Half an hour later, Zhao Shuang finally ate the sister-in-law's cake that the third apprentice Qiu Shuisheng respected.

A small shortbread, pure handmade taste.

Although the grains have not reached the level of fine and subtle in modern times, it is the coarseness of the crumbling grains that gives the cake a special flavor.

Ten delicious values, still good.

Most of the meals cooked by Fu Ning now can reach thirty to forty delicious values.

So when Qiu Shuisheng ate this small cake, he said: "It turns out that it's just like this, I didn't think it was delicious, these people actually spent half an hour queuing up to buy it!" "It's unbelievable. Why don't you do something with this time?

Hu Jingyun shook his head beside him, he didn't try this kind of food at all, she was so big, in order to let her eat, her father collected countless delicacies from all over the world at home, but the experience she gave her was vomiting and vomiting.

She had already tasted this kind of cake, and it could not soothe her tricky stomach at all.

Her current goal in life is to follow Zhao Shuang, eat the delicious food made by her senior brother all the time, and she must work hard to learn to cook, otherwise she will not be able to follow her master and senior brother for the rest of her life.

Hu Jingyun said: "Master, there are a lot of good ingredients in Nuanzhou, let's hurry up and visit the market to see if there are any fresh and good ingredients, and then rent the kitchen of a restaurant to make something delicious." ”

Zhao Shuang suddenly felt that this girl's foodie spot was even higher than herself.

When she arrived in Nuanzhou, she still wanted to go to see the three crowns in Nuanzhou, but this girl only thought about eating.

Zhao Shuang looked at the big sun at noon and said: "Let's go find an inn to live in, settle the horses well, and then go to a well-known restaurant in Nuanzhou, taste authentic Nuanzhou cuisine, go down to rest for a while, and go to Nuanjun River to visit Nuanzhou Sanguan in the evening." ”

Zhao Shuang basically arranged today's itinerary full.

Hu Jingyun immediately pouted when she heard this: "Master, if you don't let Senior Brother cook, people will not be able to eat, and their stomachs will be hungry." ”

Zhao Shuang: "I'll go to the inn later, and let the senior brother make you some popcorn pads to pad your stomach." You have to let your stomach slowly learn to adapt to all kinds of food, there are so many delicacies in the world, don't hang yourself from a tree. ”

Hu Jingyun: "I also want to taste the world's food, but the world's food doesn't let me taste it, I just grew up eating and vomiting, and I'm really afraid of the feeling of vomiting." ”

Zhao Shuang said: "You belong to the allergic stomach, take care of it, slowly try to adapt, and you will raise your stomach." ”

Hu Jingyun said with a happy face: "Whether it can be raised or not, I don't pay so much attention now, anyway, as long as I follow the master, I am not afraid of starvation." ”

This girl is really simple and straightforward.

Several people led the horses all the way forward, shuttling through the flower street downtown of Nuanzhou City.

The prosperity of Nuanzhou and the Blue Lake City are better, and the way of prosperity between the two is different.

Blue Lake City is an important military town, its prosperity tends to be tough, and Nuanzhou City is located in the center of Tianhong Kingdom, where the salt industry, textile industry is developed, salt merchants and silk merchants are all over the place, the emperor parades several times, and the literati gather here, these various reasons promote Nuanzhou to become the most prosperous and wealthy gentle township of Tianhong Kingdom.

The people of Nuanzhou are civilized, and in this season, women in tulle can be seen shopping everywhere on the streets.

After walking a short time, they saw an inn, and several men handed over the horses to the men to feed and store the horses.