Chapter 507: Multiple Backers
Sour soup gnocchi is the most suitable to eat during this time.
Because during this time, the new wheat just came down, and the flour was fresh, with a smell of new wheat. The resulting pasta will also be stronger.
The soul of gnocchi in sour soup lies in the strength of the gnocchi.
and the sourness and slightly spicy sour sauerkraut soup.
Fu Shiyi personally made noodles and made gnocchi.
There are several sizes and methods of gnocchi, and Fu Shiyi's favorite is to pull a small piece of dough off the dough and then pinch it with the palm of his hand-
The gnocchi is like a small shuttle, with pointed ends and a large middle.
It's a little fat fish.
And such gnocchi is more chewy to eat.
Zhang Chunsheng likes to use a knife to sharpen, and he is anxious to see it next to him: "Or if I come, how fast can I use a knife?" And the dough sheet is also uniform. ”
Fu Shi didn't let him, and smiled: "I'll make a bowl of mine first, and you will do the rest?" ”
Zhang Chunsheng looked at it depressedly, and finally compromised: "Forget it, I'll help you too." ”
Fu Shiyi pinched a bowl of his own, and let Zhang Chunsheng cut the rest with a knife.
Then she went to fry the sauerkraut soup herself.
Heat the pan with oil, stir-fry the freshly fished sauerkraut until fragrant, and add a little loofah cubes - this loofah is grown in the yard. It just bears fruit, and it's too tender to be good.
Stir-fry until it is slightly soft, then put water in it to boil the sour soup.
This head was boiling sour soup, Fu Shi slapped his palms one by one, pulled his legs and ran outside: "Oops, I almost forgot!" ”
The soul of a bowl of sour soup gnocchi is Huoxiang.
Pinch off the young leaves of the herbs, cut them into thin strips, and set aside them for later use.
In sauerkraut, there is sour ginger, so there is no need to put extra ginger.
When the sour soup comes out of the flavor, it will pimple it inside. The gnocchi floats one by one, and then boils for a while, and when the gnocchi is fully cooked, you can see if salt is added according to the saltiness. If you don't need to add salt, just add the herbs.
With a little stirring, the flavor catches the mouth.
Li Qiuniang has a wound in her mouth, although it has been much better, but it is still not convenient to eat this spicy food.
So Fu Shiyi made her a bowl of sour soup gnocchi alone. The gnocchi are all the size of soybeans stirred with chopsticks. And there is no dogwood fruit in the soup. So there is no spiciness.
personally sent it over, and Fu Shiyi accompanied her to eat.
Fu Shiyi sandwiched a somewhat slippery gnocchi and took a full bite.
The mellow fragrance of the face is exuded at once, and the resistance felt by the teeth is even more refreshing, so that the eyes are slightly squinted.
Fu Shiyi vaguely encouraged Li Qiuniang: "You take care of your body quickly, naturally there are a lot of delicious foods waiting for you." ”
Li Qiuniang watched Fu Shiyi eat so deliciously, she didn't have much appetite, but she was also stimulated a little appetite. After tasting the sour soup, she really had an appetite.
In summer, if you have a low appetite, it is suitable to eat some sour.
When Fu Shiyi was satisfied and put down the bowl, Li Qiuniang also pressed her mouth with a handkerchief.
The maid was so happy: "It would be nice if the little lady could come over every day to accompany our little lady to dinner." Our little lady will be able to get better. ”
Of course, Fu Shiyi understands this truth: Isn't this the same as watching food broadcasts? When you see others eating well, you can't help it.
Fu Shi thought about it for a while, and really came up with a solution: "I'll come over when I'm free." If I'm not free, I'll let Chun-Li come over. ”
"Chun-li eats, that's the real fragrance."
Li Qiuniang wrote: "It's too troublesome. It doesn't have to be that way. ”
Fu Shiyi looked at Li Qiuniang, and his face was full of sincerity: "It's nothing." We are all sincerely looking forward to your well. I hope you cheer up, you are well, and the baby is well. ”
Li Qiuniang subconsciously touched her stomach, and finally pursed the corners of her mouth, smiled slightly, and nodded again.
Fu Shiyi accompanied Li Qiuniang to talk for a while, and then went back.
Although the murderer was caught, this incident also made everyone a little breathless: he deserved to be punished for doing bad things, but before they could punish him, the murderer died by himself - that means that the murderer was not ambushed in the end.
Even the emperor frowned: "This person ...... Is this playing with the government in the palm of your hand? ”
Gao Lishi persuaded beside him: "It's finally found out." Otherwise, I don't know how many people will be harmed. ”
The emperor glared at Xu Kun and was a little dissatisfied with him: "Next time this kind of thing, it should be as soon as possible!" He does what he wants, but he plays with you. Speaking of which, the people below are still incompetent! ”
Xu Kun was so scolded that he didn't dare to raise his head, and he was extremely embarrassed: "Yes, yes, yes." ”
Xu Kun was scolded, wiped a handful of sweat from his head, and then stomped his feet stupidly, "I finally understood why he didn't come, and easily gave me the credit!" ”
But now it's too late to regret it.
Xu Kun was depressed and walked outside the palace.
The emperor asked Fu Shiyi: "Isn't there a new dish in the Shiwei Restaurant?" I want to try it again. ”
Colliers knows about this.
Gao Lishi said: "This matter, I'm afraid it won't work for the time being." The restaurant is closed. ”
Then he told him about yesterday's situation, and sighed again: "I'm afraid that the little lady Fu will feel that her business will be affected, and she won't open the door in the future." ”
The emperor slapped the table angrily: "Presumptuous! What presumptuous! This murderer should be crushed and ashes scattered! He's playing like a cat! ”
"No, I have to open the Flavor Restaurant!" The emperor snorted coldly: "Go, ask the little lady what she lacks, I will give it to her!" Even if no one goes to the restaurant, it has to be opened! ”
Gao Lishi was silent and sighed: "Probably because of the lack of money." ”
The emperor waved his hand: "Don't call it a problem!" ”
When Gao Lishi came out of the main hall, he glanced at the little attendant: "Go to the Pick-up Restaurant and say that I will turn around and tell her to prepare." ”
As for what to prepare, Colliers did not say.
But he felt that Fu Shiyi could understand.
In fact, Fu Shiyi received the news that the leader was going to come over for inspection, and he was still confused: Prepare? What to prepare?
Zhang Chunsheng tentatively: "Is it food?" We don't have anything else - or yesterday's incident that alarmed General Gao? ”
Fu Shiyi patted Zhang Chunsheng's shoulder and said seriously: "I think you have the mind of General Gao." Prepare this matter, and I'll leave it to you. When the time comes, I'll only be responsible for crying! Maybe we'll be able to have more backers from now on! ”
Thinking about it like this, Fu Shiyi was a little embarrassed, and laughed hehehe: "Everyone else relies on gifts to do things." I'm a food-eater, and it's really easy to say. Chunsheng, I think if you really work so hard, you must have a bright future. ”
Zhang Chunsheng: ...... Little lady, when you speak, it's really obscene.
So Zhang Chunsheng couldn't help but tell the truth: "That little lady should be even more proud and proud." ”
Instead of smirking here.
When Gao Lishi came over in the evening, Fu Shi thought about it and invited Li Changbo to accompany him.
Li Changbo came over first, and his face was still a little haggard.
Fu Shiyi was a little embarrassed: "I asked tentatively, but I didn't expect Li Xianling to make up for sleep, so he cheekily mentioned it." ”