After lunch, Li Jinfeng's sister-in-law Huang Yu took the bowl and left.

The men and women in the shade of the trees on the other side also finished their dry food and began to carry sweet potatoes into the back of the tractor little by little.

Li Jinfeng and Zhao Sanyuan went over to help transport sweet potatoes, and after a while, they loaded a wagon full of sweet potatoes.

After picking up the sweet potatoes, cover them with a layer of pre-cut sweet potato vines to save the number of tractors running back and forth.

Sweet potato vine is a good thing to feed pigs, after drying, pounded into powder with a hammer, mixed with pig food, fed to pigs, fed out of the pigs, big, hair color is still shiny.

Li Jinfeng got on the tractor and transported the cart of sweet potatoes to the cellar.

Two days before the cellar, Zhao Zhongxing let people rest again, and the dry sand was re-put in it, and as soon as Li Jinfeng transported the sweet potatoes over, someone began to put sweet potatoes in the cellar.

Once the dozens of cellars are full, the remaining sweet potatoes are made into dried sweet potatoes.

In short, they are changing their ways to store food and not let it spoil.

In the morning, the sweet potatoes that the team members dug were finished, and Li Jinfeng finished pulling them in two carts, so he couldn't take a break, and began to go to the ridge to pull the rice.

At the end of the day, Li Jinfeng didn't even have time to take a breath.

Fortunately, Zhao Zhongxing gave Li Jinfeng a vacation for dinner, let her eat at home, rest for another hour, and then arrange for her to go to Sunjiagou to help Sunjiagou's people transport food.

One autumn harvest came down, everyone was tired enough, and if it was more serious, they went back to eat and vomit.

But when I think that after the labor, each family will be able to take a short rest, and at the end of the year, we will be able to divide the grain...... I feel that I am full of energy, and no matter how hard and tired I am, it is worth it.

Li Jinfeng returned to Li's house, and dinner was ready.

It's just that before she had time to eat, the eldest brother Li Dahu pulled Li Jinfeng aside and whispered to her, "Jinfeng, Zhang Xiaobao's grandmother is sick!" Zhang Xiaobao came to the house at noon and wanted you to come over to have a look, but you haven't come back yet, and there is too much work in the production team, so ......"

Before Li Dahu finished speaking, Li Jinfeng had already rushed out and went straight to Zhang's house.

As soon as she came back, she caught up with the autumn harvest, and she really didn't have time to visit Grandma Zhang and Zhang Xiaobao.

Even the gifts for the two of them have been placed in her space.

I just want to wait, the autumn harvest is over, she has time, take the things, and then talk to the old lady.

I never thought that the old lady was sick.

No wonder, I didn't see Zhang Xiaobao all day today!

……

Zhang's family, Grandma Zhang was lying on the bed, and the water and rice had not been eaten for two whole days.

In order to take care of her, Zhang Xiaobao didn't even do the work of the production team, and in the morning he cooked a big pot of millet porridge luxuriously, but it was useless, his grandmother just didn't eat it, or she would vomit after eating.

"Grandma, don't be okay, my parents died early, if you are gone, what should I do?"

After all, it was a child, and I couldn't stop crying at the thought of what might happen.

I didn't dare to cry in front of Grandma Zhang, so I hid outside the courtyard wall alone, crying miserably.

Li Jinfeng went to the outside of Zhang's courtyard and happened to see Zhang Xiaobao crying with tears and snot on his face.

She estimated that Grandma Zhang's condition might be a bit serious.

But she still didn't show it, but she said to Zhang Xiaobao, who was still crying: "Zhang Xiaobao, a manly man, don't cry when it's a big deal!" ”