331 Interviews

Yu Li has indeed been quite busy lately.

After boiling a milk tea and making toffee for Gu Yiyan to take back, he began to work on the outline and opening of the new book.

After getting up for a while, after Yu Li fed Yan Yan, he got up and rushed to the store of the Wanton Building.

During this time, although the Arbitrary Building was not open for business, as a restaurant, various protection and maintenance measures were still quite in place.

By the time Yu Li arrived, Shen Chu had already prepared today's ingredients.

Knowing that Yu Li had recruited a new chef, Shen Chu roughly inquired and confirmed that although the other party was old, he was not the kind of chef who would be stubborn or interest-minded.

After all, Wanton Lou is now famous and popular, because of her superb cooking skills, although she is busy, but the quality is guaranteed.

She has never urged Yu Li to find the master who led the class when she was away, and it was precisely for this reason.

I learned that the other party was kicked out of the original restaurant by the apprentice who pursued speed because he adhered to traditional craftsmanship and practices, and the restaurant where he had worked hard to accumulate reputation had been changed into an Internet celebrity restaurant, and he was not accepted by his peers and could not find a job.

Shen Chu was also a little embarrassed when he heard it.

There is still some time left for the interview of the waiters who were recruited.

Yu Li had already put on her little apron, and Shen Chu naturally reached out to help Yu Li tie the tie on the back of her neck.

The scorching summer mood spreads into the building with the sun.

It's not a high-end or eye-catching decoration, but it is full of comfortable and refreshing feelings, with real fireworks in the world.

When Cheng Guohua looked for it according to the address, he saw such a scene when he entered the door.

He was slightly stunned, and he didn't think about the two young girls in front of him in the direction of the head chef and the lobby manager of this restaurant.

The little girl's side face was soft, even if she was in a period of decadence, Cheng Guohua subconsciously showed a kind smile, "Are you working here?" As for your boss, I was invited to come to you to apply for a chef job. ”

Yu Li turned his head to look at the voice when he heard the voice, and the person standing at the door looked like a kind and gentle master in his forties, who didn't see how rich he was, but he was also very particular about his dress, a bit like the sous chef grandfather that Yu Li's father brought out.

Yu Li tidied up her apron and walked over with her feet raised, "Hello, I am Yu Li, the chef of the Arbitrary Building, and I sent you the invitation." ”

Cheng Guohua looked at the little girl who was still in school in front of him, and subconsciously frowned.

At this age, even if you start learning to cook at the age of ten, you should still be an apprentice now, or just about to become a teacher.

But you say it's the chef?

Then this restaurant is not very reliable in Cheng Guohua's opinion.

"Little girl, if you want to say the title, you should almost call me uncle, uncle will tell you the truth, I don't know where you got my contact information, I also because I offended people, I don't want me anywhere, in this case, you can afford me, then you must have come over for me, but cooking, making restaurants, this is not a joke, it takes time to accumulate, it takes a lot of energy."

Cheng Guohua sighed, "It's just that young people nowadays are rarely able to let go of their temperament, and more people are beginning to like the so-called Internet celebrity restaurants and those phenomena." ”