But what the fourth elder brother didn't expect was that Ning Ying's kebab was just the beginning.

Not long after, Ting'er and Xiao Haizi brought a plate containing garlic enoki mushrooms, slightly spicy roasted chicken wings with cumin, crispy baked rice cakes, and roasted tofu cubes.

Several things were put together, although it looked a little rougher, but the fragrance rushed up for a while.

Ning Ying stretched out her hand and first pinched a chopstick, garlic enoki mushroom for the fourth elder brother.

At this time, the "enoki mushroom", which only Ning Ying called in her heart, is actually similar to the taste of modern enoki mushroom, but it is not the same thing.

China's modern enoki mushroom cultivation actually originated in the thirties of the last century, and from that time, the cultivation of enoki mushroom was on the right track.

And these on the table in front of you are actually called shiitake mushrooms, also called small fire mushrooms. Many mushrooms grow together, shaped like flames, and have a fresh and tender taste.

After washing, Ning Ying makes a soup with light soy sauce, oyster sauce, sesame oil, sugar, salt, and minced garlic, and pours it on the "enoki mushroom", and then sprinkles cumin powder and chili powder after roasting.

Because she likes sweet and spicy flavors, she also specially added some maple syrup.

The enoki mushrooms are roasted so soft and rotten, the sauce is all soaked in, and the aroma of the garlic is so delicious!

As for the cumin chicken wings, it is even more heart-licking - only a little oil is put in the pan, add a small amount of butter, and wait until it boils, put the chicken wings and fry them slowly, and both sides will be turned over.

Add the chili flakes again.

The fresh and spicy taste makes people reluctant to stop even if their lips are hot and spicy when they eat it.

There are also barbecue tofu blocks, which is even more convenient - Ning Ying directly took the barbecue sauce taken out of the mysterious space, pressed the moisture of the tofu, cut it into square thick slices, smeared it with barbecue sauce, and then rolled a circle of egg yolk liquid, after baking, it was crispy on the outside and tender on the inside, and the taste was no worse than meat at all.

In this barbecue happy platter, the only thing that can be regarded as a small dessert is the crispy baked rice cake.

Relatively speaking, this dish is also soft and glutinous, very chewy, the inside looks like a cake, but the outside is a layer of crispy and crispy skin, specially cut into the thickness of the finger belly, convenient for one bite at a time.

Ning Ying didn't speak the whole time, puffed out her little face with baby fat, pouted slightly, and ate very seriously.

She didn't waste any of the sweet and spicy sauce on the enoki mushrooms, she ate it all, and then used grilled rice cake skewers to dip the sweet and spicy sauce.

As soon as these two flavors were matched, she suddenly thought of Korean-style fried rice cakes.

You can try it again tomorrow!

When the fourth elder brother sat down, he was holding a mutton skewer in his hand, and Su Peisheng had to clip the mutton piece by piece with chopsticks and put it on the plate for him - otherwise it would be too undignified to hold a skewer dripping with oil and nibble on it in his mouth.

As a result, he was stopped by the fourth elder brother.

He originally wanted to say a few warm words to Ning Ying, but after tasting a bite of barbecue, the fourth elder brother was silent.

A barbecue under the moon, like a wind and clouds, the food on the plate is clean.

After eating, the fourth elder brother wiped his mouth with a handkerchief, only to feel that some of the unhappiness in Fujin had faded a lot at this time.

He looked at the weight of the plate on the table, but he was a little emotional-this is obviously not the amount of one person, it seems that his cherry blossom is looking forward to him coming.

That's why I deliberately did more, just waiting for him.

When he thought about it, he felt warmth in his heart.

The fourth elder brother couldn't help but hold Ning Ying's hand, and while taking her up the steps, he said, "It's still the master's cherry blossom that is the most intimate!" ”

When Ning Ying heard him say this, she knew that he had misunderstood, and the misunderstanding was that she had specially prepared a lot of supper waiting for him.

She said silently in her heart: Actually, it's just because I can eat so much......

After entering the back room, the minions offered fragrant tea, and after the fourth elder brother and Ning Ying rinsed their mouths, it took two more incense sticks before the two of them fell asleep.

In fact, today is the birthday of the fourth elder brother, and according to common sense, he should stay in Fujin.

Or go back to the study.

Of course, Ning Ying wasn't going to ask the fourth elder brother why he didn't stay at Fujin's place - she didn't bother to pretend to be this virtuous.

This kind of thing is meaningful only if you are willing and have no resentment.

Otherwise, it becomes a demand.

The fourth elder brother hugged her, washed up, and changed into a white undershirt.

Although I have rinsed and cleaned my mouth with herbal tea, the two of you look at me, I look at you, just look at each other's lips, there is still a circle of slight redness and swelling - it is all barbecue just now, and the chili powder is sprinkled too much.

Both couldn't help but laugh.

After the bed tent was closed, a soft and charming world was suddenly isolated in the bed - the sky was pale cherry pink, the ground was also pale cherry pink, and the endless cherry blossom pattern outlined the boundless spring breeze of a tent.

It's a pity that the fourth elder brother brought a book in, and it was a little bad for no reason.

Ning Ying lay on the chest of the fourth elder brother and tilted her head back slightly.

She looked serious on her face, but her legs secretly stretched out in the quilt, stretching longer and longer, and finally kicked on the other foot of the fourth elder brother mischievously.

She tilted her head back slightly, with a soft innocence in her expression, hugged the arm of the fourth elder brother, soft, and said with a smile: "Fourth master, I wish you a happy birthday!" ”

The fourth elder brother really planned to read a book for a while, but she made her heart soften - Sakura curled up on him, like a humanoid puppy, delicate and silly.

But this puppy is still beautiful and fragrant, and her long brocade-like hair is scattered, making her delicate little face more and more delicate.

It's a pitiful sight.

Seeing that Ning Ying was still tilting her head back, the fourth elder brother was afraid that she would really fall backwards, so he had to smile and shake his head, and at the same time reached out to support the back of her head dotingly.

Ning Ying laughed happily, leaned back in the palm of the fourth elder brother's hand, and kicked up arrogantly in the quilt, with the willfulness of being spoiled, stirring the cherry pink brocade quilt like a pool of spring water blown by the wind.

She is purely a child's self-entertainment, heartless, very relaxed and free.

But the fourth elder brother eats this set.

He then put the book down, grabbed Ning Ying's shoulder first, and lifted her up.

Ning Ying lay on his chest and closed her eyes slightly, but she wanted to sleep a little.

The fourth elder brother was aroused by her - he deceived him, squinted thoughtfully, pinched Ning Ying's soft chin with a smile, and tugged her little ears.

He lowered his head to kiss Ning Ying's lips, and the kiss was extremely hot and domineering.

Ning Ying was almost overwhelmed by his kiss, and while hiding back, she pinched his waist with her hand, laughing almost out of breath: "Fourth master! Itchy! Itchy! ”

The fourth elder brother closed his eyes and smiled, kissing and groping at the same time, and slowly imprisoned Ning Ying's hands on the edge of the pillow.