After Yue Qi left, Han Chuan thought about Yue Qi's words seriously - after the death of Yongyi Hou and Pei Qilang, Mrs. Yongyi Hou dared to ask the Yue family to marry her daughter, it must be because she didn't know the truth about Pei Qi's death, and she might have to make trouble to investigate and investigate!

At this juncture, it was revealed that Yong Yihou also had an outer room and an illegitimate child!

Isn't this diverting the Pei family's attention?!

It's a thing, who can do it? Who has the motivation to do it? Who has the energy to do it?

Han Chuan's eyes fell on the southeast through the lush persimmon trees.

To the southeast is the mouth of the alley.

At the mouth of the alley is the palace of King Qin.

Xu... Is there such great power and power?

I found out the secret of the Yongyi Marquis Mansion casually... An arrow shot through Pei Qilang's shoulder from afar... Feel free to deal with the life and death of Yongyi Hou and Pei Qilang... Arouse public opinion in Beijing...

Where does all this energy come from?

Han Chuan scratched his head in confusion.

I don't understand.

In the dream, Xu Yi is an idle prince, right? After the third prince ascended the throne, several princes moved their families to the fiefdom, only the second prince was imprisoned in Beijing, and because the third prince and Xu Yi have always been unjust, and even divided a rich and fertile treasure land to Xu Yi, I remember that the concubine was very happy, and specially found a half-human high red coral to give to Qu Guifei, but Xu Yi moved his family to Suzhou not long after, Xu Yi died...

Han Chuan's chest twitched, his feet were weak, and fortunately his hands were propped up on the table and he didn't completely fall down.

Han Chuan stroked his chest one by one, and with a soothing pill in his mouth, the throbbing pain in his heart finally eased.

I haven't had chest pain for a long time, but now that the pain is up, even the soothing pills can't relieve it immediately.

Han Chuan breathed a sigh of relief, but his eyes fell on the southeast corner intentionally or unintentionally.

There was a lot of trouble in the Pei family, and Yue Qi sent people over from time to time to communicate with Han Chuan, saying that Mrs. Pei insisted on letting the grandson of the outer room and the only remaining long house enter the house, and the first Yongyi Hou Mrs. washed her face with tears all day long, and the second son Pei Siguang invited himself to go to the northern Xinjiang, leaving the Pei family behind.

Han Chuan thought that this rare person of the Pei family was afraid that he would also be chilled and sad by his mother.

Just don't care about anything, let you dispose of it.

As soon as Pei Siguang left, Mrs. Pei went through the path of the old queen mother in the palace and wanted to ask for a knight for the outer room.

The sage made a comment on the excerpt, "Ridiculous and absurd, ridiculous and ridiculous." ”

Well...

This is what Xiao Su said when he came to pick up the food box, and Yue Qi's rank was not enough to find out what instructions the sage had made on the folding...

Since the sage said this, the title of the Pei family was put aside, and the imperial history heard the wind as soon as he saw this scene, not only impeaching the Pei family, but also impeaching many hairpins who died but did not stiffen like a hundred-legged insect.

This is a big problem.

Xiao Sufeng spoke lightly, and listened with fear.

Xiao Su saw that Han Chuan looked like he couldn't wait to cover his ears, so he laughed, and remembered his master's explanation, "I have to tell her hand in hand, in Beijing is to open a small stall, this is like the intricate relationship of a net pocket and bamboo basket, and it can also hook a small person into it." ”

Xiao Su thought that it was good that the shopkeeper He knew something.

After all, "Shixian" is doing a noble business.

It's better to know than not to know, and only by knowing these secrets can you always talk and do the right thing.

Xiao Su bowed his waist respectfully, and simply explained his words thoroughly, "This matter has reached this point, and it is not the Pei family's business." The family of the secretary of state occupies the position and money of the Beijing Chengtai Office, and has controlled most of the wind direction in the capital for decades and hundreds of years. Xiao Su bowed, and when he looked up, he saw Han Chuan's eyes falling on the grapes on the table, and he was a little distracted, so he smiled, his master had good intentions, but there were only grapes in the eyes of the beauty.

Xiao Su smiled and said, "If you don't understand, it's fine, and remember, the wind direction in the capital is going to change greatly, just do it!" ”

Han Chuan nodded.

She understands, why doesn't she understand!

Isn't this the same as in the Imperial Dining Room?

is like Grandpa Bai, who has been working hard in the imperial dining room for generations, and the people in the dining room are close to the old days, and the power of several generations is here, so he is naturally better than some minor officials of the internal affairs department; There are also internal supervisors sent by the Ministry of Internal Affairs to help, but they are actually inspectors, these people are through the sky, and they are not easy to mess with, but this is someone's territory, and it naturally doesn't work to speak.

