Lin Jinxiu's business is familiar with the way, and he has expanded the cultivation of leeks, so that Lin Jinxiu's satisfaction value is like flowing water.

[Player Lin Jinxiu Lv.5 (11680/20000)

Satisfaction value: 6100

Item Package: 3/10

Corn stalk x38, Egg x3, Spirit Pot】

"Ding! Congratulations to player Lin Jinxiu for reaching level 5 and rewarding 200 satisfaction points. Unlock a new crop: potatoes. ”

The crazy money saving in the past few days has made Lin Jinxiu finally save enough satisfaction points.

Home-cooked recipes are here! Lin Jinxiu couldn't help but howl loudly in the space.

Anyway, Pippi Chicken is not here, and no one can hear it if it is called.

After entering the space and scanning his message, Lin Jinxiu ran to the mall with her skirt.

"Drop! The purchase was successful, congratulations to player Lin Jinxiu for getting the home-cooked recipe. ”

Lin Jinxiu rubbed her hands excitedly and pressed the OK button.

At the moment of certainty, the book appeared in Lin Jinxiu's hand.

This is a very thick book, the cover is hard-shelled, dark red, and it is also depicted with gold edges, but unfortunately the book on it is a "home-cooked recipe", which feels a little striking.

Lin Jinxiu carefully opened the book, the feel of the pages was very delicate, not quite like paper, but she couldn't say what it looked like.

A golden light shot out from it, almost blinding Lin Jinxiu's eyes.

"I'll go, it's just a recipe, don't it look like a magic book." Lin Jinxiu half-blocked her eyes with her hand.

After a long time, the light in the book disappeared, and Lin Jinxiu fell on the first page.

Although it is a home-cooked dish, such a powerful recipe must also provide a very powerful dish!

With great anticipation, Lin Jinxiu held her breath to look at the first course of the recipe.

Sour and spicy shredded potatoes.

The ingredients and cooking methods are also listed below.

Although the finished dish on this page is clearly displayed and swirling, exuding a wonderful aroma, this is a plate of sour and spicy shredded potatoes.

Lin Jinxiu was suddenly disillusioned.

It's really home-cooked!!

Turn another page.

Smiley hash browns.

？？ Haven't even the ingredients changed? Lin Jinxiu was stunned.

What's next?

Stir-fry the lettuce.

Lin Jinxiu was speechless.

Okay, this recipe really wants her to practice from scratch, Lin Jinxiu gritted her teeth and thanked the space.

"You're so sweet!"

However, the annotations under this recipe are indeed detailed, from the amount of each dish to the type of side dishes, and the time when the seasoning is placed, all of which are clearly written, just like a kindergarten teacher teaching children to write.

For people like Lin Jinxiu who can't cook at all, this kind of information greatly shortens the time for Lin Jinxiu to grope for cooking.

Lin Jinxiu found that in addition to these three dishes, there was no content on the page at the back, but words like "Level 6 unlocked" were displayed.

It seems that there are only these three dishes that can be made now.

Yes, with this book, Lin Jinxiu was able to slowly turn her breakfast shop into a small restaurant.

"Ding! Congratulations to player Lin Jinxiu for unlocking the Mall: Seasoning Zone. ”

The system prompt pulled Lin Jinxiu's attention back into the space.

Clicking on the mall, Lin Jinxiu saw that the word "New" was lit up in the lower right corner of the vegetable area and the seasoning area, so he opened them one by one.

[Potato Seeds: Level 1 crop, level 5 unlocked, one potato seed can produce 5 potatoes, growth time: 12 hours. 100 satisfactions/piece】

Ha, potatoes. The corners of Lin Jinxiu's mouth hooked up a smile.

What a blessing it is to have potatoes as soon as you get your home cooking recipe.

This tuber ingredient can be used not only as a staple food, but also as a main dish, side dishes, salads, and even desserts, which can be described as fully functional and suitable for all ages.

At least among the people Lin Jinxiu knows, there is no one who doesn't like to eat potatoes!

The most important thing is that the three dishes given on the recipe, two of which are potatoes, are simply the best props for Lin Jinxiu to practice.

While thinking and nodding, Lin Jinxiu clicked on the seasoning area again and found a lot of familiar things.

[Home-style seasoning pack: It contains a bag of refined salt, a bottle of light soy sauce, a bottle of dark soy sauce, a bottle of cooking wine, a box of thick soup treasure, a bottle of oyster sauce, a bottle of aged vinegar, a can of black pepper, and a bag of chicken essence. Satisfaction value: 2000/copy, 300/copy satisfaction value can be obtained】

Lin Jinxiu saw many bottles and cans in this seasoning package, and all the home-cooked seasonings that she used, unused, known, and unknown at home were here, which made her really nostalgic.

Isn't this the same thing that sold 5 yuan a bottle and 3 yuan a bag in the supermarket in the previous life!

In the past, when my mother asked her to go to the supermarket to buy soy sauce, she was always reluctant, but now when she sees these familiar things, she can't help but burst into tears.

Lin Jinxiu raised her hand and wiped the tears in her eyes.

"At least I'm alive." Lin Jinxiu comforted herself.

It's useless to miss the past now, so look forward boldly and let the memories of the past become the most important memories in your heart.

After all, there are many people around her now, and she has to be responsible.

But. Lin Jinxiu, who was sentimental, found a very serious problem.

Why is this seasoning packet so expensive......

Thinking like this, Lin Jinxiu can only routinely buy 2000 points, and can only return 300, Lin Jinxiu originally thought that he could soar in a day after getting the recipe, but he didn't expect that not only did he have to learn the dishes by himself, but even the seasonings had to be frugal.

She's so hard......

In order to save this seasoning, Lin Jinxiu used all the points he had left to buy two corn seeds and several leek seeds before getting out of the space.

