The fat chicken said that its chicken life has reached its peak, and it has never been treated so high before, isn't it just laying an egg? How ordinary is this in Lao Jing's house? And you are embarrassed to compete for favor if you don't have a unique job in Lao Jing's house, it just lays a few more eggs, you look at the big girl, you have to produce dozens of kilograms of milk every day, is it proud? Look at the dog eggs and the big flower have to work hard every day to pair, not only have to lay eggs but also have to hatch eggs, are they scared?

Be reserved, be low-key.

The fat chicken remembered the owner's motto, and became more and more noble, and it fiddled with its fat ass and lay down in the comfortable nest thoroughly, and after drinking the last sip of warm water, it said that it was going to sleep, and it got off work! Lay eggs or something, wait until you wake up, after all, chickens can't work 24 hours a day, right?

Li Dayou personally took care of the eggs, and he was silly and happy all night, even if he didn't eat and just looked, he was very happy, and he remembered that Wang Dan asked how many eggs this chicken could lay, no, it laid so many eggs in such a little time...

Jingshu didn't sleep well this night, although she spread a thick mattress to make a warm water treasure, and added a few quilts during the period, it was still cold! There's also a dampness that gets into the bones, which is generally uncomfortable.

The temperature on the boat is about the same as that of the big ice cellar, and even if her tent is windproof, it is almost the same as camping in the wild, and it is too far behind the luxury minibus, but it is difficult to think that it is difficult to sleep well at night in the last days, and it is even more difficult to imagine how she survived in her previous life.

So when she heard the sound of burning fire and water outside and talking, Jingshu got up.

Aunt Wang has already taken her daughter outside while stomping her feet and waiting, waiting to bring her today's compressed biscuits back to make soil cakes, and she also sent a batch of yesterday's baked soil cakes, these daily food must be handed over, and then distributed uniformly during meals, mastering the food is to grasp the lifeblood of the villagers.

Wang Dan scratched his head: "What are we going to eat in the morning?" Do you also eat clay cakes? The water is already boiling. Although he also wanted to eat yesterday's meal again, Wang Dan also knew that it was impossible to eat such a good meal every day, and those meals were Jingshu's personal things.

Jingshu yawned and gave Aunt Wang biscuits, and after arranging today's work, Aunt Wang said with some hesitation: "The people in the village are a little dissatisfied with eating this cake, and some are shouting that they want to eat some meat, saying that the work they do every day is too tiring..."

It's good to have dirt cakes to eat, these people.

Jingshu nodded and said that she knew, and she didn't say a solution or not, and Aunt Wang patted her chest before leaving: "They said theirs, I know that those people just want to make trouble, and get more benefits, it's good to have food now, let's make soil biscuits and food." ”

Watching Aunt Wang and her daughter get off the boat, Jingshu asked as she walked, "How many eggs did the chicken lay?" Eating eggs in the morning, I can't get used to eating dirt cakes. ”

Wang Dan said with a smile: "15, the captain is very precious, and I slept all night with my arms." ”

Jingshu covered her face, and when she came to Li Dayou's room, she saw that he was still holding the eggs, and next to him was Mucang, as if if someone came to rob him, he would be the first to kill someone.

When he heard that Jingshu was going to take them all, Li Dayou was stunned: "So many eggs, take them all?" There are only 12 of us in total, we can't finish eating, so we can keep half of it, in case the rescue team will take a few days, we will have no rations, so many people are consumed a meal. ”

Even Wang Dan, who has always been obedient, nodded: "If it weren't for the captain saving rations a month in advance, we wouldn't be alive now, so we have to keep more food just in case." ”

Jingshu understands this feeling of lack of food and insecurity, even if you don't eat more food, there is hope in a desperate situation, and the feeling of watching less and less food is really like life is coming to an end.

"Okay, keep 1, the chickens will always lay eggs, don't worry." Jing Shu left one for Li Dayou to hold onto, and then took the other eggs strongly, and went to cook without saying a word.

The flour ran out of kang cakes yesterday, but this did not bother Jingshu.

Jingshu boiled the noodles in boiling water, took out all the noodles and spread them out on a greased stone pot, leaving a gap in the middle, beat the egg yolk in the gap, and slowly fried it into a round cake, so fried 12 cakes and added 12 egg yolks.

Don't throw away the boiling noodle soup, boil vermicelli and all kinds of dried vegetables and beef cubes in it, add all the egg whites and a few eggs to beat and put it in the pot, boil out rich, large pieces of frangipani, sprinkle with a lot of pepper and pour vinegar, and the homemade version of Hu spicy soup will be out of the pot.

After a while, the aroma of the omelet cake rushed out, and the rich broth flavor also went out, Jing Shu finished eating the food in the kitchen beautifully, and after touching the corners of her mouth, she called everyone to eat.

"Alright, let's have a quick bite to eat in the morning." Jingshu waved her hand, and everyone handed out a pancake, a big bowl full of thick soup with vermicelli, vegetables, egg drops, and meat cubes.

Wang Dan drank it in one gulp, the delicious egg flower meat grains were mixed together, the spicy, sour and hot soup made the body boil, and when he took a bite of the cake, the soft cake was still sandwiched with egg yolk, and he felt that the whole person was about to float, he stammered: "This, this is still simple?" It was the feast of my life! ”

Li Dayou exhaled a breath of heat with satisfaction, and his whole body also warmed up in the cold weather: "I thought that eating a boiled egg in the morning was my biggest dream in the past six months, but I didn't expect that eggs would have this kind of practice, but they are much more durable than boiled eggs." ”

Speaking of this, Jing Shu was alone in the corner and mingled proudly, before the end of the world, she downloaded the recipe, especially "One Hundred and One Ways to Eat Eggs", at present, she has tried more than a dozen kinds, and when she has time, she will make them all to taste, but Li Dayou is not mistaken, Jing Shu's favorite is really to eat the simplest eggs in the most simple way.

High-end ingredients are often cooked in the most simple way, boiled eggs in white water, sprinkled with salt, and they are so delicious!

Just when this happy scene made Jing Shu sigh, there was a scream of ghosts crying wolves outside, which did not make people live in peace at all, Wang Dan picked up his weapon and ran out, Jing Shu followed behind, Li Dayou was holding the fat chicken, and the eyes with the little star seemed to be asking the fat chicken, when are you going to start work?