Chapter 269: Boiling Water Cabbage
Lu Jin was not angry, he handed the crocodile to an officer who was about to leave after eating, "If you are troublesome, take it away and release it." ”
"Yes!" The officer raised his hand in return, then left with the crocodile dragon and his companion.
When all the cold dishes were served, Xiao Mufeng and a group of them came back.
But Tang Zhen and the others were not finished yet, and a group of people sat together and chatted.
Ten minutes later, Tang Zhen and the others knocked on the spoon to call it a day, and Jian Yan hurriedly brought out the fried fish fillets with a light yellow color and a sweet, sour, salty and fresh taste from the incubator;
Stir-fried shrimp with bright yellow color, fragrant and tender texture and mellow taste;
Nutritious, brightly coloured beef tenderloin with red, green, yellow pepper and onions;
Steamed chicken that is oily but not greasy, tender and crispy, salty and sweet;
and hot dishes such as spicy conch and boiled chicken breast.
Finally, serve with boiling water cabbage.
As these steaming dishes are served, the rich aroma fills the nose.
When Jian Yan carried a pot full of broth and poured it over the cabbage in the center of the bowl, the tender cabbage heart suddenly bloomed like a lotus flower.
"Wow-"
Seeing this scene, Daddy Rabbit couldn't help but exclaim.
"It's beautiful."
Lu Jinxiu hummed quite approvingly, "This dish must be a test of skill, is it a palace dish?" ”
Jian Yan glanced at him in surprise, he couldn't see it, the person who made a sauce into a dark dish could actually see that the boiling water cabbage was not simple, not bad.
She hummed and said with a smile, "Boiling water cabbage is a state banquet dish, which was originally a Qing court dish, and later became a fine dish at the state banquet."
The soup is fresh and strong, not greasy, fragrant and refreshing. ”
As she spoke, she paused, "However, today's boiling cabbage is not authentic, it can only be said to be tangible and soulless."
The main reason is that the ingredients are incomplete, there is no pork and ham hooves, so let's eat it. ”
"Such a powerful dish, you still say that you will eat it if it is not authentic, I am really more and more curious about the authentic boiling water cabbage."
Xiao Mufeng gave Jian Yan a thumbs up.
"Big guy, you're a cow."
Hearing his words, Jian Yan smiled and said, "When the pigs are on the market, I will personally pick a few pigs to come back to make ham, bacon and bacon, and make authentic boiling water cabbage for you to eat." ”
This can be had.
Several people nodded busily, and said repeatedly, "It's decided." ”
"It's settled."
As she spoke, she took the spoon and gave the bowl to the rabbit father first, "Dad, you drink and see." ”
"Then you're welcome, eat first." Daddy Bunny took the bowl and took a sip of the soup first.
The soup is crystal clear, seemingly bland and elegant, and the smell is elegant and fragrant.
Slightly drank a small sip, and the umami stewed with a variety of ingredients instantly formed a small hurricane that swept the tip of the tongue, and the fresh rabbit father widened his eyes, and he was so dizzy that he couldn't sit still.
The entrance is refreshing, the fragrance is strong and mellow, and the rabbit's heart and spleen are refreshing, and the rabbit's hair is so delicious that the rabbit's hair explodes.
Another cabbage leaf, fresh and soft is better than all kinds of delicacies, this is the purest taste from nature, there is no too much condiment, the sweetness of the cabbage is all inspired by the broth, and the soft and tender residue of the food.
Smash it in your mouth, and the aftertaste is endless.
Let the rabbit beautifully can't help but want to sing a song.
It's so delicious...
It was decided that he would add a dish of boiling cabbage to his favorite food.
After drinking the soup with a special spoon, Daddy Rabbit said happily, "Cub, bring me another bowl." ”
Jian Yan was embarrassed, "Dad, don't just care about the soup, there are so many dishes." ”
That being said, she still fills the soup for Daddy Bunny.