Jingshu walked around a little disappointed, they were all ordinary ingredients, but she didn't give up, but found the big cold storage on the cruise ship, and today she watched a lot of people go in and out and move in a lot of ingredients.

There are two guards in the cold storage, but this is not difficult for Jing Shu at all, using the illusion of strengthening the connection for several months, Jing Shu by hinting that the caretaker opened the door for her, Jing Shu finally swaggered to the cold storage of more than 100 square meters.

"It's cold!" Jingshu wrapped her cotton clothes tightly, and the shelves stacked more than two meters high inside were dazzling, crowding the entire cold storage! Many, too much!

There is no light in the dark cold storage, but Jing Shu's eyes are glowing with greedy green light, shining on the entire cold storage, and everything in this cold storage is up to her to choose today!

Jingshu gently stroked the bags of rice noodles and crossed them directly, and skipped the rows of refrigerated milk, which she didn't want, so she couldn't waste precious space.

"Olive oil with a mellow taste and a rich olive aroma?" Jingshu nodded and took all the olive oil on the shelves.

"Coconut oil? It feels very good, take it away... Peanut oil? It's very advanced, take it! Avocado oil? I haven't eaten it, so take it and taste it. Sesame oil? , my favorites, take them all! ”

"Butter, ghee, grated cheese, cake baking is indispensable, take it all." Jingshu has always wanted to make creamy mushroom soup, and she can try it when she goes back this time.

"Foie gras? The world's best ingredients? Oh, sweep! Jingshu couldn't even wait to open the steamed bun dipped in the space and taste it, it was delicious!

This sauce is really versatile, bringing out the mellow and delicious taste of foie gras to the fullest, whether it is served with low-end steamed buns or with chive flatbread, it is a good ingredient for rice!

"There's even top-notch sturgeon caviar here?" Jingshu found only one box of things in a safe, only to find this caviar, didn't say all the way, Jingshu tasted a little, didn't taste anything, except that it was fresh to bite down like a small water egg, the juice inside came out, and then carefully tasted it seems to have an endless aftertaste, but it is not as delicious as rumored on TV.

Maybe there should be another way to eat it, just like the Songhua eggs that have changed color abroad, dipping vinegar is simply a world-class delicacy.

Came to the fresh area, the shelves here are full of boxes of longan meat frozen into ice cubes, pork belly, high-quality Kobe beef, pork ribs, a whole turkey, compressed beef patties, etc., Jingshu thought about this kind of meat that has been extinct and the top ingredients should be taken away, don't give people a souvenir to think, so she stuffed all kinds of meat into the space to make up 30 cubic meters, and the cold storage was also empty more than ten meters of shelves.

This kind of processed meat is more convenient to eat, and it is very delicious when it is processed a little, although it is not as good as its own but it is good to give gifts and sell money, of course, Jingshu mainly wants to make mature meat and eat it as a supper.

Iberian ham, the most expensive ham in the world, is still hanging on the shelves, cut into slices for meals, and can be eaten hot or cold all day long, and now it is out of production, of course, all of which must be taken away.

What is surprising is that there is also bluefin tuna, the world's top ingredient, nearly a ton of big fish is frozen on the shelves, Jing Shu received it in the space without saying a word, she still likes to eat sashimi, and she also likes to eat one fish and three meals: fresh-cut sashimi, crispy fried fish skin, fish head tofu soup, arrangement!

Absolutely delicious cakes, desserts, mille-feuille cakes, puddings, all kinds of desserts are frozen on the shelves, cut into a piece after the meal after thawing, with a cup of black tea, to have a cozy afternoon tea is simply not too delicious! Jingshu swept away all the desserts on a shelf.

By the way, I don't let go of ice cream or anything, except for Häagen-Dazs, I haven't heard of other brands of Jingshu, but it doesn't affect Jingshu at all, Jingshu is in a happy mood, Häagen-Dazs has finished eating, I didn't expect to get a few more cabinets of ice cream.

Next is all kinds of food according to the box theory, Jingshu chooses all the foods that are not available in Huaxia, or the food that is no longer produced, and has lived for a long time in the last days, these delicacies and snacks that can no longer be produced are the same as treasures in Jingshu's eyes.

Even some things that have never been seen make Jing Shu more curious to try it, such as the avocado that she is not used to eating before the end of the world, and there is also a fruit called mysterious fruit, which looks like a small tomato, Jing Shu checked the information and knew that after eating this fruit, if she eats other sour fruits within two hours, she will feel that these fruits have become sweet, so it is called mysterious fruit.

There are also argans known as liquid gold, Jingshu takes as much as she wants, of course, there are not many of these things, after all, this is the third year of the end of the world, and the luxury goods should be almost consumed, and Jingshu looks at some materials that are not very fresh.

Jingshu is like going to the supermarket, she stuffs what she likes into the space, and she also encounters a lot of fast food, such as frozen pizza, egg tarts, fries, chicken nuggets, sandwiches, hot dogs, bacon, etc., all of which are moved into the space.

Unconsciously, the cruise ship's large cold storage was moved away by Jingshu half of the food, Jingshu's space was also used up more than half, Jingshu wrapped the big cotton jacket tightly and then reluctantly out of the cold storage, the temperature of the cold storage was about more than ten degrees below zero, just with a warm blood in the ten minutes, this time I felt frozen numb.

After the food area was swept away by Jingshu, Jingshu set her sights on the live poultry!

After today's observation, she found that the nobles in the underground black market raised a lot of poultry, and she just wanted to see if there was any space.

Chickens, ducks, pigs, cows and sheep are not considered, not to mention the space, and the food is wasted, she wants some species that are not available to reproduce, and it is enough to provide food and drink every time of the year in the last days.

Jingshu covered her nose and followed the smell to the place where the poultry came, the pungent and vomiting stench, the pitch black, and the constant crowing of chickens. There are cages up and down here, and Jing Shu can see clearly in the dark night, they are all turkeys and others, but these turkeys are not feed, but chopped meat.

Jing Shu clearly saw that some of the nail covers were still sticking to them, needless to say... In order to save fodder, hundreds of people die every day in gladiatorial arenas and slums, and they use these as fodder.

Then I went inside, there were fat pigs and cows, because I had only arrived on the cruise ship, so some of the domestic animals were not properly placed.

Suddenly, Jing Shu heard a terrible scream, Jing Shu didn't want to be nosy, but she couldn't die, maybe she heard this voice, and someone came from behind, Jing Shu had no choice but to continue walking.

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