Chapter 364
There was obviously a hint of stiffness on Chen's face, and after a while, he raised his eyelids and glared at Ye Damin very unhappily: "How can you speak!" Mother just can't believe it! With such a big winery, our family doesn't have a share of money but owns half of it, don't you want your mother to be surprised? ”
Ye Damin even begged for mercy.
Wu pursed his lips and only looked around, pretending not to hear the conversation between the mother and son next to him.
What kind of thoughts Chen has in her heart, even if she can't guess thoroughly, she can always guess a seven, seven, eighty, eight, eight, and eight, and she doesn't know how to be happy in her heart at this time!
Shaoqing Ye Damin sighed faintly, and said as if unintentionally: "If Master Huineng hadn't entrusted Wanwan to our family for adoption, our family wouldn't know what to do at this time!" Our family, it's really thanks to Master Huineng and Wanwan! ”
The Wu family and Ye Damin have been in love for 20 years, and they naturally understand that Ye Damin has something to say, and at this time, he couldn't help but sigh long along with Ye Damin's meaning: "Yes!" Before Wanwan came to our house, the grapes that couldn't be sold could only rot in the ground. As soon as Wanwan came, she and Brother Shen made wine, and with wine, our family's life slowly got better. ”
"That's not it! Of course, this is also because my mother loves Wanwan and Brother Shen, so they have the opportunity to make trouble. Where can other people's homes tolerate little dolls making fools like this" If today's Ye Damin has divine help, this is really said to the heart of the Chen family.
Chen glanced at Ye Damin silently, and only after a while did he mutter: "That's also Wanwan's deserved!" Who can not love such a smart and cute little girl?! ”
Ye Damin and Wu glanced at each other, knowing that they needed to save some face for Chen, and some words were up to the point, so they accepted it when they saw it.
On this day, the two families had a banquet at the vineyard of the Hou Mansion in Zhennan, and Lin Wan found that the bayberry wine on the table was actually it, and she was surprised and delighted, so she had to ask about the origin of the bayberry wine.
"Last year, I heard Wanwan say that bayberry can also make wine and has many benefits, and I also know that Wanwan left some bayberry nuclei for seeding, so your grandfather paid attention, and specially inquired about the origin of bayberry and the ripening season of bayberry, and at the end of March, he took someone to go to Jiangnan in person, rented a small courtyard in the local area, and brewed some bayberry wine." Lin Wenqing knew this matter best, and while tasting the bayberry wine in the glass cup, he relieved Lin Wan's doubts.
No wonder the people who haven't seen Daddy Ye all over April turned out to go down to Jiangnan to brew bayberry wine!
Father Ye stroked the white beard that grew on his chin, and looked at Lin Wan with a smile: "Wanwan tastes this wine, is it the same as you believe?" ”
Lin Wan suppressed the warmth in her heart for a while, and gently shook the glass cup in her hand, the wine in the cup was dark red, and with the shaking it flashed a lustrous luster, gorgeous and deep, and the mellow and fruity aroma of wine in front of her nose stopped, and she took a sip into her mouth, and felt that the fragrance was rich and the taste was mellow, and she sincerely admired: "Good wine!" If Wanwan guessed correctly, this is not a bayberry wine soaked in white wine, but a bayberry wine made directly from bayberry, Grandpa's craftsmanship is great! ”
Lin Wan deliberately pointed out this wine made directly from bayberry, and spared no effort to praise Father Ye, which had her own purpose.
In the previous life, Lin Wan planted bayberry herself, and naturally brewed and soaked bayberry wine, and there is naturally a difference between these two different processes of bayberry wine, and if you want to use white wine to make bayberry wine, the degree of the liquor cannot be low.
The liquor industry in Dayu is not developed, and even the strongest liquor cannot meet the requirements of brewing if it is not purified.
Since he started making wine, Daddy Ye has been making wine for six years, and the Ye family's fruit wine naturally has fruit wine made from white wine.
The Ye family's fruit wine has almost occupied most of the fruit wine industry in Dayu in just six years, and it is inseparable from Father Ye's research and bold attempts, and of course, it is also driven by Lin Wan's quietness.
When she was in Qingzhou Mansion, Lin Wan did not have that condition even if she had the heart to purify liquor, but after arriving in the capital, especially after the Ye family moved to the capital, there were conditions for purifying liquor.
At the time of the construction of this winery, Lin Wan specially set up a relatively remote courtyard, and found a special person to carry out the purification of liquor, after dozens of failures, and even a few explosions and burns, finally at the beginning of the year, the purity of the liquor was refined to basically meet the needs of brewing fruit wine.
It's just that the technology of this era is too backward, and some major equipment is difficult to meet the requirements of refining, even if a high number of liquor is successfully refined, it is still impossible to ensure the success and safety of refining, let alone improve the output of high-purity liquor.
After careful consideration, the project of refining liquor was still not officially launched, but when needed, the furnace would occasionally be opened to refine some, but it was still inevitable to fail, and it was impossible to completely avoid personnel burns.
Since Daddy Ye can directly use bayberry to make delicious and mellow bayberry wine, there is no need to use white wine to brew bayberry wine, and naturally there is no need to take the risk of opening the furnace to purify the liquor, which is a good thing for everyone!
Others may not be able to hear what Lin Wan said, but Father Ye is very clear in his heart.
Originally, he planned to open the furnace to purify some high-level liquor when he had free time, even if it was not used to make fruits, such liquor was also very marketable.
Since Lin Wan disagrees, then she doesn't take this risk, after all, no matter how much money you make, you have to spend your life.
This trip to the vineyard can be regarded as very rewarding, at least she saw with her own eyes that the bayberry seedlings that are almost two feet tall are thriving in the mountain recess.
Looking at the gratifying growth of bayberry seedlings, if you can survive the first harsh winter in this mountain recess, maybe you will be able to blossom and bear fruit the next year!
Sure that everyone likes to drink bayberry wine, Father Ye thought about whether he could expand the planting area of bayberry.
This warm mountain depression is only seven or eight acres in total, and in addition to allowing a few close families to eat fresh vegetables in the harsh winter last winter, they also made a small profit.
Father Ye was a little reluctant to plant bayberry trees only here, and wanted to expand the bayberry planting area, so he thought about trying to see if he could plant live bayberry in this area of the capital.
So he found Lin Wan and said, "Wanwan, I want to move a few bayberry seedlings to other fields to see if bayberry can survive the winter in other fields." ”
Lin Wan knew very well the growth habits of bayberry in her heart, and she knew that she couldn't grow bayberry in this area of the capital, but she knew it but couldn't tell it, she always had to let Daddy Ye try it to be convincing, but only a few bayberry seedlings were sacrificed.
"Grandpa wants to try it, if it can really be successfully tried in the capital, maybe it won't take two years for our bayberry wine to be on the market in large quantities!" Lin Wan looked at Daddy Ye with a smile on her face, her eyes were full of infinite trust in Daddy Ye, which instantly made Daddy Ye feel a lot of pride.