The more speechless was still behind, looking at the ingredients piled up in the equipment room, Jian Yan was surprised, "How can there be so many ingredients?" ”

"It is necessary to make a nutrient solution." Lu Jinci explained, and then ran to choose the ingredients.

Jiang Youyu and the others also followed, looking like they were afraid that they would be robbed if they were slow.

Jian Yan ignored them, she slowly walked to the experimental table, looked at the strange instruments and some utensils such as test tube beakers, was silent for two seconds, and said, "What are you going to cook with?" ”

"That's all you need in front of you." Lausanne gestured to the equipment in front of her.

Good, really as she expected.

But it doesn't matter, she also used to fry pork belly with a plywood, hot pot with an electric kettle and water dispenser, and it was not a big deal to eat it with experimental equipment.

"Are two tomatoes enough?" Lu Jinci came over with two round and red tomatoes, one of which weighed one or two pounds, and was quite amazing.

Jian Yan glanced at it and nodded, "Yes, you can do it, I'll watch!" ”

"Okay!" Drop a word, and someone gets busy.

The cleaned tomato slices, the knife work is good, the thickness of the slices cut out is not much different, and the presentation is also good.

Sprinkle a layer of sugar on each layer, and it doesn't take a few minutes to get it.

Next, wait for the sugar to taste.

Someone who wants to be a worm is worthy of her mermaid race, and when dealing with the lobster, the method is called a ferocious, and the head of the big lobster, which is longer than her arm, is extremely alive and bound, and the head and body are completely separated.

The meat exposed at the fracture is called a tender and fat, almost transparent color.

When Jian Yan noticed her, someone was standing still as if by magic, staring at the lobster's body for a long time.

"Senior sister, what's next." She reminded.

There are fish in the river," I also know the next step, the question is what to do with this next step? ”

The corners of Jian Yan's mouth twitched, and he didn't rush to teach her, but first determined what kind of worm she wanted to do, and then told her the next steps.

"I'll do it, junior, wait to see my results!" Jiang Youyu, who is confident, is busy with a chef's posture.

The results are none.

Not only her, but the six people present were busy for most of the hour, and the only fruits that could be eaten in the end were Lu Jinci's sugar-mixed tomatoes and Jian Zhou's white rice.

The steamed lobster tail with ginger and fish was too thoughtful in the steaming process, and was ruined by her tube of nutrient solution that could be used as vinegar, which was so sour that it could make people cry.

Lausanne's cucumbers, more peppers and less cucumbers, she shook her hand and put the sugar as salt in a pile, that's all, and poured a test tube of hot oil on it.

The oil is also seasoned, and the condiment used is a messy nutrient solution that blends sweet, sour, bitter, spicy and salty.

There's nothing wrong with the real dark cuisine.

Xie Yan's hemp is not a big problem, except for paste and dryness, there is no other problem.

As for Yun Ran, this girl's heart doesn't match her delicate appearance at all, not to mention that she is a full female man, and there is no way to guide her when stir-frying.

When she entered the working state, she automatically blocked all information from the outside world, and she was stunned to fry a watery green vegetable into a purple green vegetable with black gas.

In short, it is incomprehensible about the color change of this green vegetable.

Looking at the five dishes and one staple food waiting for her to review, she fell into a deep silence.