In line with the principle of insurance, she is going to make a small portion first, and first look at the meat, texture and taste of the flower beast.

Then decide which method you want to use to do it in large quantities.

Scooped up a piece of fat and thin separated flower beast meat, and quickly shredded along the texture of the lean meat, this meat in addition to the floral fragrance, there is no slightest fishy smell that meat should have, and the procedure of marinating can be saved.

Just keep the original floral scent.

Then turn on the heat and pour the oil into the hot oil, and pour the shredded meat into the hot oil and stir-fry.

Suddenly, the originally elegant floral fragrance became intense, and the fragrance could not be described, but it was particularly good and refreshing.

Put salt grains and Sichuan peppercorns into the pot to taste, with a little sugar to enhance freshness, and a little soy sauce to enhance the color.

A stir-fried flower and animal meat with full color and flavor is completed.

"Uncle Tang, you all come to taste the taste of this flower beast meat."

Put the plate of flower and beast meat on the desk, Jian Yan took out a handful of chopsticks and distributed them to a few people.

Then, she took a few shredded meat and put them in her mouth.

The rich and refreshing aroma forms a small hurricane that sweeps the tip of the tongue at the moment when the shredded meat enters the mouth, clear, sweet, fresh and beautiful.

The meat is tender and smooth, the teeth chew slightly, and the full fresh gravy explodes in the mouth, followed by the fleshy feeling of springing teeth.

This flower beast meat···

It's delicious, isn't it?

In short, his eyes widened, "It's a pity that this meat shouldn't be used for frying, but for stewing." ”

The method of stir-frying, I still feel a little worse, and I always feel that the flower and animal meat can be more delicious.

Tang Zhen raised his eyebrows slightly when they heard the sound, chewed a few times, and the feeling on the tip of their tongue was all the tenderness and wetness of the flower and beast meat, which made them reluctant to swallow At the same time, a moderate fresh taste accompanied by a rich floral fragrance covered the mouth.

The richness of the layers and the beauty of the taste are simply irresistible!

Luoyang smashed his mouth and looked at Jian Yan, "The fried meat is also delicious, this meat is really tender, and it almost melts in your mouth." ”

Jian Yan furrowed his brows, "Do you think it's delicious?" ”

Several people nodded hurriedly, "It's delicious!" It's so delicious that I almost bit my tongue! ”

"It's delicious!"

"Why don't you use half of it for stew, and half for stir-frying?!"

"Isn't there bamboo shoots, you can take half of them out and stew them with bamboo shoots."

Jian Yan hummed, "It's okay." ”

Josh, "And bones, I think if you stew soup, bones are enough." ”

"Honey barbecue is also possible!" Tang Zhen said with great interest.

Listening to their proposal, Jian Yan snapped his fingers, "One copy of all of them." ”

Anyway, there are a lot of flower beasts, and there are hundreds of catties of net meat after removing the bones, and there are several pots of them.

So, the menu was set.

The excellence of flower and animal meat is better than that there is no fishy smell, only a good smell.

It is not suitable for the practice of thick oil sauce red or spicy and fragrant, but suitable for the pursuit of the original taste, fresh and peaceful Huaiyang method.

In the following time, Jian Yan stood in front of the stove and officially got busy.

The rich scent of flowers, wafting out of the open doors and windows of the kitchen, attracted the attention of the rabbit fathers who were chatting with the soldiers.

"It smells so good!"

The bear chubby scratched his belly with saliva, turned his head and asked Daddy Rabbit, "The food made by the cubs is fragrant?" ”

"That's right!"

Daddy Rabbit nodded hurriedly, grabbed the hand of the captain's little brother who was on his shoulder and touched his fur, dropped the sentence I was going to eat my cub, and ran out of the crowd.

Destination –

Kitchen!