The atmosphere was awkward for a while. Baidu search literature network, more good free reading.

In the end, Fu Shiyi couldn't hold back, and let out a "flutter" sound, and then asked him: "What did Li Xianling ask just now?" ”

Li Changbo coughed: "Rouge." The rouge color of the little lady is very beautiful, I want to ask the little lady where she bought it, and I will buy some for the sisters at home to send when I go back. ”

Fu Shi blinked, looked at Li Changbo's serious expression, and squinted with a smile: "That's really unfortunate, I didn't even apply rouge." I can't help Li County Commander with this. ”

Fu Shiyi is a real plain face to the sky.

The tips of Li Changbo's ears were red.

Seeing that he was so embarrassed that he didn't know what to say, Fu Shiyi couldn't help laughing: Oh, Li Xianling is really cute, right?

In the end, Li Changbo returned to his serious appearance, and then turned the topic to the case.

Fu Shiyi also obediently cooperated: After all, it would be bad to embarrass Li County.

It's a pity that no new evidence was found in the future.

Fu Shiyi was a little disappointed.

Li Changbo comforted him: "If you find that letter, you can be regarded as having found it." Perhaps, I know where to look for the scholar. ”

Fu Shiyi raised his eyebrows slightly: "Zhang family? ”

"Hmm." Li Changbo smiled meaningfully, "However, the Zhang family will not admit this matter-"

Fu Shiyi solemnly recommended: "Li Hai is out of the horse, there is nothing he can't do." ”

Li Changbo smiled after hearing this: "Little lady Fu actually values Li Hai so much? ”

"That's our bad handsome in Chang'an County!" Fu Shiyi couldn't help but protect his shortcomings, and criticized Li Changbo: "Li County's order should also be valued." ”

Li Changbo coughed: "Little lady Fu is right." ”

went all the way back to the yamen, and showed the envelope and the picture scroll to Xie Shuangfan and Li Hai. Baidu search literature network, more good free reading.

Xie Shuangfan could see it at a glance: "It's definitely not for her fiancée." Although the time has fallen, but looking at the ink color, you know that it must not be new. Zhang Cheng and Xiao Chuan are married, and it is not much of a matter of the past two months. ”

Li Hai paid attention to the envelope: "The deed of sale is for the people of the Zhang family." The scholar must be in the Zhang family, or his whereabouts are related to the Zhang family—no wonder we can't find anyone. ”

Xie Shuangfan and Li Hai had a disagreement: "I think we still have to check who is in this portrait." ”

"By the way, and the sachet, it's also a little eyebrow-raising. The sachet was dispensed in a drugstore, and many of their classmates also had it – and it was said to be excellent for refreshing the mind. ”

Li Hai means: "It is difficult to know the identity of a person based on the portrait alone. When you find the scholar, these things are clear at a glance. ”

There's nothing wrong with that.

Xie Shuangfan also nodded: "Yes." ”

But it's not easy to look up.

This important task was handed over to Li Hai.

Li Hai understated: "Within half a day." There will be results. ”

After saying that, he led the people away.

Xie Shuangfan sighed deeply: "Our Yamen in Chang'an County can't live without Li Hai." ”

He glanced at Fu Shiyi, and suddenly stroked his beard and smiled: "Li Xianling's right-hand man is Li Hai and Fu Xiaoniang." ”

Fu Shiyi glanced at Li Changbo and made a joke: "Those two arms are asymmetrical." ”

Li Changbo glanced at Fu Shiyi, and his eyebrows bent: "Little lady Fu is good-looking." ”

Xie Shuangfan covered his cheeks and glared at Li Changbo, feeling that his old teeth were about to sour.

Fu Shiyi was also stunned: What kind of medicine did Li Xianling take today? Or am I really beautiful and don't know it?

She raised her hand and touched her cheek.

However, being praised by a character like Li Changbo for his good looks, Fu Shiyi is still a little uncontrollable.

All the way back to the Shiwei Museum, Fu Shiyi was in such a state.

Chunli couldn't help but mutter: "Why does the little lady always giggle today?" ”

Fu Shiyi touched his face, and said, "You don't understand." Women always like to listen to lies. ”

Chun-Li scratched her head, feeling that she didn't quite understand.

As soon as I returned to the Shiwei Museum, Fu Shiyi ran into Mama Hua who came over.

Mama Hua also saw Fu Shiyi's high spirits, and suddenly couldn't help but smile and ask: "What kind of happy event did Little Lady Fu encounter?" ”

Fu Shiyi laughed "haha" and waved his hand: "That's not it?" ”

When you're in a good mood, you can't help but want to toss something delicious.

Now that the kitchen doesn't need to be in charge of it himself, after looking around, she thought of what to cook.

Sweet and sour crispy tofu.

Today's tofu is fresh and tender.

Make a sweet and sour crispy tofu, which is appetizing and appetizing, and can also ensure protein intake!

Fu Shiyi "hehe" smiled: Women, you have to eat more tofu. Beauty and beauty.

To make sweet and sour crispy tofu, you first have to mix a sweet and sour sauce.

The ingredients of sweet and sour sauce are also simple: soy sauce, sugar, salt, starch water, vinegar, stir well, and it becomes a bowl of sweet and sour sauce.

At this point, you can cut the tofu. Tofu cut into cubes. For flavor, it is best to cut into long slices, the thickness of one knuckle is best.

Otherwise, it is too thick and will not taste good, and it will be too thin and easy to break.

Tofu must be dried.

Dry it, fry it in oil, and fry it until golden brown on both sides is just right.

At this time, you don't need to get out of the pot, pour in the sweet and sour thickening juice directly, boil a little more after boiling, let the tofu taste, and then collect the juice at about the same time, and the soup is viscous, and it can be wrapped in the tofu, even if it is perfect.

The last step is to remove from the pot and put it on a plate, sprinkle with chopped green onions and white sesame seeds.

Such a delicious dish is made.

In addition, it is accompanied by a garlic water spinach and a three-fresh soup - this day, it is not too beautiful.

Fu Shiyi ate at the small table under the corridor in the backyard, and Chun-Li accompanied her to eat.

Chun-Li's eyes lit up when she ate the first piece of tofu, and she nodded desperately, but she couldn't say a word - a whole piece of tofu was stuffed into her mouth and filled to the brim, so naturally she couldn't speak.

Fu Shiyi hurriedly spoke: "Eat slowly, you can do it if it's not enough." Let's open a restaurant, are you still worried about eating? ”

Then she hurriedly picked up a chopstick: What if it will be gone in a while?

The skin of the tofu is crispy and then boiled soft, not to mention the rich flavor, but also just the right amount of flexibility. It is in stark contrast to the soft tofu inside.

And the soup definitely activated the taste buds instantly.

Fu Shiyi squinted his eyes comfortably: At this time, it is time for the world to enjoy it extremely.

The sweet and sour sauce is thick, and another bite of rice-

Of course, this is fried after all, so eat two bites of tofu and serve it with chopsticks and garlic water spinach - refreshing and instantly take away the oiliness.

Take another bite of three fresh soups, and sigh with satisfaction: the pinnacle of life is nothing more than that!

The so-called three fresh soup is a thin slice of fresh winter melon, accompanied by fresh mushrooms, plus soaked fungus - refreshing, not greasy, but unexpectedly sweet.

And it's so sweet that it makes people feel refreshed and tongue-in-cheek.