The boss who had been charged the money sat on the ground and said bitterly: "You, why do you want to harm our family like this!" We didn't do anything to be sorry for you! ”

Zhao Shuang picked up the collar behind the boss and lifted the boss up: "What are you crying about?" It's just a little prefect and a rich businessman, are you concerned? I said that if it's okay, I'll keep you okay, don't worry about opening your restaurant, and we'll live in your restaurant in the future, whoever comes to find trouble, we'll support you! ”

The shopkeeper didn't expect this girl to have so much strength, although she was not tall and fat, but she also had one hundred and twenty or thirty pounds, this girl lifted him up in the air with one hand, combined with what she saw in the prison in the past few days, these people are definitely not ordinary people.

Now, the silver is also in the hands of others, and even if he leaves, he can only take his wife and daughter to beg, so he has to stay.

At Zhao Shuangdi's strong request, the boss put down everything and began to soak the bean sprouts step by step according to his usual method.

Zhao Shuang looked at the wet beans, and couldn't wait to eat the watery bean sprouts now.

Hu Jingyun was busy pulling Fu Ning to buy ingredients on the street, hungry these days.

Considering that everyone is very hungry, Fu Ning's dish is very simple, buying rice, ham, eggs, and shrimp to make the most traditional Nuanzhou fried rice.

Fu Ning scooped out a few spoonfuls of rice and put it in a basin to wash the rice, the rice grains were full, and each one had a white back.

Fu Ning reached out and gently scrubbed and massaged the rice grains in the basin.

Hu Jingyun drooled beside him and watched: "Senior brother, why is there a white dot on every piece of rice?" ”

Fu Ning said: "That is the back white of rice, it is the germ of rice, if it is white, it means that this is new rice, if the back white of a grain of rice completely disappears, it means that it is old rice." ”

Hu Jingyun hurriedly admired: "Senior brother, you are so powerful, you know so much!" ”

"It's all taught by Master." Fu Ning said lightly.

"Senior brother, why do you keep rubbing rice with your hands?"

"Use the friction of water to massage the rice grains, and in this way, the rice will be more moisturized."

……

Half an hour later, Fu Ning served a plate of Nuanzhou fried rice to the table.

Golden rice grains, warm red ham, orange and white shrimp, just looking at the color, makes people swallow again and again.

Hu Jingyun hurriedly put a plate in front of Zhao Shuang and said, "Master, please use it." "Said let yourself quickly grab a plate and start eating.

Qiu Shuisheng beckoned the boss's family to come over for dinner.

The boss, who has always been bitter and hateful, couldn't help but praise when he saw Fu Ning's version of Nuanzhou fried rice: "Little brother is so good!" Our family has been cooking Nuanzhou cuisine for so many years, and I think that there is no one in Nuanzhou who is more authentic than the Nuanzhou taste dish I made, but my brother's Nuanzhou fried rice is even more authentic than what I made! ”

The corners of Fu Ning's mouth lifted slightly, handed the boss a pair of chopsticks and said, "Please also ask the boss to teach me more." ”

The boss took the chopsticks with both hands and said, "Don't dare to be, don't dare to be, my little brother has this skill, where do you need to ask me for advice." ”

Zhao Shuang poked a chopstick fried rice into his mouth and said: "Fortunately, the first time I made Nuanzhou fried rice like this, I gave full play to your strength." ”

The boss was stunned, this is only forty percent strength? What will it be like to be 10% strong?

Zhao Shuang said to Qiu Shuisheng: "Go and call the wife and daughter of the boss's family to come over and eat together, eat well in prison these days, and the children of the rivers and lakes are informal, let's eat together." ”

The daughter of the owner of the March restaurant, who heard Zhao Shuang's words, immediately smiled and sat down at the table and picked up a pair of chopsticks.

She had already smelled the aroma of fried rice, it was too tempting, but no one invited her, so she didn't dare to eat at the table.