If these internal supervisors want to speak effectively on their own, they must first rub the prestige of their hometown.

In the matter of the Pei family, it was just that the sage took advantage of the Pei family to attack the family of the princess who had been on the corpse for a long time.

Take this opportunity to reshuffle the forces in the capital.

Han Chuan doesn't like to think about these things, it doesn't mean that she really doesn't understand.

I don't understand it anymore, but I have been a side concubine in the Qin Wangfu for most of my life.

Even if she doesn't need to think about it, watching Xu Yi reading books and reading excerpts by the bed every day, doesn't she have a little feeling subtly?

However, Xiao Su told her for no reason, what did she do?

Han Chuan scratched his head, reached out and grabbed a long-coveted grape and put it in his mouth.

It's delicious.

The skin is thin and the meat is thick, sweet and sour, juicy, put it in your mouth, and the juice bursts out at once.

On the day Yue Qi went out, Han Chuan asked Xiao Shuang'er to send some air-cured meat and burnt circles that could be kept for a long time, in the end, it was the taste of Beijing, no matter where he went, he couldn't forget it, Xiao Shuang'er came back and said, "... The scene was not big, there were no red lanterns and red carpets in front of the Yue family, and the Yue girl was carried out by the elders of the family, running so fast that she didn't even have time to cry, and she hurried out of the sedan chair when she got on the big red sedan chair..."

It's sad...

But when he thought of marrying someone like a dog behind him, Han Chuan couldn't help but purse his lips and laugh.

May Miss Yue Qi be healthy and happy for the rest of her life.

I don't know if there is a chance to see each other.

In Beijing and Fujian, I heard that it takes two or three months to travel by boat.

When she earns enough money, she will follow the footsteps of "Awakening World Lost Dreams" to go out and have a look, and go to the desert too! Gangnam also goes! Go to the beach too! Takayama also goes!

Han Chuan held his breath and nodded viciously.

Then at night, when Mama Zhong cleared the May bill, that breath was properly vented - from May to now, she has relied on "Shi Tian" and the one hundred taels of silver in Qin Wangfu to support the scene, how much money can you make from pastries and snacks? The pruning, cleaning and maintenance of Jing Zhaoyin inside and outside this house are all money! All for silver!

No input, only expenditure!

Mama Zhong showed the bill to Han Chuan, who was a little wooden, "We made three taels of silver this month?" ”

Mama Zhong took the account book back, pulled it twice, handed it over again, and said with an expressionless face, "Oh, I just forgot to cut the donkey's forage money." ”

Gotcha.

Recently, the only surplus has been eaten by Mama Zhong's beloved little donkey...

Han Chuan looked at the slash on the ledger and was a little speechless.

This business is like sailing against the current, if you don't advance, you will retreat!

If you close your shop for a few days, people won't wait for you.

Well...

It's like writing a book in the market.

There is a diligent author.,Three months out of five words book.,That's good and sell-out.,There's a lazy and lazy author.,This book didn't finish writing a new one.,It's still written slowly.,A book is divided into middle and down to write.,Out of the last set.,Delay in seeing the next set.,This.. Which spectator will be waiting!

Han Chuan "tsk".

Unexpectedly.

I really didn't expect it.

are all successful proprietors who have a house and a donkey in Beijing, and one day they have to worry about money and business...

Han Chuan scratched his forehead, although the hand that pulled the hand had not fully recovered, Han Chuan finally decided to open "Shixian" for business.

It's a big deal that Cui Er is a dunzi, pulls up the dishes, adjusts the seasoning, and supports the spoon by himself, can't he do it?

If you're tired, be tired!

Reopening, will inevitably lose customers, this point Han Chuan is mentally prepared, can see the hall five tables, full of sitting diners, Han Chuan was a little surprised, Mrs. Feng blinked at her from afar, several neighbors have come, Mrs. Feng and Lord Yu, the shopkeeper Cai who does gem business at the entrance of the alley, the second shopkeeper of Zhenbao Zhai, and a few regular customers, Zhang Sanlang took the lead in grabbing a good seat, and naturally sat in it.

Today's dish is carefully matched with Han Chuan.

Pushed a few good things.

Specially asked Boss Jia to leave the fresh river shrimp, raised in the tank for two days to spit out the sediment, with green and red wine, soybean oil, chicken powder, beef powder, sesame oil, green onion white cover in the cup, put in the ice cellar for two days, and then use tofu ** seasoning dish, and shrimp together on the table, shrimp meat is tender, the taste is fragrant, most suitable for summer consumption.

Zhang Saburo took a sip, and the shrimp meat slipped from the shell into his throat, and he couldn't taste anything at all, only felt cold and fresh in his mouth.

If you can't taste it in one bite, you can have another one.

