Chapter 266: Exquisite Craftsmanship
The young woman kept silent, looked at the ground with low eyebrows, Qin Yao gave Su He a look, Su He received a signal, first cleaned up the table in front of Qin Yao, put away the trauma medicine, put away the cotton and linen, and made a cup of tea for Qin Yao with his hands and feet,
Only then did I open the food box, a bowl of green japonica rice, four small plates, a plate of syrup peanuts, a plate of pickled cucumber shredded, a plate of plum pickled sugar garlic, a plate of shredded beef jerky sprinkled with sesame paste, a bowl of loofah egg flower shrimp skin soup, and a plate of scrambled eggs with fermented bean curd.
At the bottom of the food box there is also a plate of glutinous rice balls of different colors, which makes people watch their appetite open. Finish. In fact, cooking is still affordable, and when you do it well, you are happy to eat, and your family is also happy. To tell the truth, good cooking skills are amazing, cooking is really different, and you can still open a store if you cook deliciously.
Qin Yao is really hungry now, and she doesn't know what it's like to be hungry, so she didn't talk to the woman first, and she didn't let the little girl continue to be embarrassed, Qin Yao asked Su He to lead the little girl and the young woman down first, and let the two of them wait in the next compartment, so that Su Su could finish eating quietly, after all, there were two big living people in front of him, and he was not an acquaintance, how embarrassing it was to watch himself gobble up and eat.
Besides, it's been a day, and the little girl was brought by the kitchen people, and she carried water and worked, so she didn't believe that her mother was really not distressed or worried at all, and it was estimated that in front of herself, the young woman was embarrassed to show anything, so it was better to let them go to the cubicle, and the mother and mother would talk first, and it would be regarded as a confession.
So, let Su He lead the two of them down first
"Miss, you can't eat alone, you can't eat so much, Miss, if you don't have a bowl in our house, I'll take the small tea bowl, you share a little with me, it's easy to grow waist and have meat if you eat too much at night, you look at these small dishes, well, they all taste salty, you have to drink tea at night if you eat too much, don't you say before you drink too much tea, if you drink too much water, people are easy to swell the next day, and it doesn't look good."
"It's the same as what you said, plums make such things, can they still be salty? The shredded meat drizzled with sesame sauce, where can it be salty? Did I eat salted duck eggs? I still drink too much water and am swollen, your young lady, I am still afraid of swelling, do you think my face is still swollen? Is there still room for swelling? Did you go to the kitchen and not get enough? You said that you ran for so long a day, and I didn't follow you and didn't care about you, why can't you let go of your stomach and have a good meal? How can we make up for the physical labor in the morning, and in the afternoon, you see how much physical strength do we consume by jumping up and down? Don't talk nonsense, go find your tea bowl, don't say you find one tea bowl, you find ten tea bowls, I'll give you all the rice, I'll drink some soup, just do it. ”
Su He agreed very neatly, and then happily jumped up and down to get the tea bowl, at that time he didn't know that Xingyao could see it at a glance, it was and the color at the bottom looked all kinds of very good-looking, it was a glutinous rice dumpling made of glutinous rice flour, and looking at the color, there must be juice added to it, it should be more delicious than rice, on the literacy and practice of foodies, vegetarian
He is still a little worse than Qin Yao.
This master and servant are two people, usually eat together, there is not much etiquette and exquisiteness, and there are really outsiders in ordinary times.
When the other little maids were there, Su He didn't sit with Qin Yao, standing behind Qin Yao, Qin Yao had delicious dishes first, and asked Su He to stand behind him with a small plate and wait, there were no outsiders in the house today, and the maids wouldn't come back for a while, Su He took a bowl and sat opposite Qin Yao generously, and the two of them divided the rice very happily and harmoniously, and began to eat.
This japonica rice is green, indicating that it is not very long when steamed, this rice is also particularly fresh, and it is indeed very delicious in the mouth, not too soft and glutinous, but chewy, and also has a faint grass fragrance.
In fact, the bowl for the female dependents in the two princes' mansions is really not that big, and it is estimated that in the streets and alleys of the market, the size of this bowl is just enough for those who do manual work as tea bowls.
So the tea bowl that Su He brought later, alas, it was really for drinking water, and it was stuffy.
Su He ate quickly, after all, she ate some in advance when she went to the kitchen, and she had food in her stomach as a base, and she was full quickly, Qin Yao asked her to go to the compartment to bring the mother and daughter over.
Qin Yao wiped her mouth a little and took a sip of tea, she hadn't finished eating, she wasn't full yet, she drank some water to rest, and ate again. The young woman walked in with the little girl's hand.
The woman saluted Qin Yao first: "The second princess is fine, the slave family is on duty in the east kitchen, the husband's surname is Li, this is my daughter, her name is Min'er, today everyone else in the kitchen has let Steward Wu arrange to leave, Miss Suhe came to the kitchen and ordered to make some food, I can only offer ugliness, I don't know if the second princess is satisfied with eating." ”
"Satisfied, it's quite to my taste, especially, this glutinous rice dumpling in the four-layer food box is sweet and sour, how do you know that I like tomatoes?"
"Are there any tomatoes in there?" Su He's attention turned to the plate of small balls, although there were many colors and colors, but Su He thought that this was the kind of food that was juiced and pretty, and he didn't take it seriously. Hearing Qin Yao say this, Su He also took two colors and tasted them, the red one was tomato-flavored, and the pink one was candied osmanthus flavored.
The dark green one has pine needles and a sweet taste of rosin, the light green one has the taste of wormwood, and there is a pale pink one, which actually has the sweetness of cucumber, the lemon yellow one has the taste of melon, the purple one is purple potato balls, and the black one is filled with fried black sesame seeds.
Su He tasted the same, and the more he ate, the more surprised he felt, there were so many mysteries in a small dim sum and a few glutinous rice dumplings
Qin Yao was also surprised, these glutinous rice dumplings are not complicated things or ingredients from raw materials to production, and these things are all made by themselves when they go to the kitchen for a while, this genius pen like an idea to try, the most time to determine the ingredients selected, and complete these in an orderly manner while finishing ordinary dishes.
"The rest of the food was just right. Everything makes diners feel that they have eaten a heart, japonica rice is very strong, the taste of loofah egg flower shrimp skin is just right, a few side dishes are different from ordinary pickles and pickles, they are quite ingenious, and it is not an exaggeration to use the word ingenuity, after all, you brought these in person, you want to see your daughter's situation, you are afraid of being suspicious, if you are ordinary and worried that there will be no effect. Qin Yao drank tea and looked at the reaction of the little girl Min'er's maiden family, the Li family's wife.