Daddy Rabbit is a big rabbit who has seen a strange thing, and when he smells the strong aroma of boiled fish, he abandons the eggplant and spoons a fillet wrapped in soup.

Because the fillet has just come out of the pan, it is piping hot.

He blew twice on the spoon, and then he couldn't wait to feed the fish into his mouth, and the fish in his mouth did not have the slightest fishy smell, but it was delicious and tender.

The thick spicy smell ran through his mouth, from the tip of his tongue to his throat, and his ears stood up uncontrollably.

"How does it taste?"

Tang Zhen swallowed their saliva and asked in unison.

Daddy Rabbit's answer was to scoop several pieces of fish into his mouth and eat them without saying a word, and only after being addicted to spicy and fragrant aroma did he say happily, "It's delicious, exciting." ”

As a result, the scene of grabbing food appeared again and again.

Jian Yan didn't care about them, she first looked at Daddy Rabbit's hair growth soup.

This recipe is really mysterious, and it is marked in detail that the whole pot of soup is boiled to produce a clear and elegant fragrance, as if it comes from ancient time and space, which means that the soup is ready.

It also needs to be drunk hot.

Otherwise, it won't work.

In short, I don't really understand what kind of fragrance that is clear and elegant from ancient time and space.

Ask Tongzi, Tongzi can't figure it out.

Just let her cook it.

When the fragrance comes out, you will know.

When you get closer, you can hear the sound of water tumbling in the casserole, and the vapor rising through the cracks has no taste.

This is obviously not good.

She turned to serve the food, ready to deliver it to the big heads.

The familiar person took a food box out of the cabinet, and in a nutshell put white rice, mapo tofu alone, fish-flavored eggplant and boiled fish into it.

Seeing that the radish on the table that was originally used as an appetizer was useless, she took a kitchen knife to remove the head and tail of the radish with some itching, and then took the carving knife out of the system warehouse to carve the radish.

The rabbit father who originally grabbed the food didn't notice what she was doing at first, until Luoyang saw a piece of radish in her hand turn into a lotus flower with layers of petals looking at the crystal clear, and couldn't help but exclaim, "You can actually carve." ”

"A chef who can't carve and paint is not a good chef." Jian Yan smiled.

Luo Yang smiled bitterly, "According to what you say, none of the chefs in the empire are qualified good chefs. ”

Carved with ingredients or something, sorry, I haven't seen it before at all, it's too much of a test of knife skills and hand speed.

Jian Yan smiled, if she looked at this problem according to the judging standards of her native world, Tang Zhen and the others couldn't even talk about a serious cook, and they could be regarded as people who had entered the kitchen.

Even housewives (husbands) who are good at cooking home-cooked food can't compare.

Cooking skills are really not good, and they really can't be on the table.

Thinking about teaching them out, Ren Dao is far away.

Let's take a look first, if it really doesn't work, she will go to the star network at night and use her mind to make up a few home-cooked recipes and let them practice according to them.

After practice, I learned to innovate and improve the dishes by myself.

That's it.

The lotus flower in his hand was formed, and he put the radish flower into the food box and fastened the lid, "You eat first, I'll go to the medical center." ”

"The person who cooks works hard, and you don't need to run errands."

Daddy Rabbit didn't do it, he grabbed Jian Yan and glared at Josh, who couldn't stop his mouth at all, and said angrily, "Qiao, cub, you go." ”。

Josh looked up in a daze, still holding a piece of eggplant in his mouth, and quickly swallowed when he heard the sound, "Why are so many people me?" ”