"Our Wucheng is much better, no one starved to death this time, but we don't dare to take out food again, if we want to say that our family will halve the food in the future, otherwise this natural disaster doesn't know when it will pass, and it is too difficult to grow some rice grain now."

Jingshu felt a little uncomfortable, because she didn't explain it before leaving, and another family member also regarded the basement as the last life-saving card, and was unwilling to smash the lock and open it until the critical moment.

"Milk, you should eat, our family has a large amount of food, how can it be halved, you don't have to worry about food, you have seen it in the basement before, there is a lot of rice and noodles." Jingshu came out of the basement with a lot of rice, flour and oil.

Peanut oil, olive oil, rapeseed oil, and still milk also know what vegetables and what oil are better after several years, and more detailed division of these can improve the taste of food.

Jingshu began to consciously guide the family to make all the things into semi-finished products, or directly mature food, and then freeze it outside, and eat it directly when it is hot when you want to eat.

Some of the textures may not be as fresh as delicious, but most of them are blessed with spiritual springs, so they are still very good.

This has the great advantage of being more convenient, takes up less space, and is easier to carry around when several ingredients are combined.

In the future, the weather will be a natural refrigerator, and it will be difficult to eat something with a more complicated process on the road.

Now if you can be extravagant, hurry up and be extravagant, Jing Shu took out a complete set of recipes for Jing Milk, and decided to go through the dessert column again, and then extend to other varieties one by one.

Dreams are to be had, drinking coffee, eating desserts, and baking the stove in the snow and ice are the biggest dreams of her life.

Whether it's the cow in the villa or the cow in the space, there is a lot of milk left, so let's start with durian mille-feuille, matcha mille-feuille, chocolate mille-feuille... She has eaten a lot of desserts snatched from the United States, and it is so beautiful to eat a bite of cold durian mille-feuille in cold weather.

Jingshu is obsessed with making all kinds of desserts these days, consuming a lot of dairy products and sugar, of course, the reason for everyone is also very legitimate: the weather is getting colder and colder, eating such a bite of cake, supplementing calories and increasing fat, is the best winter meal.

A week after returning to Wucheng, Junjia called and said that he had written a report on the drift of the building, and counted all the data such as all the losses and promised credits, and that in 10 days the town hall building would be re-auctioned and the follow-up matters of the building would be handled, hoping that she would come then.

Jingshu has to go, if the building floats to other places, forget it, and now that it has drifted back to Wucheng, this matter must be dealt with.

The redworm factory has also started construction again, Jing Shu has been a shopkeeper for a long time, and after this time he explained, he will just hand it over to the people below, but Jing Shu specially gave the driver a 3-level promotion in recognition of his behavior this time.

For Xiao Liu, Jing Shu didn't say a word, she had other plans.

By the way, Zhu Dazhi got all the handover work done the next day, and on the third day, Jun Bao invited her to have a meal together, for this man who seems to be gentle and gentle and likes to laugh, but the means of doing things are terrifying, Jingshu can only agree.

The place to eat was in the banquet hall in Xishan, a place where Jingshu had never been before.

The person who invited the guests was Jun Bao, but it was Xishan Qian Duoduo who produced the ingredients and went out of the venue, and the key was that Qian Duoduo had not yet arrived.

The banquet hall was used to entertain distinguished guests before the end of the world, and it was in the second floor of a garden, and all the original flowers and plants in the ancient garden outside were gone, bare, and only the 'indoor garden' with a closed and complete system remained.

It is said that in the past, precious flowers and plants were raised, and in order to better wash the sunlight and be fully enclosed, it was luxuriously enclosed with tempered glass, which was much larger than Jingshu's villa.

Now, it has become a private vegetable garden with a lot of money, and under the constant temperature system, there are many fresh vegetables and fruits here.

Jun Bao pulled out a cucumber, bit down with a clatter, and pulled one out for Jing Shu, and the two sat on the 16-person mahogany round table in the middle to eat cucumbers, Jun Bao was giving Jing Shu science:

"Do you know how expensive this set of tables and chairs will be before the end of the world?"

"As long as the Taishi chair we sit on, we can change to a villa."

Jingshu twisted her buttocks, she was not used to this kind of Taishi chair that was taller than her, it was hard, she couldn't lean back when she sit, and when she leaned on, her whole leg had to come up.

Ever seen a chair a meter deep? Well, that's it.

"Qian Duoduo is a wonderful person, let's go to other places in a while." Jun Bao looked up and down, left and right, smiling and not knowing what was going on in his heart.

Jing Shu was shocked, and kept thinking in her mind, how to make Jun Bao kill Qian Duoduo's psychological transformation, the butterfly effect in this life, she opened a worm cake factory, and there is a worm girl Xiaowei, and Qian Duoduo is also mixed with a kick, Wucheng has not starved to death until now.

Until Wang Dazhi came with his boss and a group of people from the inspection group, she was thinking about things, and even thinking about the mud mermaid, how to cross the road and add a kind of food to everyone?

"Jingshu, Jingshu? What do you think? Jun Bao asked Jing Shu several times with a smile before Jing Shu came back to her senses.

"Huh?" Jing Shu raised her eyebrows and said lightly: "I don't think Brother Zhou is doing this authentically, you said that the technology has not been stolen, and so many factories have been opened all over the country, have you never thought about what the consequences will be if you can't do it?" You see, I can't do it now, is it useful to find me? If you don't kill me, I can still have dozens of kilograms of blood at a time, so I can last up to the raw materials that your first wave of factories will use. ”

Zhou Yun and the rest of the delegation touched their noses in embarrassment, Zhou Yun, that is, Wang Dazhi's boss, the third generation of officials in the imperial capital, no matter how thick-skinned he was, he was a little embarrassed at this time.

The world is big, and they have never thought of asking for a person's blood to be used as raw materials, which is indeed something that the whole country cannot accomplish, and they have blown up their cowhides.

Jun Bao said good-naturedly: "I also blame me for this, I just started to come up with an idea, you see, Brother Zhou also said, the people of their delegation come from all directions, he wants to open a worm cake factory in the imperial capital, and when the others return to their hometown, they must also open a worm cake factory, no, one person and one factory, technology sharing, just right..."

Jing Shu sandwiched a dish that she hadn't eaten, tasted it, and frowned, a little strange.

Qian Duoduo is still generous, and he has a table of Michelin three-star meals, and there are no other characteristics, just one word, less.

A plate with a carved radish, a piece of coriander, a lump of black stuff and a little caviar on top is a dish.

Plugging between the teeth is not enough.

It is said that there are 36 procedures for this dish, and Jingshu did not eat it, but the people in the delegation were very satisfied.

Zhou Yun had to speak: "Miss Jingshu, you see that things have already happened, let's talk about the solution today." ”