"Ning'er! Come and help me get some food! Lin Jinxiu, who was a little too busy, called Ning'er to help.

"Hey!" Ning Er came over and just glanced at the dishes that Lin Jinxiu had prepared, and without saying a word, he took out a few pots and put them next to him.

The kitchen knife in his hand flew over, and in the blink of an eye, a small pile of green onions, ginger, garlic and chili peppers accumulated.

With Ning'er's help, Lin Jinxiu didn't worry that she would waste too much time on preparing the dishes, but found another pot to spice the sauce.

Soy sauce, vinegar, oil, chili oil, rattan pepper oil, Lin Jinxiu poured the seasoning almost bottle by bottle, bucket by bucket into the basin in his hand.

"It's a little refreshing." In the past, Cui Xu did all the juice work, and it was the first time for Lin Jinxiu to mix so much sauce.

The large pot of sauce stirred in his hand had already begun to exude fragrance, which made Lin Jinxiu very satisfied.

Get out of the pot.

Add water to a boil in a pot, add two pieces of scattered ginger and shallots, add cooking wine, and then put the marinated carp into the pot.

After a few minutes, Lin Jinxiu fished out the fish, put it on a plate on the side for later use, and began to prepare the stir-fry sauce.

Put the rapeseed oil in the pot and heat the oil at a temperature of 60%.

However, Lin Jinxiu only knew this statement when she watched the video before, and she didn't know anything when she really asked her to say what sixty percent heat was.

Most people tell the temperature of the oil by putting their hands on the pan close to the oil, and then using their senses to decide when to put it down.

The oil temperature was enough, so Lin Jinxiu picked up the pot from the stove and set it aside, threw a handful of green peppercorns into it and began to stir-fry.

The moment the pepper was put into the pot, the fragrance of pepper and hemp had already rushed out of the pot, and Lin Jinxiu sniffled herself, feeling a little enjoyable.

After the ginger and garlic are stir-fried with peppercorns, the aroma of the seasoning is mixed with the aroma of the oil, which is really attractive.

Because Lin Jinxiu's action of making fish is a bit big, and with such a big pot, her small girl can actually pick it up directly.

The great contrast made the people around him feel interesting, and they gathered around to watch Lin Jinxiu cook.

After the ginger and garlic were stir-fried, Lin Jinxiu scooped a spoonful of the seasoned sauce into the pot, then added two wattle strips and stir-fried on the fire.

After stir-frying for a while, Lin Jinxiu took a small bowl and poured a small bowl of the fish soup that had just been boiled into the pot, and boiled the soup.

Salt, monosodium glutamate, pepper, sugar, some of these things are taken out of the seasoning packets, and some are bought from the market.

"Are there so many spices in this era?"

Lin Jinxiu still remembers that she was at a loss when she stood on the dazzling spice stall, which made Huai Yanqing, who had always thought she was well-informed, a little confused.

She knew something, she didn't know, and even she remembered some spices outside of China.

Just like the polished rice in Celadon County, even if it is just food, Lin Jinxiu still has a lot to learn.

However, when purchasing spices, Lin Jinxiu found that the grinding process of spices here did not seem to be very good, and the particles were very large, which was not as good as the things taken out of the space.

However, there are no spices for sale in the space now, and Lin Jinxiu doesn't ask for much, just use it.

After the seasoning was completed, Lin Jinxiu added water to adjust the starch into water starch, collected the thick soup, and after adding a little oil, poured the soup full of the carp made before.

A few more chopped green onions and millet spicy garnishes, and the spicy and fragrant pepper-flavored carp is ready.

Lin Jinxiu wiped the beads of sweat from her head, raised her head, and suddenly found that many people in front of her were looking at her.

At that moment, she almost died of fright.

The handkerchief she put on her head to wipe her sweat hadn't been taken off properly, so she was stunned: "Hey? ”

"Girl, how do you sell this fish?"

"It's written." Lin Jinxiu pointed to the sign hanging above his head, "But this plate has been bought by someone else." ”

As she spoke, she brought the dish in her hand to the county keeper.

"Your Excellency, please." You also need to bring an elegant-looking outstretched hand.

"Thank you, shopkeeper." The county guard saluted Lin Jinxiu, picked up chopsticks and prepared to taste Lin Jinxiu's craftsmanship.

As the head of the family, the county keeper has everyone's eyes on him.

So he picked up his chopsticks, gently tossed the seasoning on the fish aside, and picked up a piece of fish meat.

The moment the chopsticks hit the fish, it didn't seem to have much effort to cut in.

The fish is delicate and soft, but it doesn't break or fall apart, as if it is stuck together.

When you put it in your mouth, the spicy and fragrant flavor of the seasoning mixes with the light texture of the fish itself.

It neutralizes the spiciness, but improves the freshness, and the strong fish flavor wraps the tongue without a single gap.

"Father, how's it going?"

When the county keeper closed his eyes and tasted it, everyone stared at him, staring at his cheeks that kept bulging and falling because of chewing.

The county guard gently put down the chopsticks in his hand, raised his head and smiled softly at Lin Jinxiu.

The county guard is very satisfied with the dishes made by Lin Jinxiu!

After the public saw the county guard's reaction, they took out their purses in their pockets and went to Lin Jinxiu to buy the fish.

This is a dish that the county keeper said was delicious, so you should try it no matter what.

And Cui Yingjie rubbed over from his stall as he did yesterday.