You must increase the amount of leek boxes, otherwise you won't even be able to get the seasoning in your hands, let alone make new dishes.

When the seasoning is changed, in the next few days, I will use my own potatoes to fry shredded potatoes for Huaiyan Qingning'er and them to eat, and slowly hone their skills.

After saving up satisfaction for a few days, Lin Jinxiu finally saved up 2,000 points of seasoning, and wailed and exchanged the seasoning and potatoes.

According to the usual practice, Aunt Li is still cooking today, but this time Lin Jinxiu also followed, saying that she had recently learned a new dish and wanted to fry it for them.

Aunt Li originally asked Lin Jinxiu to rest, but seeing her eagerness, she took a step back and gave her the stove.

Lin Jinxiu hugged Aunt Li and kissed her kind face, walked to the board, and considered the steps of cooking by herself.

First, take out two potatoes from your bag, wash off the floating soil, peel and shred.

The potatoes that came out of Lin Jinxiu's space are really beautiful, not to mention that they are about to catch up with Lin Jinxiu's face.

The potatoes are smooth and pinkhole-free, and the color is also the best light brown color of the potatoes, like the corn, they are all of the highest quality.

Smack!

The texture of this potato is very well-proportioned, and the sound of a knife slashing from the top of the potato is really nice.

One knife to the end, refreshing!

Aunt Li stood behind Lin Jinxiu and watched her cut potatoes, although Lin Jinxiu cut very slowly, at first glance, she rarely took a kitchen knife, but the shredded potatoes cut out were really beautiful.

Shredded the potatoes and put them in a pot to wash off the starch, Lin Jinxiu began to prepare onions, garlic and dried chili peppers again.

It's just green onions, why is garlic so hard to cut!

Shoot garlic? How was it filmed? I know how to use a knife surface, but why do I shoot it on the board as soon as I shoot it?

Aunt Li couldn't stand it anymore, so she stepped forward and grabbed her hand to show her.

"Look, Sister Xiu'er, you take the knife out a little bit and put the knife on the outside of the board, yes, that's it." Aunt Li took her hand and gently patted it on the garlic, "This way you won't get a picture of the board." ”

"Oh-" Lin Jinxiu suddenly realized, his hand rose and fell, only to hear the snap!

Half a garlic flew from under the knife to the ground.

"Be careful, be careful." Aunt Li couldn't help laughing.

This kid is very shrewd in everything, but he is clumsy when it comes to cooking.

Lin Jinxiu's face was a little red, and she picked up half of the garlic on the ground and put it under the water and flushed: "I, it's the first time I've done it." ”

Aunt Li comforted her: "It's okay, everyone has the first time, and they are slowly becoming proficient." ”

A dish requires a total of three to four garlic, and for each garlic shot, Aunt Li has to correct Lin Jinxiu's small mistake and teach her what tricks to prevent the garlic from flying out, or how to make the garlic more chopped.

Under the teaching of Aunt Li's decades of cooking experience, Lin Jinxiu listened carefully, and finally took a beautiful picture at the last garlic.

Aunt Li was very pleased.

The next thing doesn't need to be taught by Aunt Li, Lin Jinxiu snapped a few times and took out several spices that Aunt Li had never seen before and put them in front of the stove.

Aunt Li's eyes widened, looking at the neatly shaped spice bottles and cans in front of her with paper trademarks, as if she had seen a new continent.

"Sister Xiu'er, what are these?" Aunt Li asked.

Lin Jinxiu picked up the vinegar bottle and removed the bottle seal on it casually: "Auntie, this is a seasoning, let's look at me next~"

When the fire started, Lin Jinxiu poured a little oil on the bottom of the pot and shook it with a spatula.

Although she didn't know what the effect of this step was, she saw that many chefs did this, and they just looked very professional.

The green onion and garlic stir-fried until fragrant, and Lin Jinxiu poured the shredded potatoes into the pot.

Hearing only a stabbing sound, Lin Jinxiu's hand holding the short shovel shrank for a moment.

In fact, there was no oil spilling out, but Lin Jinxiu was always very nervous, afraid that he would be hot.

Stir-fry the shredded potatoes until they are slightly soft, Lin Jinxiu adds seasonings, and the sour and spicy aroma rises out of the pot.

It didn't take long for the kitchen curtain to be lifted and two heads came in.

"It smells so good!" Ning'er shouted, "What are you eating today?" ”

Huai Yanqing was also attracted over, and opened the curtain to see Lin Jinxiu's stir-frying.

Her movements were really rusty, not only leaning back, but even the seasoning was not stirred.

But the scent is really enticing.

Huai Yanqing guessed that her potatoes should also come from the same place as corn and skin chicken.

After a few minutes, Lin Jinxiu took out the shredded potatoes and placed them in front of the three of them.

"Taste it." Lin Jinxiu put the plate on the table, faced his family, and made a gesture of please, "This is my first time stir-frying, and I can't say that it's not delicious." ”

Ning'er didn't care what Lin Jinxiu said was not delicious, just smell the fragrance.

As soon as the plate was put down, two pairs of chopsticks were inserted into the plate, and one person took away a large piece without leaving any affection.

"You two are a bit of a public morality." Lin Jinxiu scolded Huai Yanqing and Ning Er, "Grandma's chopsticks haven't fallen yet!" ”

Aunt Li looked at the children on the table with a smile: "It's okay, it's okay." ”

Ning Er stuffed herself into a little squirrel with chopsticks and shredded potatoes, although she couldn't speak, but she looked like she had eaten some peerless delicacy, maybe she could still dance if she was given space.

Huai Yanqing was much more gentle, and his eyes narrowed the moment he stuffed the shredded potatoes into his mouth.

It looks delicious.