Chapter 32: A Seafood Feast
The more Lin Honghua came home, the more angry she became, this poplar was a little white-eyed wolf! How precious this sugar is, I will give it away, but I don't know how to honor my uncles and aunts!
There is also the matter of going to the town to sell something, this is certainly not selling prey, and it is impossible to sell prey every day. So, what is there on this hill that sells for days?
Anyway, no matter what you sell, you will definitely make money! If there is a way to make money, she doesn't tell herself, Lin Honghua scolded a few more times.
……
What Lin Honghua thinks, Yang Xu doesn't know at all.
She didn't have anything to do in the past few days, so she pulled out the grass around the cave, and then poured diluted spiritual spring water on the vegetables she planted, as well as soybeans, mung beans, rapeseeds, and other rare things.
I don't know if it's because of the spiritual spring water, it grows quite well, and it's all budding.
Wang Dayi still goes hunting on weekdays, but the time is short, and Yang Xu does not allow him to go to dangerous places.
Whatever you hit is what, anyway, there will be more or less prey in the trap, and don't want Wang Dayi to be so desperate.
Yang Su watered, and suddenly thought that he hadn't eaten fish and meat here! Not to mention her favorite shrimp and crabs!
No, no, I don't think about it and I don't feel anything, and I can't stop salivating at the thought of it. Sauerkraut fish, boiled fish, spicy crayfish, steamed crab, crab roe bun......
It's all her favorites!
"Brother Dayi, didn't you say that there is a big stream on the mountain before? Fish in it? "
"Yes, it's not that far. There was fish in it, but the fish was not very tasty. "There are so many thorns, and it's fishy. He's caught it before, and it's not delicious.
"Haha, that's because it's not done, but the fish is delicious. Let's go grab some and come back! I'll go back and make you sauerkraut fish, it's so delicious! "
"Okay." Since Su'er wants to eat, then go.
Yang Xu rushed to prepare things, and there must be tools for catching fish. A simple version of a fishing rod, and a basket for catching fish.
The tools are simple, we are not afraid, put a little spiritual spring water in the fish food, and we are not afraid that the fish will not take the bait.
Yang Xu also brought Tianbao with him, this child has nothing to do at home every day except reading and writing, don't be bored when you look back.
Tianbao is also very happy, catching fish sounds like fun.
He was quite helpless about the question Yang Xu said, he originally liked to be quiet, read books, paint, and do some housework for his sister, he was not bored at all. He didn't like to play with the children when he was in the village.
The three men closed the door and set off with their tools.
When I arrived at the place, it was a big stream, and it was quite deep.
Yang Xu prepared the fish food in advance, and let Wang Dayi catch the fish. gave the fishing rod to Tianbao and told him how to fish and when to pull it, and he said it carefully.
Yang Xu carried the basket on his back, rolled up his trouser legs, and walked along the stream to find crabs and shrimp. She knew the crab and shrimp holes, took a stick and poked it.
"Ah, I caught it." Tianbao held the fishing rod and shouted excitedly. Hurriedly took the fish off the hook.
"Tianbao is so powerful, this fish has two or three catties!" Yang Xu praised.
Tianbao raised the corners of his mouth, cough cough, can't be proud, can't be proud.
……
In the end, Wang Dayi caught a lot with a basket, a big fish, it had to be five catties, and there were three fish of two or three catties. Tianbao also caught three fish, the first one was bigger, and the last two were smaller.
The poplar flocculation is also good, and the shrimp and crab catch a small half basket.
"The harvest is good, it's almost noon, let's go home! Make some at noon, and keep the rest in the water and keep it for tomorrow and the day after tomorrow. "
When the three of them returned home, Tianbao stared at the ugly thing in Yang Xu's back basket, and was a little suspicious, this one looked strange. Can my sister eat this when she catches this?
"Don't you take it in your hands, do you see that big tongs? It hurts to catch someone, so be careful. "
Yang Xu planned it, boiled the biggest fish at noon, slice it into slices, and made sauerkraut fish with sauerkraut. Then after steaming the crab, just steam it directly, and add a little green onion leaves on top.
The shrimp is kept for the evening to eat, and at night I am rolling out a little noodles, and the noodles under the crayfish soup are the most delicious!
Yang Xu brushed the crab first and tied its legs with threads so as not to move off. Then put the green onion ginger on the crab. Cover the pot and steam.
Then I took a knife to process the fish, in fact, the black fish is the first choice for making sauerkraut fish, but this big fish is also good. Big fish are good to use blades to form pieces one by one.
Originally, the fish head was not wanted, but this fish head is quite big, and Yang Fu also loves to eat, after thinking about it, then add a fish head soup at noon!
The sauerkraut is made by Yang Xu himself. I use the kind of greens with large leaves, which are a bit like Chinese cabbage, but they are green.
The fish is sliced, then the oil is put in the pot, the fish fillets are poured in, the fish turns yellow on both sides and is fished out, and then the pot is put into the chopped chili, ginger, peppercorns, green onions and garlic and stir-fried until fragrant, put in the water, and then put the fish in it.
Once boiling, add the chopped sauerkraut, salt, pepper, a little sugar, and vinegar.
Cook over low heat for a while, and you're ready to serve.
After the fish head is processed, the poplar will simply fry it, so that the soup will be milky white. Add ginger, green onion and garlic, pepper, salt and simmer.
The crab has already been steamed, and the poplar floc takes it out. After brushing the pot, the rice was cooked.
"The rice hasn't been cooked yet, and the soup is cooking! Let's eat the crab first, it won't taste good when it's cold. "
Tianbao and Wang Dayi looked at the cooked strange guy, and they were a little at a loss, how to eat this hard one!
"Sister, how do you eat this?" Tianbao still believes in Yang Xu's cooking skills, and the things this sister makes must be delicious, which must be because he can't eat them.
Yang Xu patted his head and remembered that they had never eaten it, and they definitely wouldn't eat it!
"I'll teach you."
Yang Xu took one, peeled it off carefully, and taught them step by step. Where to eat and where not to eat.
"The best thing about this crab is the crab roe. And the meat inside the tongs is also delicious. "
Yang Xu took another small bowl and put a little vinegar and chili foam in it.
"If you feel weak, you can dip it and eat it."
However, Yang Xu has always liked to eat with a white mouth, and it feels more delicious in the original.
"Wow, that's delicious. This yellow is delicious. Tianbao carefully followed Yang Fu to disassemble the crab, and it was really delicious!
Wang Dayi picked all the crab roe to Yang Xu, there are very few crab roes in a crab, and Xu Er loves to eat this.
"No need, Brother Dayi, you taste it first. You haven't even eaten it! "
Wow, good man, the first time I ate it, I actually gave myself crab roe, what a peerless good man this is!
Yang Xu insisted on letting Wang Dayi eat it, but Wang Dayi didn't refuse, tasted it, and it was delicious. He'd seen this before, but it was hard, and he didn't think it was edible.
Wang Dayi peeled another one, and when he gave the crab roe to Yang Fu this time, Yang Fu didn't push it away, this is all a man's full heart!
After the rice is cooked, Yang Xu brings out all the vegetables, sauerkraut fish, milky white fish head soup.
Sure enough, the sauerkraut fish was well received. Especially Wang Dayi, he himself loves spicy food, the fish is tender, and the sauerkraut is appetizing. It is served with white rice, especially with rice.
"I didn't like fish before, but my sister's fish is very delicious."
Well, sauerkraut fish can be ranked third on the list of delicacies in the heart!