As soon as the others saw Cui Yingjie from Qinghe Tower coming, they avoided it one after another, leaving him enough space to stand in front of Lin Jinxiu.

"What, you want to steal from a teacher to learn art?" Lin Jinxiu saw that this person, who was very annoyed yesterday, came to brush up on his sense of existence again, and endured it for a long time before he couldn't help but let himself not open his mouth is an eviction order.

"Didn't Miss Lin also take a look around the stalls yesterday to see what everyone was doing?" Cui Yingjie smiled.

"It's just that the girl didn't come to me yesterday, it's a bit of a pity."

Lin Jinxiu put the plate in his hand next to the pot: "I went to every house yesterday to buy food, and you brought the food yourself, so naturally I don't have to go, right?" ”

said that he also wanted to make a smile on Cui Yingjie who took advantage of it and sold it obediently.

"Miss Lin, I'm ......"

Cui Yingjie wanted to say something, but was interrupted by Lin Jinxiu: "This guest, your carp is already well!" ”

"Chef Cui, you should go back quickly." Lin Jinxiu looked at the guests with all her attention.

As for Cui Yingjie, Lin Jinxiu felt a loss by giving him a little bit of afterglow, "You are standing here and blocking my guests." ”

If Lin Jinxiu's sentence is changed, it is-

Get out of here, don't get in the way of my business.

Seeing that Lin Jinxiu had given another eviction order, Cui Yingjie's eyes glanced at Zhen Yue, who was sitting behind Lin Jinxiu, and then looked at Cui Xu and Huai Yanqing, before he sneered and turned his head and left.

This Lin girl is really more powerful than she thinks.

Yesterday, I still relied on seeing the seams and cutting corners to save my results, but I didn't expect to be able to make a dish that satisfied everyone today, and immediately became one of the big restaurants.

Moreover, they still haven't given up on the seams, and they seem to have prepared a lot of ingredients, so that they can completely control the beginning, the end, and the middle meal in their own hands.

Cui Yingjie believes that if you want to start, you can only work hard from Cui Xu's side.

He also took a look at it just now, it seemed that the county guard's family was really just here to eat her family's things, and the few people around Lin Jinxiu were the key to her being able to live so chic.

The little girl and the little boy were doing chores and collecting accounts, which had nothing to do with Lin Jinxiu's food.

The trotting hall is indeed a running hall, and although the work done is important, it is only an auxiliary role for Lin Jinxiu.

As for Cui Xu......

Yesterday, he made the main dish, but it was just an average level, and he couldn't look at it, but today he and Lin Jinxiu changed their identities.

I didn't expect him to be able to withstand such a huge workload, and for Lin Jinxiu, it was like a right-hand man.

This traitor is worthy of being a person who can fight side by side with Lin Jinxiu.

A cold light oozed from Cui Yingjie's eyes.

The shopkeeper of Qinghe Building is the elder of the Cui family, and that elder also once said that he wanted to seek revenge on Lin Jinxiu.

And in the list of revenge, there is this Cui Xu who betrayed the Cui family, which is also the reason why Cui Yingjie knows Cui Xu.

Miss Lin doesn't want to move, this person can still think about it......

Because of Lin Jinxiu's new dish of pepper-flavored carp, on this day, the popularity of Jinxiu has never gone down.

Even though Lin Jinxiu didn't know how to prepare dozens of carp, because of this dish, the stock was still rapidly consumed in the lively market, and Lin Jinxiu's ears continued to ring the accumulation of satisfaction throughout the day.

"It's just the same as x paypay...... Lin Jinxiu silently complained about the voice in his head, "x paypay arrives, two, ten, one, yuan~"

Imitating the sound of software collection in his previous life, Lin Jinxiu also threw the last fish on the board.

Soon, the last fish was sold, and the second day of the festival came to an end.

Lin Jinxiu turned her head and stretched out her hand to look at Cui Xu, who was already soaking wet.

Cui Xu glanced at it, and knew what Lin Jinxiu wanted to do, rubbed his hand on his clothes, raised it and high-fived her.

"Good work." Lin Jinxiu said to him.

Cui Xu is really busy today, with vegetable soup and several snacks in his hands, all of which are made by one person, and thanks to his relatively fast hands and high concentration, he can carry the field next to Lin Jinxiu.

"It's fine." Cui Xu grinned.

Huai Yanqing walked over from the side: "Shopkeeper, Brother Xu, look, today's ranking has also come out." ”

Lin Jinxiu took the list with the ranking written on it from his hand, but the moment he saw it, his eyes widened and he exclaimed: "We are third??" ”

Third, yes, it's third.

With the main course, the splendid world has successfully accumulated little by little by selling the amount of food it has borrowed everyone's various leisure and fragmentary time, as well as the space in the corner of everyone's stomach, and has managed to hold itself up to the third position.

Moreover, he trampled Qinghelou under his feet.

"We're third!!" Lin Jinxiu threw the list up and staggered in place.

Yesterday, she said that she wanted to compare Qinghelou to the past, but she didn't expect it to succeed today, and this result made her very happy.

"Don't be too happy too soon." Huai Yanqing stretched out his hand and grabbed the list flying in the air, and took out yesterday's one, "Look at the number of these silver taels." ”

Yesterday, although Lin Jinxiu was in the next place in Qinghe Building, there was actually a big watershed in the money made between the two stores.