804 Foodie's Nightmare
I think this is another strategy of the dog man, after these two days, she really thinks that even if she gets married at the age of twenty, it is a good feeling to live such a day every day.
After breakfast, Gu Yiyan took Yu Li to the place set by the program team to gather.
Waiting for the unified car of the program team to go to the place where they want to go.
Su Anan had already arrived at the place early to wait, and when he saw Yu Li coming down, the cold-faced little bodyguard rushed over with a sudden bear pounce.
Yu Li was stunned for a moment, to be honest, she was usually used to seeing Su An'an's indifferent look, but seeing Su An'an so enthusiastic at this moment, Yu Li was still a little uncomfortable.
Without waiting for Yu Li to stretch out his hand, Gu Yiyan grabbed Yu Li's neckline and pulled it back, not letting Su Anan pick it up.
Looking at Su An'an's appearance, Yu Li walked up to Su An'an a little funny, "What's wrong?" Ann. ”
Su An looked at her with sad eyes, looking like I couldn't stand it anymore.
Then he said seriously, "It's a nightmare to compare foreign and domestic products, I want hawthorn tea, I want peach crisp, I want ......"
Yu Li: ......
The right foreign country is a nightmare.
Well, a foodie's nightmare.
Yu Li looked at Su An'an, who suddenly talked a lot, and reacted, listening to her complain that she didn't like foreign food, didn't have a good appetite, and Chinese food was not authentic.
Don't forget to complain about your captain.
"The captain swore that he would cook for me, but I thought the captain's cooking might be worse than mine."
Su Anan pursed her lips.
"By the way, your captain."
Hearing Su An chattering here, Yu Li asked casually.
Su An'an's mood has obviously stabilized a lot, and he no longer has the feeling that when he sees Yu Li, he seems to see his mother.
"He is now in the company to do things, and he is busier than before, and I didn't ask for details."
Su Anan replied.
Seeing that Su Anan had calmed down, Gu Yiyan still had something to do in the company, but he didn't stay long, before leaving, he asked where they lived, Yu Li didn't take it to heart, and told him casually, it was not enough for three days and two nights, what else could he do?
The people in the program team arrived early, and when Yu Li arrived, everyone was basically there, and they saw several familiar chefs, Yu Li said hello one by one, and divided the small snacks he had made.
Then their respective partners got into the car, Yu Li looked at his partner Jiang Xun this time, and hesitated for a moment.
Jiang Xun's face looked really bad, miserable and white, his eyes were red, as if he had cried, I don't know if it was because he didn't sleep well.
Director Yuan also saw that Jiang Xun's body didn't seem to be very comfortable, and came over to ask him a few times, asking him if he could continue filming, and after the doctors came to check, Jiang Xun said that there was no problem, and then nodded and turned around to look at the camera debugging equipment, while asking the medical staff to pay attention to Jiang Xun's situation.
After all, with Jiang Xun's popularity on the Internet, if he really has an accident on his show and gets sick, oh, it really won't spray those fans for a few lives.
The doctor simply prescribed a few pills, Jiang Xun took it, sat in the car and looked sideways.
As a chef, the most interesting thing about these trips is, of course, the ingredients, such as mushrooms in the mountains, and those wild fruits, and then the various seafood that can be picked up when you go to the sea when you go to the beach.