his hands were shaking, their family was poor, and it was rare to have such a large sum of money.

Tian Chunping said incoherently gratefully: "I really didn't expect that Fluttershy sold those watertight peaches and watermelons for so much money, this is ...... It's like a dream. ”

After thinking about it, he took out the more than 600 fractions of more than 4,600 yuan and forced it to Bai Mengdie, asking her to buy whatever she liked, but Bai Mengdie didn't ask for it.

repeatedly told Tian Chunping that the business of their food stall was good, and she wanted to spend money to find Tian Chunfang.

Tian Chunping said with a straight face: "The money in your family is your family's, and the money your uncle gives you is your uncle's heart." ”

In the end, after a long period of pulling, Bai Mengdie only charged fifty yuan, unlike the requisitional charge, such a pull, pulling and pulling, it was too much of a delay for the endless.

After Bai Sheng and Tian Chunping left, Bai Mengdie went home and took the big bag of dried shrimp given by the old lady and the big bag of water chestnuts and the big basket of pine needles given by the uncle to the rental house.

After washing the water chestnuts, Bai Mengdie made a stove with her hands, put all the water chestnuts on the stove to boil, then cleaned the pine needles, cleaned them, put them aside to drain the water, and began to pick those dried river shrimp.

Those river shrimp are large and small, and the white dream butterfly is classified into large, medium, and small sizes.

The dumplings are suitable for small shrimps, and the large river shrimp and medium river shrimp are ready to be kept for home-cooked food.

The dried shrimp have not yet been sorted, and the water in which the water chestnut is boiled is already boiling.

Bai Mengdie took the pot down and changed the pot to cook pine needles, at least ten minutes of boiling, otherwise the pine needles would be very bitter, and the bitterness would affect the taste of the steamed buns when they were steamed.

When the ten minutes were up, Bai Mengdie took off the pine needles and put them aside to cool, ready to make shredded chicken.

The shredded chicken is soft and rotten, suitable for the elderly.

Shredded chicken needs to marinate the raw chicken for half an hour before starting to cook.

When marinating, Bai Mengdie chops the black fish that has been killed and washed, heats the pot, pours oil, puts in the fish segments, and frying them over low heat until golden brown on both sides.

Put ginger slices, green onions, pour in an appropriate amount of hot water, cook over medium-high heat for about ten minutes, and then change to low heat, so that the original black fish soup cooked out is the most delicious.

At this time, the chicken is almost marinated.

Bai Mengdie took the marinated shredded chicken and rinsed it in water, mainly to rinse off the salt, so as not to make the shredded chicken salty.

Taking advantage of the time when the chicken was steamed in the pot, Bai Mengdie went home and called Chen Ziqian, asking him to bring her the casserole of the armored fish soup he took away last time when he came later, otherwise the black fish soup would not be able to be filled.

At around half past eleven o'clock in the afternoon, Chen Ziqian brought a lot of high-end casseroles of various styles and drove his Audi.

When Bai Mengdie saw him, he first gave him twenty yuan.

Chen Ziqian's face was inexplicable: "You cook for my grandfather, why do you give me money?" ”

Bai Mengdie lowered her head and chose two of the most antique casseroles for black fish soup and shredded chicken.

In her previous life, she paid great attention to the quality of life, and the food should be packed with good tableware to arouse people's appetite.

But in this life, I traveled to the book, because the family was poor and couldn't pay so much attention, everything could only be simple.

But since Chen Ziqian brought beautiful tableware, of course she has to use it.

"This money is oil money, I said it before, have you forgotten it?" Bai Mengdie reminded.

I really forgot~

Chen Ziqian looked at the two big unity sheets in his hand, hesitated for a moment, and still accepted them.

No, I'm afraid that next time Bai Mengdie's family will use a car, she won't dare to call him again.

Bai Mengdie originally planned to give Chen Ziqian some water chestnuts, but he didn't give them because he didn't have much water chestnut rice in the wild, and it was hard to eat.

When Chen Ziqian came home with the two dishes made by Bai Mengdie, it happened to be a meal at home.

Jiang Yingyue watched Chen Ziqian put the two dishes on the dining table, and asked with a straight face, "Where did you buy these two dishes?" Can you eat it? ”

Chen Ziqian said lightly: "Mom thinks you can't eat it, then don't eat it, I'll eat it with my grandfather." ”

As soon as Grandpa Chen heard this, he understood that these two dishes were made by Bai Mengdie.

