Chapter 149: The restaurant opens
"Then let's get married." When she said this, Meng Hao didn't know whether she was moved by Su Shen's sincerity, or by the rare nervousness and apprehension on his handsome face.
Su Shen was at the moment when her words fell, a bright and dazzling smile suddenly appeared on Jun's face, and it was the first time Meng Zhen had seen it.
She subconsciously raised her hand and slowly covered her heart.
It's too foul.
She looks good and smiles so brightly, is this what you want her to squirt nosebleeds?
Miss Meng, who resolutely did not allow herself to make a fool of herself, silently covered the lower half of her face.
"It's not too early, I should go to bed, you should wash up and rest early." Because her mouth and nose were covered, Meng Hao's voice was a little slurred.
With that, she lifted her foot and rushed out the door.
Su Shen was stunned for a moment, and when Meng Hao rushed out of the door, he raised his hand in hindsight and lightly touched his particularly conspicuous face.
If he had known that Zhen Zhen liked to see him laugh, he would have laughed at her every day.
In that case, Zhen Zhen should have agreed to his marriage proposal last time, right? He didn't need to kiss someone, and he ran away.
Su Shen, who felt that he really didn't know how to take advantage of his own advantages, patted his handsome face lightly with some annoyance.
He decided, he must smile more at Meng Zhen in the future!
***
On the eighth day of October, Meng Zhen's food was opened.
The publicity methods used by Meng Ji pickle shops, grocery stores, and cloth villages before, Meng Zhen copied them and used them again, but they were different from the discount + buying and giving activities of the previous three stores, and this time Meng Zhen engaged in discount + lucky draw.
In the first three days of opening, all the dishes are 10% off, and the private room only needs to be booked without payment.
As for the lucky draw, Meng Zhen learned from the shops in modern society and divided the prizes into four levels.
For the first prize of three prizes, the winner can not only get a 10% discount consumption card for a period of one month, but also bring relatives and friends up to 10 to eat the designated set meal for free three times on the day of food.
There are five second prizes, and the winner can not only get a 10% discount consumption card for half a month, but also bring less than five relatives and friends to eat the designated set meal for free three times.
Ten third prizes, the winner can not only get a 10% discount consumption card for a period of 10 days, but also eat the designated single set meal for free three times on the day of food.
There are 20 lucky prizes, and the winners do not have the right to spend discounts, but they can eat the designated single set meal for three times for free.
Free and discounted, has always been very attractive, plus Meng Zhen has asked Su Shen to draw the signature dishes, drinks, and snacks in her store in advance, so that potential customers can understand their special products more intuitively.
The little beggars shouted out a series of discounts on the street with a crisp and loud voice, and also distributed small leaflets with food for the day, drinks, and snacks to those who were interested.
"Package? There is soup, rice, vegetables and meat, and the most important thing is that the price is so cheap, I said Miss Meng, how did you come up with this idea? ”
Looking at the thick stack of menus in his hand, Shen Feng couldn't help but be amazed.
He has been "kept secret" by Meng Hao for so many days, and he has long been so curious that he can't hold back his curiosity.
As soon as this non-food for the sky opened, Shen Feng immediately brought his little guy to the exclusive private room of the boss of the food for the sky.
As soon as he came, Meng Zhen first asked someone to bring him the menu in the store.
The menu is made in different categories.
The one for stir-frying, the front is meat dishes, the middle is stir-fry, and the back is vegetarian dishes and cold dishes.
The hot pot one is also meat dishes first, and vegetarian dishes last.
The main food, snacks and drinks are the main food first, the dim sum is in the middle, and the drinks and other drinks are second.
In addition, Meng Zhen also specially made a menu about "set meals".
There are one person course, two person course, three person course, four person course, five person course, six person course, eight person course, and ten person course, and the common point of these courses is that they all have meat and vegetarian dishes, staple food, soup or drink, and the difference is the amount of meals.
For one person and two people, the portion of each dish is significantly smaller than that of other courses.
This point Meng Zhen even marked directly on the menu, the word "small plate" is clearly marked, it can be said that the price is clearly marked, and Tong Su is not bullied, and it is very accurate to avoid possible consumer disputes.
In addition, the shopkeeper who has been trained in advance is always smiling and the service is very thoughtful.
Whenever a customer enters the hotel, they will immediately take the initiative to greet them and ask them if they want to sit in a private room or in the lobby.
Whenever there are guests who have already taken their seats, they will immediately come forward and take care of them before they can shout.
Whenever there was no water in the teapot at any table, they would immediately come forward to fill it with a smile before the guests could speak.
If a guest accidentally drops chopsticks or spoons, they will pick up the chopsticks or spoons in advance before the guests bend down, and then hold a new one with a smile on their faces.
It was so thoughtful and thoughtful, as if the guests were not ordinary diners, but some kind of high-ranking and respected people.
This feeling is both surprising, surprising and extremely enjoyable for the guests.
All of the above, coupled with the fact that the food is indeed novel and delicious, diners quickly regarded this newly opened restaurant as their first choice for dining out.
Not only on the opening day, but also for several days after that, Shiweitian has always maintained a terrible flow of customers that is full every day.
The business here is booming, and the other restaurants in the county are not having a good time.
The proprietors and shopkeepers of these restaurants have not thought of working hard to snatch back the lost customer flow, but in a short period of time, they really can't think of any wonderful way to win with one hit.
It's not that no one has tried to engage in some crooked ways, but Meng Zhen has spent a lot of money to ensure that her restaurant business is as usual.
First of all, she transferred Guo Song, Zhao Tiezhu and Zhao Shopkeeper all to Shi Weitian, Zhao Shopkeeper is experienced, Guo Song is very skilled, Zhao Tiezhu is clever, with the three of them, the safety of Food is the greatest guarantee first.
Secondly, she also asked Yan Zhenwu to focus on the street patrol officials on this street for her, and asked them to take care of their newly opened restaurant.
Once again, Yan Zhenwu also helped her say hello to her friends who were mixed up on the road, so that all the gangsters, thugs, fishers, and gray industries in Ninghai County all stood on Meng Zhen's side.
Others don't talk about using these people to harm Meng Hao, they come to the door, and these people don't help Meng Zhen clean them up, they are already these people's subordinates.
In the end, Meng Zhen had already established a very good long-term mutually beneficial relationship with the group of little beggars as early as the first time she cooperated with the beggar's six sons.
Now the six sons are Meng Hao's ears, and every time Meng Hao needs manpower temporarily, or is anxious to buy some information, these little beggars will play a huge role.
With the secret help of these little beggars and those local snakes, Meng Zhen's current well-informed ordinary people are unimaginable.
Therefore, those who wanted to engage in crooked ways, without exception, were all stolen by Meng Zhen and sent to the county jail.