"Huh." Meng Kun laughed embarrassedly twice, "I didn't expect Sister Yun to be a gourmet." ”

"I don't just eat, I make it." Yun Xiaoshuang got up as she said and glanced at the waiter, "Take me to the back kitchen." "The dishes on the table are simply ruined.

The waiter hurriedly looked at Meng Kun.

"I'll take you." Meng Kun hurriedly got up and personally took Yun Xiaoshuang to the back kitchen.

The people in the back kitchen were shocked when they saw it, the boss came over in person, is there something wrong?

Yun Xiaoshuang didn't care about being used, she directly asked for two stoves, then looked at the ready-made ingredients, and made four dishes and one soup with quick movements, including boiling fish, a pin of tofu, braised lion's head and a plate of back pot meat.

Originally, everyone didn't take it seriously, just on a whim, but when they saw Yun Xiaoshuang cutting tofu, they were all dumbfounded, this knife work is simply ...... You can't practice it without 30 years of hard work.

Yun Xiaoshuang didn't care about other people's eyes, put it on the plate after last night, and left a small bowl for every dish in the kitchen.

"Take it out and taste it." Yun Xiaoshuang gestured to Meng Kun.

Meng Kun hurriedly led people to bring out four dishes and one soup.

And several chefs also hurriedly came over to taste, these are all masters, you know how good or bad they are in one bite, and it is clear that what they do is not as good as others.

And in the private room, from the first bite, Meng Kun couldn't stop, Li Guanghe and Ma Erzi didn't care, the talent dishes made by their own boss, why should you just eat? So I got up and went over to grab it, and it was almost all over in less than ten minutes, and finally Ma Erzi even brought the plate over and dipped it in the soup with steamed buns and ate it all.

Yun Xiaoshuang hooked the corners of her mouth, she is a person with a plug-in, and her cooking skills are not learned in vain.

"Sister Yun, amazing." Meng Kun gave a thumbs up, "As soon as I eat what you made, I feel that those meals are like pig food." ”

Those subordinates who didn't eat the dishes made by Yun Xiaoshuang collectively raised their eyes to look at their boss: ......

Is this scolding them for being pigs?

"That's not true, but I'm a bit picky about what I eat." Yun Xiaoshuang smiled, "But I understand today's meal, and I will have the opportunity to go to Beishan County in the future, so I will invite you back." ”

"Okay." Meng Kun's eyes lit up, "We must go." ”

"We're going to rush back, so we're leaving." Yun Xiaoshuang got up.

Li Guanghe and Ma Erzi also hurriedly got up.

"Sister, what do you want in the future, say it, I can have someone send it to you." Meng Kun also got up, "So you don't have to run back and forth." ”

Yun Xiaoshuang's eyes lit up: "That's not bad." ”

Meng Kun wrote a number and handed it over: "This is my phone number and pager number, you can find me." ”

"Okay." Yun Xiaoshuang took it and took a look, "Then thank Brother Meng first." ”

Meng Kun personally sent the person to the door of the hotel, watched the person walk away, and then returned to the private room, but saw the head chef coming: "Something?" ”

"Brother Meng, that girl's craftsmanship is so good, if she joins, then I won't be afraid of that Debao Restaurant." The chef's eyes lit up.

Meng Kun's brows furrowed: "I'm afraid this is a little difficult." ”

"Brother Meng, even if she takes the time to teach us, it's fine." The head chef didn't want to give up yet, "Otherwise, our business is estimated to be robbed, and ...... then."