Lin Shuqing cleaned up the oven at home and prepared to bake something to eat on the road.

The inside of the oven is made of green bricks, and there are also iron buckets and iron shelves for putting things.

Considering that sometimes she can't eat on the road, she plans to make a cake that she has eaten in the northwest before - naan cake.

Iron stove scones are used all over the place for cooking, and some places are made in a thin layer, which is much more crispy, and there are those called baked cakes in the north and pot helmets in the south.

She estimated that there was no such thing, because the average person could not afford to eat finely ground flour. People who can afford to eat such flour don't need to make this kind of food on the road.

It's as simple as making bread, just use old noodles to make noodles, add salt and eggs.

To add more flavor to the cake, she added a much larger amount of eggs and oil than usual.

It's inconvenient to carry such things as eggs on the road, and she doesn't plan to bring any hard-boiled eggs, which will definitely be broken.

In some of the pies, she also added some homemade soybean paste filling, which was a little softer cooked tempeh. Others are stuffed with maltose and ready to be made into sugar cakes.

Lin Shuqing's naan cake is much smaller and thicker than the standard, probably because of the homemade sauce added in the middle.

In particular, the sugar cakes were made to be the smallest to distinguish them from the others.

Once the cake is flattened, a thin layer of oil is smeared on top and placed in the oven to bake.

It didn't take long for a strange smell to waft from the room.

It is a very solid aroma of ripe grain, with a scorching smell of fire.

Lin Shuqing took two of them and prepared to divide them between the two sisters.

At this time, the naan cake is a little hot, but it is also when the crust is crispy, and if it cools a little, the outside will become more crispy.

There are no insulated gloves, and it is a little hot to hold directly.

Lin Shuqing hurriedly dropped the naan in his hand and pinched his earlobe with his hot fingers.

"Wait until it's cold, you both taste it and see if it tastes good."

When the fragrance wafted out of the stove, Zhu Yuyuan stared there for a long time.

The corners of his mouth kept smiling, staring at the stove with anticipation, and when he heard Lin Shuqing's words, he immediately nodded happily.

Zhu Yuhe was also a little moved, the long things on her face were much better, thanks to the doctor Lin Shuqing found for her, although she couldn't recover her previous appearance, she didn't have the same inferiority complex as before.

Although life is not salty or light, Lin Shuqing can always create something different to surprise her.

It's like a scone in front of you.

It's the first time she's seen her, and she doesn't know there's such a thing.

After waiting for a few minutes, several people finished wrapping a dustpan of cakes and took the baked cakes and ate them.

Because there is a lot of oil, the entrance is unexpectedly crispy.

But it's not the kind of puff pastry that will fall off when you touch it, it's very firm, and the crispy shell and soft lining in your mouth make it taste very good.

"Delicious!"

"It's not the same cake I've eaten before!"

The two did not hesitate to praise the bread.

It's delicious when it comes out of the oven, but after a few days, it's not necessarily on the road.

After this biscuit, although the hardness is not as good as that of a stone, it is not at all this taste.

But when the time comes, I don't know what to eat on the road, and it's convenient for her to cook something.

Lin Shuqing didn't make much of the two flavors of cakes, but made more of the original flavors.

When the time comes, it will be too dry to eat on the road, break this and throw it into the pot to cook, the taste is too mixed and unpalatable.

Fang Yuan stood in the courtyard for a long time before slowly walking to the kitchen and knocking on the door.

"Miss Lin, I have something to look for you......" Fang Yuan said as he stood at the door.

"What's the matter?" Lin Shuqing made a note of the bread in his hand and wiped his hands on the apron.

"Miss Lin wants to go to the south, can you take me for a ride? I want to go home and see ......."

"Naturally...... Lin Shuqing looked up at Fang Yuan, this man was too tall, and he had to raise his head every time he looked at him.

"Thank you, girl! If I can take the property, I will definitely repay the girl. Fang Yuan saluted solemnly, and then limped away.

Lin Shuqing looked at the background where he was gone, and felt that Fang Yuan's injuries had recovered well.

Obviously, I didn't use any special medicine, why is it so good?

What is the leg hurt? Why is it still not well, and the doctor didn't say anything?

But the doubt only lingered in her mind for a moment, and she went back to making her own dry food.

In addition to these, Lin Shuqing also fried rice and beans.

Two small jars were fried and placed in a bamboo basket with straw.

As for the meat, she looked at the bacon at home, and it was quite sufficient, so she was going to take a few hangers and keep it for eating on the road.

Wild vegetables must be eaten, and as for game, she only wants to be eaten by wild animals in the wild.

Because Fang Yuan was also on the way, she prepared more food.

She must have her own yuba and tempeh, and she brought some with her, and when the time comes, she will take them over there to exchange them, or leave them on the road to eat them herself.

Lin Shuqing thought of himself as a man of action, and he also packed his luggage for five days.

The main thing is to wait for the village blacksmith to help her get the pot out.

The dart team that Du Dachuan went to the county to find is also all together, not too much and not too little, three people.

is still a veteran of Du Dachuan who has been picking and choosing for a long time, and even inquired about people's backgrounds clearly.

"This surnamed Hu has a black mole on the left side of his face, which is very conspicuous. His wife, children, and mother are all in the house, and his son is ready to do the same dart business as him, and he is fourteen years old this year, a few years older than you......"

"The thinnest surname is Ke, the name is strange, called Ke Jinyin, this person often walks the dart in the south, I heard that his cooking skills are also good......"

"The last one is a woman, she is the most powerful of the few, and her father was the most powerful catcher in the county before......"

Lin Shuqing looked at the few people who were waiting for him at the gate of the village, and then listened to Du Dachuan's chatter in his ears, his expression was a little blank.

This is a nanny tour group, Uncle Du, how much effort did it take to know such a few people.

"Uncle Du has worked hard!" Lin Shuqing sighed.

"How can I say it's hard, this is what I should do." Du Dachuan smiled heroically, and the long beard at the corner of his mouth trembled.

Seeing Lin Shuqing coming, several people stepped forward to say hello.

"Miss Lin......"

"Next, there will be a few troubles." Lin Shuqing replied with a smile.

By the way, I looked at a few people carefully, and they were all similar to what Du Dachuan said. It's just that this woman in her forties still wears a long knife around her waist, and her hair is meticulously tied behind her head.

With a heroic and refreshing taste, people can't help but want to take a few more looks.

A few people were carrying two carriages.

It's not the kind of carriage with a covered roof, but an all-round open air and a small guardrail.

The carriage with a roof, she has also seen the big officials in the capital use it.

Once, it was Lord Ji and Lord Luo, and another time, it was an official of the Dharma Holy Decree from the capital.