When Pei Zhitong came back after washing his hands, the dishes on the table had already been eaten.

Pei An'an's eyes were also red, and he looked at Pei Zhang's and Pei Zhonghua with an angry face.

After Pei Zhang finished eating, he wiped his mouth with his hand directly, and then shook his hand and left.

Pei Zhonghua also hurriedly finished eating and left.

Pei Zhitong doesn't care.

He took his back basket, selected some wild vegetables, and washed the vegetable basin for later use.

I washed some green peppercorns picked from the mountains.

I came to the backyard to take a look, and the private plot in the backyard planted some vegetables in the summer, but now there are not many things to eat in this season.

Pei Zhitong picked some shallots, washed them and chopped them.

didn't ask Pei Zhitong to speak, Pei Anan took the initiative to go to the back of the stove to light the fire.

After lighting the fire, I went to get two sweet potatoes and put them in the stove and covered them with fire.

Pei Zhitong glanced at the spices on the stove.

There is a small half bottle of soybean oil at home, which was issued by the brigade a year ago, but it was collected by Pei Zhang's in his room.

You can only get it when you are cooking.

However, two days before the Mid-Autumn Festival, Pei Baoguo School sent a piece of fatty meat, which was boiled in lard by Pei Zhang's family, boiled a small half bowl of lard, and put it in the cupboard, before he could receive it in his room.

Pei Zhitong took out the small half bowl of lard from the cupboard.

Pei Xiuying saw Pei Zhitong take the lard and come out, and her face stopped talking.

Gu Liping didn't have so many worries, she said: "Tongtong, you use this lard, be careful that your grandmother is going to talk about you again!" ”

Pei Zhitong did not hesitate, and did not feel distressed at all, and dug a spoonful of lard and put it in the pot.

The fragrance of the lard came out at once, Pei Anan sniffed violently, and subconsciously swallowed his saliva.

"Sister, it's so fragrant!"

Pei Zhitong smiled, put the green onions and green peppercorns into the oil pot, and when the fragrance burst out, he poured the chopped wild vegetables into the pot, and all of a sudden the kitchen room was full of fragrance.

This time it was not only Pei An'an, but even Gu Liping and Pei Xiuying took a sharp breath.

After stir-frying twice, it is out of the pan.

Pei Zhitong had just scooped up the water and was about to go to the pot to wash the pot, but Gu Liping stopped her at once: "Don't wash this pot, there is still oil here, and you can fry another dish at night." ”

Pei Zhitong smiled, didn't say anything, and put down the water scoop in his hand.

"Alright, let's eat!"

Pei Zhitong fried a large plate of wild vegetables, Pei Anan hurriedly washed his hands, couldn't wait to taste it, and then turned into starry eyes in seconds.

"Wow! Sister, this is too delicious! ”

Pei An'an's facial expression changed as if he was telling Pei Zhitong how delicious this dish was.

Pei Zhitong looked at Pei Anan and smiled dotingly.

In fact, it's not that she fried how delicious it is, but because she is too short of oil and water, that is, she used to use oil to fry vegetables, and she only used a little bit of oil star, and she has never used so much lard like Pei Zhitong.

If it's not fragrant, there will be ghosts!

Pei Xiuying also took a bite and exclaimed: "It's delicious!" ”

Gu Liping also nodded.

However, then he became worried again: "If your grandmother knows that you use so much oil, she will be angry again!" ”

"Mom, you don't have to worry about it so much for now, can you eat your stomach first?" Pei Zhitong said.

Gu Liping shook her head.

If Pei Zhang's knew that Pei Zhitong was so bad about lard, it was estimated that he would beat Pei Zhitong to death with a wooden stick.

Forget it, when Pei Zhang's found out that he was angry, he said that he used it himself.