Immediately scooped the black fish soup by himself, and said with a smile: "I can drink three bowls just by looking at the color of this fish soup!" ”

Jiang Yingyue's face is as black as the bottom of a pot, is her father-in-law singing against her?

But he is an old man and a retired general, she doesn't dare to show him a face, and she can only endure it if she is unhappy.

Chen Junnan was a little difficult to do in the middle, but he still secretly touched Jiang Yingyue with his elbow when his own father was not paying attention, to show that he was on her side.

Jiang Yingyue felt better in her heart, and saw that Chen Junnan scooped a small bowl of pork ribs and stewed abalone for her, and asked him to scoop a bowl for Grandpa Chen as well.

Grandpa Chen was eating the black fish soup stewed by Bai Mengdie, and when he heard this, he waved his hand again and again: "I don't eat any abalone, how can this black fish soup be delicious." ”

Jiang Yingyue saw that her father-in-law didn't accept her affection, and she was depressed again.

Chen Ziqian didn't care whether his mother was happy or not, and put a chicken leg on the small plate in front of Grandpa Chen: "Grandpa, you can taste this shredded chicken is super delicious." ”

Grandpa Chen scooped the black fish soup with his right hand and drank it, and ate the chicken leg with the shredded chicken in his left hand.

Chen Junnan saw that his grandfather and grandson didn't eat any dishes, only black fish soup and shredded chicken, so he scooped a little black fish soup into the bowl: "Is it really that delicious?" ”

After drinking two sips of black fish soup, he was immediately amazed and asked Chen Ziqian: "Where did you buy these two dishes?"

This black fish soup is even better than the chef's stew in a five-star hotel, there is no fishy smell at all, and it is sweet and delicious. ”

Chen Ziqian is not very good at spitting fish bones, and mainly eats shredded chicken.

He was nibbling on a chicken wing, and when he heard this, he said casually: "I bought it at a small restaurant on the side of the road, and I didn't pay attention to the signboard." ”

Chen Junnan is a bit of a pity, he originally planned to poach the chef who made this black fish soup to his hotel chain.

Jiang Yingyue saw that her husband also praised the black fish soup brought back by Chen Ziqian for being delicious, and glared at him angrily.

Chen Junnan has always connived at Jiang Yingyue, and he didn't care about her attitude towards him, so he diligently scooped her a small half bowl of black fish soup for her to eat.

Chen Junnan is a spoiled wife, and the first thing that comes to mind when he has good things is his wife, and his son and father have to stay behind.

Such a delicious black fish soup, he really didn't want Jiang Yingyue to miss it.

Jiang Yingyue was disgusted in every way.

Although this pot of black fish soup looks good and smells good, she didn't believe that the black fish soup in this roadside shop would be better than the chef's stew in a five-star hotel, so she refused to drink it.

Chen Junnan coaxed for a long time, and Jiang Yingyue took out the courage to test the poison and reluctantly drank two sips.

I was amazed in my heart, this black fish soup is really delicious, and it is really better than the chefs of those five-star hotels.

The small half bowl of black fish soup was quickly drunk, and Chen's mother was not good at slapping her face and coming another bowl~

Fortunately, Chen Junnan understood the meaning in her eyes and served her another bowl.

Jiang Yingyue wanted to save face and said: "I don't want to drink anymore, you give me Sheng, it's really~"

As soon as she finished speaking, Chen Ziqian took her bowl of black fish soup away: "Mom doesn't want to drink it, I'll help Mom drink it." ”

Jiang Yingyue was dumbfounded.

Fortunately, Chen Junnan brought back the bowl of black fish soup and scolded Chen Ziqian: "If your mother doesn't drink it, it's your mother's, and you are not allowed to rob it." ”

Jiang Yingyue finished drinking the black fish soup and stared at the shredded chicken again.

In my heart, I thought that the black fish soup was so delicious, and this shredded chicken must be delicious.

Seeing this, Chen Junnan hurriedly put a few pieces of shredded chicken in her bowl.

Jiang Yingyue picked up a piece of shredded chicken and put it in her mouth, the shredded chicken was delicate, moderately fat, delicious and juicy, and it was neither greasy nor hard to eat in the mouth.

The rich fresh fragrance made people want to stop, and Jiang Yingyue ate one piece after another.

The Chen family's luxurious dining table has become a large-scale real incense scene.

White Dream Butterfly's house.

After lunch, Bai Aiguo patted all the watermelons in the house, chose the most ripe watermelon and killed it, and the whole family sat and ate the watermelon together, saying that the watermelon was delicious, but the skin was a little thick.

