Fu Shiyi crunched and chewed on the crispy skin, satisfied.

Aunt Xie's youngest son rubbed his buttocks with tears along his saliva, and finally dreamed of eating steamed cakes with mutton filling.

On the second day, Fu Shiyi went to the stall, passed by the steamed cake shop on the way, and couldn't help but buy another scone.

It's still stuffed with mutton.

While there was no one, Fu Shiyi hurriedly gnawed. While gnawing, he thought expressionlessly: It seems that my aunt is coming. Sudden increase in appetite or something......

When Fu Shiyi was happily gnawing, Li Changbo came out of the yamen.

Although Li Changbo's clothes are a little wrinkled, he still looks like a jade tree in the wind.

Behind him, Li Hai was expressionless, as if he was owed 100 million.

However, Li Hai looked haggard, and he looked like he had been ravaged all night.

Wang Erxiang came from home, and the two groups of people happened to meet at the booth of Fu Shiyi.

Fu Shiyi raised his head while holding the scones, and his two cheeks were bulging, as if he had been slapped and his face was swollen.

Everyone's eyes slowly moved from her cheeks to the scones.

The meat filling in the scones is oily and exuding an attractive luster—

"Gollum"

Fu Shi clearly heard someone's stomach growl.

Wang Erxiang blinked his eyes, and couldn't help but sell cuteness: "It's early to pay the little lady, what kind of stuffing is this?" ”

Fu picked up a mouthful of it and swallowed it, and then showed a honey smile: "Are you sure you want to know?" ”

Li Changbo and Li Hai coincidentally had a little hairy back neck stalk, but they didn't have time to stop Wang Erxiang, who had a faster mouth than his brain.

Wang Erxiang actually became more and more curious: "What kind of stuffing?" ”

Pay a slow and leisurely, word by word: "Sheep, meat, stuffing." ”

The air froze in an instant, and the faces of the three big men suddenly distorted.

Wang Erxiang wants to slap himself even more: Call you cheap!

Fu Shiyi refused to give up after saying this, and after admiring the faces of the three people, she asked enthusiastically: "What are you going to eat today?" When the opening is good, I will give you a piece of deboned meat! ”

Deboned meat......

The three of them suddenly thought of some white, bloody human tissues.

Wang Erxiang's face turned green.

Li Hai pulled out a smile with difficulty, and no longer dared to be an iceberg man: "Little lady Fu should let us go." ”

Li Changbo took a deep breath, but returned to normal, "I'll have a bowl of wontons." ”

Li Hai didn't dare to eat burritos today, so he also ordered a wonton.

Wang Erxiang was aggrieved: "I won't eat it." ”

He felt like he was about to throw up.

"Let's have a vegetarian burrito. Today there were fresh shredded cucumbers and bean sprouts, and I mixed up the tahini. Fu Shi smiled and suggested: "In addition, there is a mixture of kelp shreds and cold noodles, which is the taste of Shudi." ”

Wang Erxiang's eyes lit up: "New flavor? ”

"It's getting hotter." Fu Shiyi glanced at the red sun in the sky: "It's almost Qingming, and it's starting to get hot." It's time for something refreshing. ”

Wang Erxiang has a big appetite: "One of both." ”

The two who had already ordered the meal touched their stomachs and hesitated for a moment, but they didn't think it was good to change their words, but they all stretched their necks a little to watch Fu Shiyi make burritos.

Cucumber shreds and bean sprouts are just that, after all, they are common.

The cold noodles of Keshu taste - it looks a little tempting.

The cold noodles have been boiled and kneaded with oil.

Fu Shiyi picked out a part with chopsticks, added finely cut kelp shreds, added a little cucumber shreds, and finally a little bean sprouts.

Golden noodles, dark green kelp shreds, verdant cucumber shreds, transparent, chubby bean sprouts...... It's good enough to mix it up.

But Fu picked up one and added a lot of things-

At the end, a handful of sesame seeds were sprinkled.

"Goodong", Wang Erxiang swallowed a mouthful of saliva, feeling that he couldn't wait.

And Li Changbo is as good as a stream: "I also have a vegetarian burrito, and I want kelp." The wontons were brought back for Master Xie to eat. ”

Li Hai turned his head to look at his boss and twitched.

But he wasn't too embarrassed to change his tune.

Fu Shi looked at Li Hai with a smile, and thought: Looking back, I won't be hungry for you.

Wang Erxiang got the burrito he was thinking about, couldn't wait to take a bite, and then his whole eyes lit up.

Wang Erxiang sped up his chewing speed.

Li Changbo also got it, but he ate Xiangsven and ate the difference faster.

He carefully inhaled the cool air and asked Fu Shiyi: "What's in it?" ”

Fu Shiyi pointed to a bowl of red chili oil and told him, "Dogwood oil was added." ”

No way, this may be the only regret. There were no chili peppers in the Tang Dynasty, and the spicy flavor all came from ginger, dogwood, mustard and the like.

Li Changbo inhaled with difficulty and finished a burrito.

The last bowl of wontons failed to give Xie Shuangfan. Li Changbo used it to relieve the spicy.

At the end of the meal, Li Changbo seemed to have foggy eyes, ruddy and swollen lips, and he looked like he was being ravaged alive.

Fu Shiyi couldn't help but look at it twice, and couldn't help but drool.

Wang Erxiang was no better, and the spicy taste made his brain not turn fast enough: "Li Xianling's meal is finally like a gentleman!" I said, how can a bowl of wontons fill your stomach? ”

Li Changbo: ...... So I'm such an image in your heart?

Li Hai lit wax for his subordinates, and then dragged Wang Erxiang with black lines on his head and left: "Follow me to investigate the case!" ”

Fu Shiyi comforted Li Changbo: "It doesn't matter, Li County ordered you to not be a rough man." ”

Li Changbo was completely expressionless: So what am I? chirping?

Fu Shi saw that his face was wrong: What should I do, I seem to have said the wrong thing......

Li Changbo finally looked gloomy and said, "I wrapped the rest of the vegetarian burritos." Make it all. ”

Fu Shiyi hurriedly made the cake, and kept imagining that his mouth was a closed mussel shell.

On the same day, the amount of drinking water in the entire county government doubled. Everyone had sweat on their foreheads, their lips were rosy, and they looked very healthy.

Fu Shiyi is a good thing.

Thanks to the blessing of burritos, today's wontons are also selling very well.

When Fu Shiyi hummed a small song to close the stall, he was approached by Li Changbo again.

Fu Shiyi's eyes lit up and greeted him warmly: "Li County Order, do you need me to go out?" ”

Li Changbo looked away, "Old rules." ”

Fu Shiyi happily put away the stall, and then put the burden into the yamen, and made a temporary cameo as a civil servant.

After getting into the carriage, Fu Shiyi didn't ask Li Changbo where he was going, but only did market research: "What does Li Xianling think of the taste of burritos?" Do you want to improve? ”

Li Changbo actually thought seriously for a moment: "It's too spicy, ordinary people may not be able to stand it." ”

Fu Shiyi is as good as flowing: "Then I'll add less chili oil." ”

Li Changbo let out a "hmm" and suddenly mentioned the case: "Chen Zhu's fiancé once followed his father to live in Shu for three years. ”。

Fu Shiyi immediately reacted: "So, that word belongs to her fiancé." ”