Pei Qingrin was not very interested in these small snacks, and after peeling them, he went out to build the inn, and now he has to help the village deal with the inn as soon as possible.

Yu Shu said that farming will be done after the beginning of spring next year, and these will be done in advance.

There are many people and great strength, and when the persimmon is dried in the fifteenth day, the foundation of the house in the base has been laid, and the wall has been built, and the women continue to make the persimmon around Yu Shu.

"Okay, I believe that everyone's hanging persimmon and mine have a little sign of drying, at this time we have to pinch the persimmon, just like me gently pinch flat, the force should be moderate, just like this all pinched, pay attention to our pinch every two days after all the pinching, so repeated operation after ten days we have the next step, and so on, we have to prepare a wide mouth with a lid or a wooden basin, to be cleaned." Yu Shu also prepared the things needed for the next step in advance.

After everyone finished pinching their hearts repeatedly, everyone came to the courtyard of Pei's house again, and at this time everyone had a clean wooden basin waiting to be used.

Yu Shu was forced to take a wooden basin to sum up, and at this time Yu Shu sat and explained:

"These persimmons that have been processed by pinching are taken off, spread flat in a wooden basin, and then sprinkled with a layer of previously dried persimmon skin, and a layer of dead persimmons is added to spread in the pot like this." This is the stage of frosting that is more important.

"Finally, after all the persimmons are loaded, fill the top with all the remaining persimmon skins, and after these are done, we cover the lid and seal it for preservation." Yu Shu covered the prepared lid and wrapped it with strips of fine cloth, which was done.

"Just like this, the frosting process is about ten days, the frost is completed, and when the time comes, we can see that there will be white frost powder on the persimmon, which is the frost made of persimmon saccharification, which can be eaten, and at this time our persimmon is finished, I wish everyone success in doing a good job." Yu Shu said that, she cut off the gold of the persimmon covered with frost and put it in the house.

This persimmon is very delicious to eat, but it is a little cumbersome to make, in ancient times without the blessing of science and technology, it was really time-consuming to do this, that is, to make a snack for the doll, and it can be sold to be less persimmon, she didn't ask everyone, you can also take it out and sell it, and you can eat it yourself.

Yu Shu plans to eat snacks for the three children in the family and herself, and now it is only about two months before the Spring Festival, which can just be used as food for the Spring Festival.

The inn in the village in the winter solstice dog in a few days to complete the wall can be on the beam, for this reason the village chief called on everyone in the inn to hold a long table banquet is a banquet that everyone can go to eat, every household bucket out a few of their own specialty dishes on the long table, everyone can come to eat.

"Now our stone village is thriving, after the completion of our inn, we will worship our ancestors, thank our ancestors for their blessings, and then hold a banquet, today is a long table banquet, at least three dishes in each family, whether it is meat and vegetarian dishes or anything else, put on the table, everyone is happy together, I bought a few jars of wine with Yu Shu out of my own pocket for the third child to bring back, and everyone drank together." The village chief stood at the front and said.

Everyone is holding their own dishes in their hands, Yu Shu made a plate of hot and sour shredded potatoes, a plate of rabbit meat and a plate of fried pig intestines, a family of three came out with a plate of vegetables, the village chief bought the wine she knew, originally said that he provided it for free, the village chief said that Yu Shu's contribution was already very great, and he didn't dare to let her break the bank, let them pay for it themselves, Yu Shu had no choice but to sell a jar to the village chief cheaply, and let people bring a message to Yu Laosan and his wife to bring the wine back to the village to share this moment.

Yu Shu's Tai'an Distillery did have an idea at first, but later because of the development of Stone Village, there were brothers in the vicinity who took turns to be on duty, so no one was blatantly doing anything, and the wolf dog that looked like a fierce wolf dog was in the distillery, and strangers usually didn't dare to enter.

The third husband and wife are dedicated to their duties in the winery, not only taking care of the winery very well, because the husband and wife are comfortable, and the third daughter-in-law is also pregnant with a child.

After the stone village persimmon came out, someone took it to the town to sell, everyone also knows the charm of Tianxianglou, first of all, they begged Yu Shu to let them sell at the door of Tianxianglou, this kind of thing has never been eaten, but it caused a wave of persimmon craze.

For this reason, the persimmon trees near Stone Village have been brought back to make hanging persimmons, and Yu Shu is busy helping the house workers cook and the final exam questions in school.

The day before the long table banquet, Yu Saburo and his wife carefully drove the carriage back to Stone Village, they have been married for many years, Saburo's daughter-in-law has been weak and has always been good to conceive a child, and now it is easy to get pregnant again, not only their husband and wife are also nervous about the village elders, they are afraid that they will be tired of doing heavy work and their daughter-in-law.

"Dad, mother, we're back." San Lang drove the carriage to the door of his house and shouted, the old couple in the house heard the movement and hurriedly put down the things in their hands and ran out, and saw their son driving the carriage and the daughter-in-law sitting on the rear panel car.

"Daughter-in-law, slow down, San Lang hurry up!" The village chief's mother-in-law nervously followed her son and daughter-in-law cautiously, and the daughter-in-law who came out after saw her in-laws' nervous expression with great disdain, thinking to herself who hasn't given birth to a child, as for being so nervous baby? I don't know if it's a money-losing product or a handle!

"The third brother and sister are back? Let's go wash our hands and we can have dinner! Erlang's pestle is at the door, go and help set the dishes and chopsticks! The eldest daughter-in-law of the village chief's family came out at this time and said that she just couldn't get used to Erlang's family and was too lazy to do any work.

Erlang's daughter-in-law glared, San Lang stomped his feet, and then entered the house to prepare for dinner.

"San Lang, don't go out when you go home this time, just let your brother watch it on your behalf, I told Yu Shu that I won't give others a chance, Erlang has packed up his things and moved over these days, and the pillar can live at home if he wants to go to school, and the two of you can live over there." The village chief's daughter-in-law looked at her sons and said.

The eldest Erlang has several children, the old family has a male baby and two female babies, Erlang's family is two male babies and a female baby, only San Lang has been married for many years and has not had a doll under him, but he has been pregnant with a few but unfortunately San Lang Fubo is gone every time, so this time the old couple are very important to the pregnancy, I am afraid that she will be tired of working outside.

San Lang and his family thought about going home to raise the baby, but they hoped that the eldest brother and sister-in-law would come over, and Erlang was more cunning and was not a good coffee for fear of making trouble for the Pei family.