Bai Mengdie asked them to finish eating the watermelon, don't throw away the skin, she made fried watermelon skin at night and ate it.

Tian Chunfang ate the watermelon in a hurry: "Such a big watermelon, there are a lot of watermelon skins, how can you use so much for stir-frying?" Just leave the watermelon rind that you nibbled on your own. ”

In the eyes of the whole family, Bai Mengdie is a sweet little baby, and the watermelon skin she has nibbled on is also sweet.

Bai Mengdie smiled and said okay.

There is no refrigerator at home, and the watermelon must be eaten when it is opened.

Such a big watermelon, a family of four eats, all of them are so swollen that they are about to faint and haven't finished eating.

In order not to waste it, Bai Aiguo divided the remaining half of the watermelon into four parts and prepared to distribute it to the four families upstairs and downstairs.

He went out with four large pieces of watermelon in a large vegetable pot, and met Fang's mother head-on.

Mother Fang stared at a few pieces of watermelons in Bai Aiguo's vegetable pot and asked, "Old Bai, where are you going with these watermelons." ”

Since the other party took the initiative to talk to him, it is not good to ignore it.

Bai Aiguo said lightly: "I can't eat all the watermelons at home, and the neighbors who are upstairs and downstairs also eat some." ”

Fang's mother was bitten by a stray dog and her legs and muscles, although the trauma was healed, she was a little disabled, and she walked with a little limp.

After listening to Bai Aiguo's words, Fang's mother immediately limped in front of Bai Aiguo in two steps, and reached out to take the vegetable pot he was carrying: "You can't eat watermelon and tell our family, we are neighbors to the door, and we will definitely help you eat it." ”

Bai Aiguo raised the vegetable pot high and said, "Thank you, no need." "Walk upstairs with long legs.

Fang's mother pounced, stood in place, stared at Bai Aiguo's back angrily, and cursed in a low voice.

Bai Mengdie was about to go out and throw watermelon peels, when she heard Fang's mother's curse, she immediately shouted at her:

"Why are you like this! My dad wants to give the watermelon to someone who is in the way of you, if you don't send it to your house, you will scold, our family owes your family! ”

Bai Aiguo went upstairs and just knocked on the door of a neighbor's house, when he heard Bai Mengdie's shout, the neighbor took Bai Aiguo's watermelon and was embarrassed not to help say a few words.

The neighbor poked his head down from the staircase: "Sister-in-law Fang, it's all between neighbors, it's not right for you to scold."

When people give you watermelon, that's a favor, and if they don't give it to you, it's their duty, why don't you even understand this truth! ”

Fang's mother didn't get any cheap, and she was angry.

Fang Yiming opened the door, met Bai Mengdie's cold eyes, the young man's face turned red with shame, and he said in a low voice: "Mom! You come in! ”

There was a commanding meaning in his tone.

Fang's mother lost face, and she couldn't stay outside anymore, so she snorted coldly and limped into the house.

Bai Mengdie threw away the garbage and took a nap when she came back.

But because of the watermelon diuretic, she ate a lot, and she slept very unsteadily during this nap, and she was awakened by the urge to urinate after not sleeping for a while.

slept intermittently until two o'clock, Bai Mengdie thought that there was not much kelp at home, so she left to buy kelp at the dry goods market, and by the way, she also bought some other dry goods.

She planned to buy 30 catties of dried kelp, 10 catties of dried seaweed, and 5 catties of fine black pepper.

It takes a lot of kelp to make cold and sour and hot kelp shreds every day, and dumplings will be sold from tomorrow.

Although I bought dried seaweed before, I can slowly use up another ten catties of dried seaweed, and I have a little more batch at a time, and the price is discounted.

Before going to the dry goods market, Bai Mengdie ordered 1,500 dumpling wrappers from a wholesale shop that sells flour and dumpling wrappers, and asked him to deliver them to her stall every morning.

In the afternoon of summer, there are not many people on the bus, Bai Mengdie has a place on the bus, and she slept on the bus again, and was full of energy after getting off the bus.

Entering the dry goods wholesale market, Bai Mengdie deliberately avoided Li Hongqi's store and walked straight to the store where she bought all kinds of authentic dry goods last time.

The hostess recognized her at a glance, received her warmly, and gave her the biggest deal.

Bai Mengdie went home with the things she bought.

She found that after this period of hard work, her physical fitness had improved a lot, and she didn't have much trouble picking up such a heavy thing.

Bai Mengdie was walking briskly towards the outside of the dry goods wholesale market, and someone behind her was shouting her name.