112 pork skin jelly

"Then why do you still have the name of the dish here?" The man asked, pointing to the wall.

Zhao Mei trembled under his cannibalistic gaze and reached up and took down the brands of fried chicken wings and fried chicken legs, "Not now." ”

If Ruan Anan hadn't seen that the atmosphere was not right now, he really wanted to give Zhao Mei a thumbs up, but he was really a talent!

The man was also angry with Zhao Mei, and reached out to hit Zhao Mei.

Ruan Tao stopped.

"What kind of hero is it to beat a woman." Ruan Anan said behind Ruan Tao.

"It's not your family's problem, I want this and she says no, I want that and she still says no, since the things are not sold, it's better to close it." The man didn't feel like he was doing anything wrong.

"This guest officer is really sorry." Xia He asked Ruan Tao to let go of his hand, "It's that we didn't prepare enough, although the chicken legs and chicken wings are gone, but there are still chicken shanks and chicken rice flowers, these two tastes are not inferior to them, do you want to try it?" In order to make amends, we will also send you a bowl of sugar water ice powder, and ask the guest officer for forgiveness. ”

The man originally came here to eat, he saw someone eating chicken thighs on the table, he also wanted to taste it, but he didn't expect it to be not, and he was hungry, so he was a little impulsive, since everyone else said so, he didn't hold on, and ordered a fried chicken leg and chicken rice.

"Little girl, do you think I'm a hero?"

Ruan Anan didn't expect the man to find the closest position to him, and he talked to him and asked himself such a sharp question.

The customer is God.

Ruan An recited silently three times in his heart, and then smiled, "Of course you are a hero." ”

"Shh The man heard a disdainful voice.

Hold on, hold on.

The world is so good, you can't be grumpy.

Ruan Anan made a good construction for himself in his heart, continued to smile, and then turned around and went to the backyard.

"It's really childish now."

Ruan Anan heard the sound behind him and almost tripped on the flat ground.

Today's business is not as good as yesterday, and by the afternoon there were only three or two people, so Xia He just let Zhao Mei and Ruan Hao guard it, and left by himself.

On the way, Ruan Anan asked Xia He to go to the butcher's house in Dashi Village to buy a piece of pork belly and bones, and asked for a large piece of pork skin.

"Why do you want this? It's hard and unpalatable. Xia He couldn't understand why Ruan An'an insisted on this, and the butcher only received a symbolic amount of three cents.

Ruan Anan put his index finger in front of his mouth, "The secret, you will know it when you make it, auntie." ”

Xia He couldn't beat Ruan An'an again, so he had to let Ruan Tao drive home.

"Grandma!" Ruan Anan saw the Liu family waiting at the door at a glance, and called from afar.

"Is An An tired today?" Liu Shi hugged Ruan An'an down.

Ruan Anan shook his head, "I didn't do anything today, it's all my aunt who is busy." ”

"Then An An is also great." The Liu family doesn't care whether Ruan Anan does something or not, anyway, what Ruan Anan does is right.

"Grandma, today the old fairy told me another recipe for eating, will we do it later?" Ruan Anan leaned in front of the Liu clan and whispered.

Of course, the Liu family wanted to satisfy her, "Okay, An An can do anything." ”

Ruan Anan hugged Liu and kissed him a few more times.

"You little, salivaing all over my face." Although Liu said this, there was no disgust on his face.

Ruan An'an saw that there were a few more trees on the bare top of the back mountain, and guessed that it was Ruan Dashan who had returned.

Sure enough, Ruan Dashan was called to come to Xia He, and he accompanied him carefully.

Ruan Anan and Liu asked for something to make pickle paste, which was actually very simple, just a handful of glutinous rice, some green vegetable leaves and radish leaves.

Pickle paste prefers a kind of dipping sauce invented by the sour Dai people, the taste is sour and slightly vegetable, plus millet spicy, coriander, stirring can be used to eat, and the pork belly is not greasy at all.

Its method is not very simple, it uses the best glutinous rice to boil into porridge, while it is hot, add it to the washed and dried vegetable leaves, mix evenly, put it into a large vat, cover and ferment. The fermentation process lasts for 10 to 15 days, and when the sour aroma floats out of the vat and wanders in the air, it is time to leave the vat with a feeling of relaxation.

Next, take out the vegetable leaves, leave the thick juice, filter it twice with a sand cloth, put it in a pot and boil it until it is gelatinous, scoop it out of the enlarged basin and cool it.

However, it should be noted that the boiling must be done in a large pot and constantly stirred, adding firewood to the stove, and the fire is slow and slow, and a pot can be boiled out after three or four hours.

By the time Ruan An'an had eaten, the glutinous rice porridge had already been boiled, and she threw the things in it and put the jar into the space, so that the pickle paste could be fermented tomorrow morning.

Liu Shi looked around in a panic as he looked at the disappeared jar, and was relieved to see that there was no one, "You are not allowed to do this outside in the future, it will not be good to be seen." ”

Ruan Anan nodded yes, she saw that no one was accepted in.

"Eh, where is the glutinous rice porridge you just boiled?" Xia He suddenly walked in.

Liu Shi was taken aback and stood up straight, "I drank it, I don't know why I want to eat glutinous rice porridge today." ”

"Then you have to eat less, eating too much is not good for the stomach and intestines, and it is easy to accumulate food at such a late hour." Xia He came in, got a rag, and went out again.

Ruan Anan couldn't help but laugh when he saw Liu's relieved look.

Ryu slapped her little ass lightly, "You little villain is still laughing." ”

Ruan Anan blushed and covered her buttocks, "Grandma, we still have to do something else." ”

When I was buying meat just now, Ruan Anan thought of another one, that is, to make skin jelly, fried pork skin will be a little difficult to chew when it is cold, but pork skin jelly will not, and it is full of collagen, this production method is not difficult.

As long as the pork skin is cut into thick strips, boiled in a pot of boiling water, then cleaned the fat and pig hair, cut into small dices, boiled with pork bones, put a little star anise bay leaf, green onion and ginger, wait for an hour to take out the seasoning and bones, and wait for it to cool.

By the time their grandparents and grandchildren had done all this, it was already dark, and the rest of the family had been sent to sleep by the Liu family.

Liu helped Ruan An'an wash up and let her go to sleep.

When Ruan An'an passed by Sun Yue'e's room, she found that there was still light inside, she pushed open the door, and it turned out that Sun Yue'e was sewing the screen.

"Are your things ready?" Sun Yue'e asked back.

"Okay, you can eat it tomorrow morning, and if it's delicious, you can sell it in the store." Nguyen An An replied.

"Then go to bed, it's getting late." After Sun Yue'e finished speaking, she continued to sew the screen, and August 15 was coming, so she only got two out.

Ruan An'an watched the candlelight jump, and Sun Yue'e looked tired and kept rubbing her eyes.

I'm afraid it won't work like this, Sun Yue's eyes will be short-sighted sooner or later, and there are no glasses here.

"Mother, I'll take you to a place." Nguyen Anan closed the door.

"Where are you going to go so late, you're going to bed, and you're going to get up early tomorrow to practice martial arts." Sun Yue'e didn't raise her head.

Why is it silent