The rest of the imperial nobles who were onlookers only saw His Majesty Xilai say something to the girl who had attracted the attention of many nobles at the banquet.

As for what was said, they don't know.

Lan Jiao smiled slightly and nodded lightly when she heard Milai's request.

She hadn't seen Millay in a while, how could she not meet Milley's little request?

Lan Jiao lowered her head and looked at Duke Nan who was kneeling beside her, "Can I borrow the banquet kitchen from you?" ”

"Yes, of course!"

Duke Nan heard it clearly!

It was His Majesty Hirai who wanted to eat the food made by the Horcrux Master, and the Horcrux Master offered to borrow the back kitchen, so he naturally would not refuse.

And Duke Nan is also very curious, how delicious is the food made by the Horcrux Master?

Even the three five-star chefs in the back kitchen, the food they make in the banquet hall now are all learned from the live broadcast video of the Horcrux Master.

The food made by the real Horcrux Master himself must be even more delicious, right?

Lan Jiao agreed to Milai, and after getting Duke Nan's permission, she explained to Princess Tina, and then walked towards the back kitchen of the banquet under the personal reception of Duke Nan.

If it was usual, Milai would probably have followed a long time ago, and then rolled up his sleeves and helped Lan Jiao.

But today is different, there are a lot of imperial nobles who participated in this banquet, and if he really rolled up his sleeves to help cook, once he was seen, he would lose his status as a king!

So even if Milley wanted to go, he restrained himself from following him.

Captain Dahl stood beside the king, for Miss Lan to appear here today, he was more nervous than anyone else afraid of their king, in front of all the imperial nobles, in front of Miss Lan's 'true nature'!

Fortunately, the king still knows how to measure, and it's okay, it's okay......

…

Banquet hall back kitchen.

Not long after the three five-star chefs returned to the back kitchen from the banquet hall, they saw Duke Nan personally walk in with the girl in the banquet hall who was dressed incompatible with the banquet hall.

When Chef Gwee saw the appearance of the Horcrux Master, he was immediately excited!

Although the Horcrux Master has already said that the kebabs he makes do not need to be improved, this is quite a recognition of his kebab skills!

Chef Cogway still wanted to grill the meat skewers once, so that the Horcrux Master could taste the meat skewers when the food was at its best.

The skewers in his hand were almost ready, and Chef Gwee continued his cooking with more care, intending to dedicate the kebabs to the Horcrux Master later.

Chef Wang and Chef Wen on the side, when they saw the girl who could have a huge impact on Chef Gwee in a few words, they all looked at the girl curiously, wondering what she was going to do when she came to the back kitchen?

At this time, the two of them heard that not long ago, Duke Nan, who had a lot of opinions about the existence of the girl in the banquet hall, suddenly said to the three of them in a kind tone, "Your Excellency wants to cook food for Your Majesty, and the three of you will cooperate with your Excellency later." ”

"Yes!" Chef Gwee replied without thinking.

"Okay." Chef Wang hesitated for a moment, seeing that the person who ordered them at this time was a first-class nobleman of the empire, coupled with Chef Gwee's attitude towards the girl, this made him agree.

"No problem." Chef Wen didn't have any opinion on this, he wondered what kind of food the girl could cook?

He wants to see, to see, what can Chef Gwee, who is also a five-star chef, do with a girl who obviously admires her eyes?

And as soon as Chef Gwee heard Duke Nan call the Horcrux Master 'Lord', he knew that Duke Nan should also know the identity of the Horcrux Master. Newcastle

But what makes him happiest at this time is that the Horcrux Master is going to cook the food himself!

This made Chef Gwee excited and punbaiting!

As a five-star chef, he doesn't just know how to kebab.

If he could see the Horcrux Master cook other kinds of food with his own eyes, and clearly understand the various spices used by the Horcrux Master, it would also be a great learning opportunity for him!

After Duke Nan gave instructions to the three five-star chefs, he politely greeted the Horcrux Master and left, not affecting what the Horcrux Master was going to do next.

And in the front banquet hall, he, as the host of the banquet, must also come forward.

What's more, even His Majesty the King is here today, and he can't be absent!

As soon as Duke Nan left, in the back kitchen of the banquet, clean and tidy, in the brightly lit back kitchen, Lan Jiao also began to make what he liked to eat for Milai.

In the back kitchen, because Chef Wen and Chef Wang are in charge of making sweet and sour fish and braised pork today, the ingredients in the back kitchen are complete.

Lan Jiao glanced at the pork belly next to her, which had been watered and cut into pieces, and shook her head slightly.

She replaced the fresh pork belly, re-cut it, blanched it quickly with boiling water, and then put a small amount of oil in the pot.

Spices such as peppercorns, green onions, and ginger are fried slightly, and then the sliced pork belly is put in and slowly stir-fried for one minute.

This minute is very important, so that the four sides of the meat are evenly heated, until the surface is slightly yellow.

This dish is basically cooked by the fat of the meat itself, because the meat oil is much more fragrant than the oil extracted from plants.

Lightly sautéed meat, set aside.

Put the sugar cubes in the original oil pan and stir-fry them until the sugar cubes melt and fry the sugar color.

Next, the meat is stir-fried with the melted sugar, a little cooking liquor used in the kitchen, then added water and simmered.

During the whole process, Lan Jiao's movements were smooth and smooth, and Chef Wang on the side was surprised!

At this moment, Chef Wang suddenly felt that the girl's appearance of making braised pork seemed to be a little familiar?

Looking at the pair of white and delicate hands, the appearance of cooking food, Chef Wang had a flash of inspiration in his mind-

！！！

He finally knew why it felt familiar!

In the live video of his dedication to studying the production method of braised pork, the hands of the Horcrux Master are exactly the same as the hands of the girl in front of him at this moment!

On the side, Chef Gwee's eyes widened, and he watched the process of the Horcrux Master making braised pork without blinking.

Chef Gervais suddenly felt that in the future, he might have other delicacies besides kebabs!

Chef Wen, who is good at making sweet and sour fish, also watched carefully.

As five-star chefs, it would be better if they could learn more about how to make food!

In the process of stewing braised pork, Lan Jiao thickened the cut and marinated fish on the side, put it in the pot, and poured it in hot oil to fry.

Then stir-fry the sweet and sour sauce and pour it over the fried sweet and sour fish.

The sweet and sour fish is just ready, and the braised pork is almost stewed, open the lid of the stewed meat, add salt, and continue to simmer for a while.