Ah Ling was stunned, but the person in charge came back to his senses first, and shouted to the back: "Did you hear that?" Hear a reply! Who else wants to be boarded. ”

This Miss Zunzi has already hit one, and she doesn't even raise her eyelids when she hears the screams. If she could kill, that's for sure.

As the daughter of the Fujiwara family, what is it to kill someone. It's just to blame those two Diao slaves, who are too stupid, and they don't want to see whose daughters they are if they want to find trouble.

So all the servants of the village were terrified and said that they knew.

First, he killed the mighty stick and subdued the cadres on the village, and then Xining turned to say: "The six are sent by my mother, and I don't dare to make you too tired." I currently live in Chunxi Temple, and I have enough people on my hands, and the rest of the Summer Rain Temple, Autumn Leaves Temple, and Snow Plum Temple, the six of you will go to each place with two people, and take care of and manage them together with the original little steward. ”

After hearing this, the six people didn't dare to say no, after all, they were sent by Mrs. Mingzi to follow, and Miss said that she would follow it.

Xining smiled: "Then there is labor, the person in charge of the three departments, take the six to get acquainted with it, and help each other in the future." The chief steward stays, and the others disperse! ”

Ah Ling and those who understand in their hearts know that just like that, the people sent by Mrs. Mingzi were "settled".

said that it was to assist the steward, but in fact, if you want to fight for power, or if you want to enjoy Qingfu, it's casual. Anyway, the trouble is thrown to the little stewards everywhere, and it seems that there will be a fuss in the future.

Of course Ah Ling is happy, none of the six old people who are at Mrs. Mingzi's place are fuel-efficient lamps, and if she stays with Miss, she will definitely be led by the nose.

All the slaves trembled, bowed their heads, and bent slightly to leave. Some of them were so frightened that they barely fell when they walked.

Xining looked up, it was about three o'clock, and the sun was already setting in the west, but it was still more than an hour before it got dark.

"The weather is good today, so the chief steward will take me for a walk and let me see Zhuangzi." She raised her hand, and Ah Ling immediately went up and helped her up.

The chief steward smiled: "This Zhuangzi says that it is not big, and it is not small when it is small." The yard house is not big, but the mountains and rivers and fields outside are all drawn inside, I don't know where the young lady looks first? ”

Seeing that the young lady was hesitating, the chief steward pretended to be bold and proposed: "I heard just now that the young lady wants to live in this hall, so let's take a look at this place first, and every day in the future, the old slave can take the young lady to see Zhuangzi at any time." ”

"That's good! Let's take a look at this house first. Xining thought for a moment: "Is there a kitchen here?" ”

The chief steward was stunned for a moment, and replied: "This Zhuangzi has one in the southeast, one in the northwest, and there are four courtyards in total, except for the small kitchen in Xuemei Courtyard, there are no others." ”

Xining said thoughtfully: "Because I am afraid that the food will be cold in winter, there is only a small kitchen in Xuemei Courtyard." ”

"The young lady is really smart, and the old slave guessed it before she could say anything." The chief steward immediately came up.

There was no kitchen in this courtyard, Xining was a little regretful, and then said, "Then take me to the main kitchen to have a look." ”

"Yes, yes! Please follow the old slave, and the old slave will open the way. "The chief steward is very respectful in his mouth and actions, but in fact, he is playing the drum vigorously in his heart, and this one depends on the kitchen, and this Miss Zunzi is the first one.

So the maids followed, and eleven servants with knives followed, and they marched mightily towards the kitchen.

Before I got to the kitchen, I smelled the food. The fragrance is not enough, maybe the steamed rice is still fragrant, and the others don't seem to taste very good.

When the servants in the kitchen came back from the courtyard, they all rolled up their sleeves, tied them with cloth, and hurried to make dinner.

This is Miss Zunzi's first meal at the village, and she can't mess it up. When the two Diao slaves arrived some time late, they were beaten with twenty boards; If dinner is served late, I don't know how many boards she will need to use to calm her anger.

When Miss Zun, who was gorgeously dressed, appeared in the kitchen, all the cooks and cooks were stunned, and one of the turnips was cut and almost didn't cut his hand.

When the chief steward saw it, he immediately glared and lowered his voice and reprimanded: "What's the matter? Be careful, get your kid's dirty blood on the turnips, and watch out for the skin! ”

Xining stepped on the clogs and walked slowly while watching: "What are you going to eat tonight?" ”

Ah Ling pulled the back hem of her clothes, for fear that the gorgeous long clothes would be dirty on the ground.

For a moment there was silence in the kitchen, and all the cooks and cooks knelt there.

The chief steward looked left and right, and they all knelt, and they didn't see the face, but they saw the head: "Come out and talk back!" ”

The little housekeeper in the kitchen hurriedly replied: "Miss Zunzi, what I prepared for Miss Zunzi is the best white rice, fried fish, bamboo shoots, radish and kelp soup." The bamboo shoots are freshly picked in the mountains, so they are fresh. The fish was fished out of the river next to it this morning, and after raising it for a day, the smell of mud and sand has gone. ”

Hehe, the food here is better than the food in the city, it seems that there is no mistake.

Xining walked to the side and raised his hand to open the lid of the pot, and there was still meat boiling inside.

The chief steward suddenly shouted: "Miss forgive your sins!" Hurry over here, take this pot out, and don't stain the young lady's eyes. ”

The little steward wanted to get up, but He Nai's legs were not angry, he couldn't stand up, and he could only continue to kneel in fear.

It's not dirty, the meat is boiling in the pot, the broth is bubbling, and a unique aroma of pork wafts out, and there is a lot of saliva at once.

"It's all food, and when you see it, you see it, what's the crime?" Xining closed the lid: "Who eats this?" ”

The chief steward replied: "This is what the people eat." ”

Tears, nobles can't eat meat; And because the subordinates need to work, and the martial artists need strength to guard, they have to eat meat.

This nobleman who loves to be, who deserves, she wants to eat meat!

But not today, on the first day, you can't make too many troubles.

Xining turned around and was attracted by a freshly baked snack on a desk. It is a small snack that resembles a small flower roll, and it should be sandwiched with bean paste in the middle to make a small spiral circle. All on a flat clay plate, about twenty of them.

"This is for me?" Hienin asked.

"Yes, Miss Zun." The little steward lowered his head and replied, and at this time the courage finally came back, and as soon as he looked up, he was stunned.

Miss Zun picked up the whole plate, and her mouth was already chewing: "Well, it tastes okay." Since it was given to me, I'll take it first, and bring it when dinner is ready. ”

The little steward opened his mouth and watched Miss Zun turn around and leave, eating while walking, and looking happy.

When everyone was gone, and there were only people in the kitchen, the chef in charge of making dim sum said, "This is for 10 people, what kind of dim sum is on this dinner?" ”

Miss Zunzi, plus three personal maids, and six maids sent by Mrs. Akiko, a total of ten people. Put two of each plate and serve them together on the dinner table.

Now it's okay, and the snacks have been taken away by Miss Zunko in the evening.

The little steward rolled his eyes: "You ask me, who do I ask?" Just do it quickly. ”

This dinner is about to start, and there is no time to steam. The cook made a bitter face: "If you don't make pickled rice balls, the rice is still available." ”

"Then do it, do it quickly." The little steward wiped the sweat from the back of his hand. Is Miss Takako inspecting the kitchen? I swept away ten people's snacks.