Yu Shu can't give an exact answer directly today, she can leave some of this seed, but the amount is not very much, and she has to go to the seed shop to ask.

"I'm going to go to the seed shop to ask, the potatoes I grow here will be kept, but if you want to plant a large area, you still need more potato seeds, I'll go to the town tomorrow or the day after tomorrow to ask, and when I have enough seeds, I will distribute them to everyone to plant, and then I can buy potatoes." Yu Shu said.

Everyone was overjoyed when they heard this, they were happy to see such a good thing, Yu Shu is still studying to make cakes and milk tea, she put down the shop next door to Tianxianglou, and is ready to open a dim sum shop, she can't make dim sum in ancient times, but this can be done by asking someone to do it, and Yu Shu's cake and milk tea are a new food.

This cake is not difficult, you can use eggs and flour, but this milk tea is not easy, so Yu Shu specially went to buy a cow back.

"Don't vomit, this thing is very replenishing, you have to eat it!" Yu Shu saw that Pei Qinglin was about to spit out the milk he had eaten, so he immediately forced him to swallow it, and Pei Qinglin swallowed the milk into his stomach pitifully.

"It's unpalatable, I don't want it! You and Xiaobao can eat. He couldn't figure it out, why did Yu Shu force him to drink milk?

Yu Shu said the benefits of drinking milk with emotion, and also said that she was making a new kind of food, and she didn't know what the audience was, so Pei Qingrin had to cooperate with herself.

Xiaobao was very happy to eat, and when he heard that Yu Shu was going to make a new food, he immediately volunteered to try it, Yu Shu called him a snack, but the snack was very happy and looked forward to it.

Yu Shu has been in retreat at her own home on the mountain for the past few days to develop milk tea, through several repeated experiments, milk and tea in different proportions countless times, and finally after putting white sugar in combination with the taste of milk tea.

This is still due to the fact that Yu Shu has a friend who is a Mongolian girl in modern times, she doesn't like to eat milk tea in milk tea shops, so she likes to make Mongolian tea by herself, saying that only Mongolian tea is the most authentic milk tea.

"That's right, that's the smell, but I don't know if the people here can accept it?" Yu Shu thought of doing it, and hurriedly went down the mountain to find a few friends.

Now they are used to Yu Shu's behavior of trying the taste of something new, and they are very interested in this white fragrant thing in a bowl.

After taking a bite, I felt that the aftertaste was endless, this thing seemed to have the taste of milk, and it seemed to have the taste of tea, and it was strange but very fascinating.

"Yu Shu, is this milk or tea? Why do I smell milk and tea? The taste is neither milk nor tea! ”

"Tsk... It's delicious, it's delicious! Anything else? I think it's very delicious, but if it's our boss, I won't like it, and for him, Tian Tian is sweet. ”

A few people are expressing their feelings after eating this thing, Yu Shu listened very carefully, and finally explained:

"This is made of milk and green brick tea, this thing is called milk tea, you think the taste is very good, right, women may prefer this thing, men should not like sweets and should be acceptable," Yu Shu said to herself as she looked at the expressions of several friends.

Their expressions had already told them that this thing was very successful, and Yu Shu planned to go to Tianxianglou tomorrow to ask Xiao Wen how the dim sum chef he had asked him to find before was looking?

The next morning, Yu Shu asked Wang Ce to drive the carriage to the town, and now there are two carriages at home, one for himself to use for his own access, and the other for Pei Qinglin to carry or buy things.

First of all, she came to the carpenter's shop to get back the plaque engraved with the words "Sweetheart Zhai", Xiao Wen had also invited two mothers-in-law who were good at making dim sum, and Yu Shu accepted them after eating the dim sum they made.

"In this way, our sweetheart restaurant will open tomorrow, and you can make a few snacks and put them in the shop first." Yu Shu said that it is impossible to take out her cake and milk tea at once.

When the two mothers-in-law heard this, they immediately nodded and ran to the back to concentrate on kneading the dough and making steamed buns to make dim sum, and Yu Shu brought out the milk tea in a bottle and put it directly to the dim sum shop for tasting.

The newly bought little cow, Yu Shu tied the cow to the backyard of the dim sum shop, and by the way took a handful of milk to prepare freshly made milk tea.

"Thanks to everyone's care, I want to open the dim sum shop today, and I hope you will continue to take care of it in the future, my sweetheart shop opened today, the whole site is free to taste, everyone is welcome to come in and try our products, don't dare to eat no money, please take care of it if it's delicious!" Yu Shu said.

She is well versed in human feelings, this free thing can attract many people, and people who are really rich will buy some more, even ordinary people who can't afford it can get the opportunity to try it for free.

As soon as her voice fell, the onlookers had already flocked to her, Yu Shu was ready to try it, and the dim sum carefully prepared by the two mothers-in-law was taken as a tasting product, and as for the new cakes and milk tea, they directly got a large number of fans.

"Yu Dongjia, what is your thing called, how do you sell such a delicious thing?" At this time, someone asked, Yu Shu was very happy to introduce the cake and milk tea, but the price was not cheap, the cake was a small piece of silver, and the milk tea was also a cup of silver or two, and this cup was made by Yu Shu himself by the bricklayer.

"You may think that this thing of mine is very expensive, if you know that I am the only one in this world who will do this, and this milk tea uses real milk and the process of making green brick tea is very complicated, you will feel that this money is worth it!" Yu Shu said.

Such a price makes the people scared, and they can only cherish today's tasting activities, and at the same time, Yu Shu also announced that the guests of Tianxianglou can directly send cakes and milk tea to Tianxianglou to enjoy.

Yu Shu handed over this craft to the two mothers-in-law, and asked them to make it every day, put it in a pot for later use, and then put it in a bottle and sell it when someone bought it.

Tianxianglou's menu was also updated with cakes and milk tea, Yu Shu looked at the clay cup in her hand and felt a little monotonous and ugly, and after thinking about it, she went to the bricklayer and proposed to draw some simple patterns on the cup.

So the cup sent to the sweetheart shop the next day became a style depicting Meilan Zhuju, and the two mothers-in-law felt a little interesting and were still very satisfied.

This dim sum shop is actually Yu Shu's imitation of the modern milk tea shop decoration, the door is a table with a corner, the two mothers-in-law are busy in it, there are almost ten double tables in the shop, you can eat cakes and drink milk tea directly in the shop, there are some fun things on the table, and the rules of the game are posted on the wall, which can make people play while eating.