Chapter 461: Morning Crab, Hospitality

Jun raised her dark eyes, which were extremely similar to Gu Ye, and said worriedly, "Good Bao'er, you still have discussed with your master, and then make a decision." ”

She was afraid that her daughter would leak the secrets of the teacher and commit the taboo of the teacher. Although it is not easy for her to pity the women of the world, she has to take care of her daughter's position even more.

Gu Ye smiled and said, "It's okay." My master has always been open-minded, and we have discussed this matter a long time ago, and he agrees. The Jun clan and Princess Taijun couldn't help but praise the benevolence of the medicine saint.

The Jun family left Shangguan Fei'er to have lunch in the mansion, and Gu Ye and the three little girls in the mansion were to accompany him. When Jun was sick and weak, Shangguan Fei'er came to see her several times. Her temperament can't get along with those three little girls. Especially the one named Miao'er, who has a lot of eyes and always treats others as fools.

However, she likes Ye'er's sister's personality very much, naturally not pretentious, with a bit of the Chu family's heroism and ease, and has the temperament of Zhenguo Gong.

Jun's found that there were hairy crabs from Yangcheng Lake for lunch, the crab roe was fragrant, and the crab paste was plump. It stands to reason that this high-quality crab in Yangcheng Lake will not enter Beijing until at least half a month later. I don't know how to buy such a high-quality crab in the kitchen?

Jun saw that his daughter and Fei'er were very happy to eat, so he called the kitchen to come and see the purchase. Mrs. Li, who is in charge of kitchen purchasing, is Jun's dowry.

At the beginning, the Chu family was convicted, and in order not to be affected, the Chu family returned the deed to them, rewarded them with silver, and returned them to freedom. When the Chu family was rehabilitated, many loyal subordinates took the initiative to find them and re-joined the Zhenguo Gongmen. Mrs. Li's family is among them.

When Mrs. Li saw the reward from her mother, she smiled and said, "Madam, the slave doesn't dare to take credit." This hairy crab also has some fruits that the slaves and maids have never seen before, and they were personally delivered by the shopkeeper of Qingfeng Building this morning with his buddies. Hairy crabs alone were sent in three baskets! ”

Hairy crab in Yangcheng Lake, known as golden-clawed crab, has a large body and fat body, a green shell and white belly, a golden-clawed yellow hair, greasy flesh, and abnormal deliciousness. The hairy crabs of Yangcheng Lake have always been paid tribute to the palace as a royal offering, and then rewarded to meritorious officials. There is no movement in this palace, but Qingfeng Lou sent it first.

And the female crab in September, the male crab in October. These three baskets of hairy crabs, all of which are female, are even more commendable! At this time, the hairy crabs in Yangcheng Lake can't be bought with money. I don't know where Qingfeng Lou got it from.

"The shopkeeper of Qingfeng Building said that their master has a farm in Yangcheng Lake, and they will all cover the hairy crabs in our house in the future. Their early crab is more than half a month earlier than usual, originally to compete for the market, and now we are supplying it first! ”

Mrs. Li heard that this Qingfeng Building was in front of her own girl's face. Unexpectedly, the girl that Mrs. has been thinking about for thirteen years is still a little lucky star!

"This ...... Wouldn't it be too expensive? Jun looked at his daughter who was eating with relish, and wanted to remind her that the crab was cold and used less, and she was a little reluctant.

Gu Ye raised his head, swallowed the crab roe in his mouth, and laughed out a pair of dimples: "Mother, compared to their master's life, what is it to send some crabs?" Besides, didn't you hear that these were raised by Qingfenglou themselves? And it doesn't cost anything! Mother, you are weak, don't eat too much. The moon is full, pour the red date warm tea boiled by Aunt Yan for my mother, and the crab with warm tea - a perfect match! ”

"Girl, although it is warm tea, the crab is cold after all, so you should use less." The full moon held the warm pot and poured a cup of warm tea for everyone.

This kind of warm tea is the master knows that the girl loves to eat crabs, specially collected recipes, after Aunt Yan's improvement, can not drink the taste of ginger, but can drive away cold and dampness, on weekdays the girl is used as sugar water to drink.

Shangguan Fei'er has no preference for hairy crabs, her appetite follows her father, and she is not happy with meat. The "Dongpo Meat", "Crispy Bone Roast Chicken" and "Sweet and Sour Pork Ribs" delivered from the small kitchen of Pearl Pavilion were right for her appetite.

Shangguan Fei'er is not the kind of pretentious character, she does not hide her preference at all, and eats heartily. She rolled her eyes and said to Jun, "Auntie, where did you find your cook?" The craftsmanship is more exquisite than that of Qingfeng Building! ”

"Oh, those dishes were made by the cook that your sister Ye'er brought from Yancheng. Bao'er has a mouth and is a serious picky eater, so it is only her cooking that your sister can eat a few more bites. Look at it, they're all too thin to look like men, and they're still picky! Although Jun's mouth was complaining, his eyes flashed with a soft light of pampering.

Gu Ye, who had a crab roe bun and feasted on it, raised his head, the corner of his mouth was dipped in the crab roe soup, and said with a smile: "Mother, how can you say so exaggerated?" Isn't this conditional, why should you grieve yourself? In the past, when there were no conditions, my coarse grain flatbread was quite fragrant! ”

Ding Fang'er ate the crab meat that the maid peeled for her, nodded approvingly, and said, "When I was at home before, it was already a happy thing to be able to fill my stomach. Many times, I drank soup that was so thin that I could see people, and I soon became hungry. Before I came to the capital, I never had enough to eat in my memory......"

"Poor boy, eat more!" Gu Ye sandwiched a piece of sweet and sour pork ribs for her. The tragic memories of the original owner have gradually faded into oblivion. She remembered that she was hungry for a while, but when she got better, she began to hunt pheasants and hares to improve her life. After passing it to my grandfather, I never went hungry again, and they were all fine rice noodles, and I could often eat meat, which was a hundred times better than the food of the people in the village.

However, Jun doesn't know! Thinking of her daughter's hard life before, her tears couldn't stop flowing again. The daughter is right, the Zhenguo Mansion is not unconditional, and the daughter picks a little bit of her mouth, what is there. They can afford it!

"Mother, what's wrong with you? Is the food so delicious that you are moved to tears? Gu Ye took out a handkerchief, wiped her tears for her mother, and diligently peeled a hairy crab for her.

Shangguan Fei'er also joked: "It's so delicious!" It was so delicious that I almost cried! Sister Ye'er, let's discuss, can I send a cook over and learn a few dishes from your cook? ”

"Others can't, Sister Scarlet is my mother who has been a daughter for many years, if I don't agree, my mother can't pull my ears to force me to agree! You sent the cook over tomorrow, and taught her all these dishes you like. However, the master leads the way, and the cultivation depends on the individual. How much your chef can comprehend depends on her talent! Gu Ye nibbled on the fragrant pork ribs and winked at Shangguan Fei'er.

Shangguan Fei'er said with a smile: "I will send the most talented cook in the house, if you don't learn, don't think about going back to the house!" ”

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Be cheeky and ask for recommendation tickets and red envelopes for tips