Chapter 88: The food is so good

Lin Ruan was not idle, and found out the style of the house he had drawn before.

The house she wants to build is not complicated, a simple courtyard house, but the layout of the house is different from that of an ordinary country house.

She had already planned it, Xiuxiu was going to be big, and she would have her own room in the future, and Lin Han would have to have a separate room by herself. Then take Lin Zhong over, so this house has to be built as big as possible.

Lin Zhong is an elder, so he naturally wants to live in the main house, which has the largest area, including the hall house and the rooms of Lin Zhong and Lin Han's father and son. She lives in the east side room, and the west side room is left to Xiuxiu.

She and Xiuxiu's room will be divided into three rooms, a bedroom, a study, and a small living room.

Lin Han and Lin Zhong's room, because of the hall, saved the small living room.

Then he built two rooms on the side of the gate, one for the kitchen and the other for the storehouse.

In the backyard, bathrooms and toilets were covered, pigsty and cow and horse sheds were built, and a vegetable garden was created.

That's what she wants to be.

In this rural place, she didn't plan to make the house very magnificent, just practical.

He showed the drawings to Master Zhou, and Master Zhou measured them with his feet in the yard, squatted on the ground, wrote and calculated for a long time, and finally calculated the number of bricks and tiles needed.

Lin Ruan didn't understand this, so he asked Master Zhou to watch and buy it.

It's the first time that Master Zhou has met such a talkative master, so he doesn't care about anything, just pay for it.

However, he was also a real man, and he didn't think about doing anything in the middle, so he let people take the silver and go to the brick cellar to order bricks. And he himself led people to work in the yard.

She was busy here, and Aunt Zhou hurried over to help.

"Ah Ruan, why don't you come to the house and call me?"

Lin Ruan smiled: "These two days are the time to sow seeds, how embarrassed am I to call you all." There's nothing going on left or right, so let's all go back, auntie. ”

"That's not good, you haven't built a house, you don't understand a lot of things. Besides, you have to cook for these craftsmen, where can you be busy alone? I told your uncle that he would take your sister Lian'er to get the sowing at home, and I would come over to help you. ”

Lin Ruan thought about it, it was indeed not a trivial matter for her to take care of so many meals by herself, although the things of building the house were all contracted to Master Zhou and them, but there were still some chores that required her to run errands. So he nodded and agreed.

"That's okay, auntie, you just take a hand with me, and when I turn around, my uncle and they all come over for dinner, and don't start a fire in your house."

"How can this work, how can I come over to help and call the whole family to dinner, but it doesn't matter."

Lin Ruan said with no difficulty: "We don't need to talk about those reasons, aunt, if you want to see me like this, I won't dare to get close to you again in the future, otherwise I will be ashamed and panicked." ”

Aunt Zhou didn't have a problem with her, "You girl, you are very honest." Yes, it's up to you to arrange, your uncle and they all come to eat. ”

Since Lin Ruan didn't see her, she didn't be polite to Lin Ruan, turned around and said to the family, quickly finished the work in the field, and then came over to help build the house.

This matter was settled, and with Aunt Zhou's help to watch, Lin Ruan left Xiuxiu at home, went to the mountains to hunt a few pheasants, and got a large basket of mushrooms.

Aunt Zhou began to mix noodles at home and steamed mixed noodles.

Lin Ruan took the pheasant and mushrooms back and dealt with them, and the mixed noodles over there were about to come out of the pot.

Chop the pheasant into small pieces, put it in a large basin, prepare all the condiments, and as soon as the mixed noodles are out of the pot, Lin Ruan began to stir-fry.

In a short time, the aroma of chicken wafted throughout the yard.

The craftsmen who worked smelled it one by one and couldn't help but swallow their saliva.

It's also too fragrant.

But everyone didn't think much about it, after all, they, the craftsmen who worked, generally prepared some coarse tea and light rice, and they were sent away at will.

After all, what they do is physical strength, and they eat more, and the work they take is all from the villagers, who would be willing to get them meat to eat?

So everyone just swallowed their saliva, and no one thought much about it, and the chicken in the pot was stewed for them to eat.

But I'm still a little unhappy in my heart, and I think this family doesn't know how to do things. You say you want to eat something good, and no one can stop you, but if you eat well in front of so many people, it's a bit too incompetent.

Isn't this greedy?

Lin Ruan didn't know what these craftsmen were thinking, so he changed the big fire to a small fire. The pheasant meat is old, and it will take at least an hour to stew before it can be bitten. The wild mushrooms also have to be simmered vigorously for a while.

These two things are fragrant in themselves, and when they are mixed together and stewed, they will naturally be even more fragrant, not to mention those craftsmen, even Lin Ruan himself is greedy when he smells it.

It wasn't until noon that the chicken was finally stewed.

Aunt Zhou hurriedly brought in the washed vegetables and asked Lin Ruan to fry them, while she went home to get the dishes and chopsticks, and by the way, Uncle Zhou and Lin Zhong all came over for dinner.

Calling Lin Zhong over was confessed by Lin Ruan.

Lin Zhong was grinding foreign workers in the field and had no time to cook, so Lin Ruan had prepared and sent him over for the past two days. I can't take care of it today, so I called him back to eat.

Lin Ruan fried the vegetables out of the pot, added half a pot of water to boil, filled two bowls of white noodles, mixed them with water, poured them into the pot of boiling water and stirred, boiled on low heat for a while, and a pot of noodle soup was ready.

With this noodle soup, there is no need to cook vegetable soup, which is convenient and hungry.

When everything was ready, Aunt Zhou led her daughter-in-law and daughter-in-law back with dishes and chopsticks, and Lin Zhong and several men from Uncle Zhou's family were one step behind, and they washed their hands and feet in the river below.

When the dishes and chopsticks were brought, Lin Ruan and Aunt Zhou were busy putting the dishes into the bowls, and in each bowl, there was a spoonful of mushrooms stewed pheasant and a spoonful of green vegetables.

Qin Shi looked at the meat and couldn't help but whisper: "Ah Ruan, you have made the food too good, other people's houses are built at home, and they can't wait to only give the craftsmen pickles to drink cold water, you are also too much of a loss." ”

Zhou Lian'er also nodded, feeling that Lin Ruan's meal was too extravagant and completely unnecessary.

Lin Ruan pursed his lips and smiled: "I called this pheasant, and it doesn't cost money, and I picked up the mushrooms, so I will spend a condiment and firewood." Give them better food, they will work hard, and for the sake of this food, they will also build a better house, right? ”

Aunt Zhou shook her head helplessly, "You, you're just too generous." ”

"I'm generous and look at people, not everyone can make me so generous."

Lin Ruan walked out while laughing, and when he arrived at the door, he greeted loudly: "Masters, the meal is ready, please come and serve it, one bowl per person, and then serve it if it is not enough." ”

When the craftsmen heard the greeting, they walked to the makeshift kitchen, and when they looked inside, they saw several neat rows of bowls full of meat on the long boards.

The mixed noodle buns were steamed noisily and softly, each one was the size of two fists, and there was a large pot of white noodle soup in the pot.