In fact, Shu Ning did these imitation points just to find something for himself and establish a good reputation in front of the queen, as for the side, he really didn't expect it.

But there will always be things that you don't expect, and you can't catch them off guard.

For example, this tangled flower actually triggered a trend in and outside the palace, and the concubines and women followed suit, and it became a scene that had to be paid attention to for a while.

Even when the emperor heard about this, he rarely ordered someone to come over and deliver the decree, saying that he would come to have dinner with the prince tomorrow night.

Even the prince couldn't help but ask a few words: "This wrapped flower, is it really made by the crown princess?" ”

Shu Ning had no choice but to nod: "Now the whole capital is worried about the flooding of the Yellow River, and the concubines are only doing their best, but they don't want all the ladies and daughters to follow suit, and the concubines really didn't expect it." ”

When Lin Ji heard this, he nodded slightly, and did not express his approval or denial, but only said "um" and left.

For such a prince Lin Zhang, although Shu Ning was unexpected, he was also accustomed to it.

So, Shu Ning began to look forward to dinner.

In the end, it is a delicacy in the ancient palace, although there are not even chili peppers at this time, but the variety of crafts next to it is enough to eat by yourself.

The palace has always had a rich diet, and today there are various foods such as pipa prawns, dried hydrangea scallops, simmered ham with fish maw, chicken skin soup with sour bamboo shoots, and steamed Jinchang fish. After looking at it for a long time, it was rare to be interested in the Jinchang fish, so he picked up a chopstick with great interest, chewed it, and it was delicious.

If you chew it again, there are still fish scales hidden in the belly of the fish that have not been cleaned!

Not to mention ancient times, it is a modern era that emphasizes equality, freedom and informality, and you have to find a chef to theorize when you encounter this kind of thing.

So Shu Ning threw the chopsticks aside angrily and said, "Call the female official who is in charge of today's meal, don't you take me seriously!" ”

Soon, Mengyun brought today's lady Qi Clan.

Qi was still thinking about what was going on, but he didn't want to put the steamed Jinchang fish with fish scales on the princess's meal in front of him. Even if she understood, she kowtowed to Shu Ning again and again.

"It turns out that this is how Lord Qi manages the dining room of Qingning Palace." Shu Ning was very impatient.

It's not that he really thinks of himself as the crown princess and no one is putting up a fight in his eyes, but this matter is really serious.

"You are also an old man in the palace, why are you so imprudent? If His Majesty and Niangniang come to dine with His Royal Highness, and such dishes go up, do you think you can still be alone? ”

Qi nodded yes again and again, and hurriedly admitted his mistake.

"Niangniang forgives the sin, this fish is made by the old people below, maybe it is negligence, or the fish scales are stuck in the belly of the fish, and it is difficult to wash it down for a while, so it collided with Niangniang."

Shu Ning looked at the Qi family, this person is a typical image of a middle-aged female official, her eyes are gentle and soft, and her behavior is also cautious, but she doesn't look like a person who will die......

It's just that it should be mentioned: "The adult is an old man in the palace, and I believe that these things are also caused by the negligence of the people below." It's just that Your Majesty will come to eat tomorrow night, and if the meal given to me today appears on Your Majesty's table tomorrow. Do you think Your Majesty won't be angry? Can you still use negligence as an excuse? I'm afraid that when the time comes, life will be a problem. ”

"Mother's forgiveness!" Qi Shi fell to the ground and kowtowed fiercely.

……