After a while, a whole plate of shrimp shells was placed in front of Zhang Sanlang.

Before Zhang Sanlang could speak, a plate of duck was casually put in front of him by the little Shuang'er who was running around in the hall and his face was flushed.

Zhang Sanlang took a deep breath, and there was nothing else in his nasal cavity except incense.

Large fennel grains, spicy soy sauce with unique flavor, green onions, white pepper salt, hot oil puff pastry on the fat duck skin... Zhang Saburo swallowed his saliva, the duck was chopped into small pieces of one inch square and placed on the plate, and two flavor dishes were placed next to the plate, one was peppercorn noodles and the other was spicy soy sauce, Zhang Saburo first dipped in peppercorn noodles, squinted his eyes and enjoyed the stimulating taste in his mouth beating and bursting feeling, and then dipped in spicy soy sauce, nodding while chewing.

The spicy soy sauce must be made in-house.

The flavor is not overwhelmed by the rich aroma of bean paste, but the spicy flavor is intertwined with the fresh aroma of the beans, and the taste is eaten in the mouth with the fennel grains that are not crushed on the duck skin, which is a feast of seasoning and a triumph of spices.

Whether the duck is drenched well or not, whether it is fat or not, and it is a story for another time.

At a meal, Zhang Sanlang ate with tears in his eyes, turned his head and looked around, and the neighbors who came to cheer were also satisfied, Zhang Sanlang nodded proudly.

Well.

Although the store has been closed for so long, the craftsmanship has been steadily rising.

Chu'er is still the same Chu'er, good.

Zhang Sanlang looked up again to look for Han Chuan's figure, but he didn't find it, until the diners were almost gone, Han Chuan came out of the stove house, his face was full of sweat, his cheeks were red, and he couldn't open his eyes.

Zhang Sanlang took a closer look, "Ouch", "Everyone has lost weight!" A face with only skin and bones! What's going on? ”

Han Chuan wiped his sweat and laughed, "Draw!" Grow taller! You're willing to come! ”

Zhang Sanlang's face flushed with embarrassment.

The store has been closed for so long, but he has sent someone to ask.

was blocked back by Mama Zhong in the account room, saying that it was nothing.

Later, I heard Mrs. Feng next door say that she was sick, and the imperial doctor went in and out several times, so he sent several boxes of ginseng, deer antlers, cordyceps, and bird's nest cups.

It's weird.

One was sick, and the other was immediately dismissed.

Immediately after him, Pei Qilang and his out-of-tune father also died.

Died a terrible death.

One was burned, the other was detached, and the other was burned...

The three things collided together, and it coincided with the sage liquidating the family of the minister, although the British government did not cause trouble, but it was also worried, for fear that this fire would burn on his head, or his father-in-law... Well... The old man who had not passed through the door handed over two words, "Peace of mind." ”

His old man calmed down at this time, and he was like an ant on a hot pot for the first two days.

There are too many things, and I can't take care of the "freshness" for a while, which is still a little inauthentic.

Zhang Saburo asked himself a little sorry for Chu'er, took a sip of tea, and pursed his mouth, which was considered to be the official end of the meal, and then beckoned to Han Chuan mysteriously.

Han Chuan leaned over.

Zhang Sanlang took out a yellowed old booklet from his pocket and stuffed it into Han Chuan's hand, "The food scripture of the previous dynasty!" I bought it for a hundred taels of silver! If you look at the dishes, some of them are quite interesting. ”

Han Chuan pursed his lips, restrained the urge to roll his eyes, and opened his mouth, "Braised salted duck, sauce chicken, bacon, pine flower, small belly, dried meat, sausage, assorted Su plate, smoked chicken, white belly, steamed eight-treasure pig, Jiang rice stuffed duck..."

Zhang Sanlang flipped through and looked at it.

Ah.

Isn't this the recipe written in the Food Sutra!

It's one by one!

Han Chuan stopped talking, put the food meridian in front of him, and laughed, "I learned to cook at the age of seven, and my first time was to memorize a score!" Thank you for your kindness. Ming'er, I'll take this booklet and frame it on a wooden shelf, and let's put it away as an antique reward. ”

This co-authorship is more ornamental than practical!

Zhang Sanlang laughed while scratching his head embarrassedly, sloppy and careless, careless, Han Chuan, who was born in this class, has he ever seen this?

The main thing is that during this period of time, I have been focusing on family affairs... Daughter-in-law and friends... Hehe, Zhang Sanlang unswervingly chooses his daughter-in-law.

Han Chuan didn't pierce it, and he also laughed with him.

When Xu Yi walked in at night, what he saw was the scene of Zhang Sanlang and Han Chuan smiling happily.

Before he entered the hall, Xu Yi's face turned black with a light smile.